Top 17 Kitchen manager Jobs in Port Charlotte Fl

Restaurant Shift Leader - Kitchen
Perkins Restaurant & Bakery —Venice, FL
- Online Application
- Cooking
- Mid-level
- Ability to stand for extended periods
Quick Apply
Kitchen Manager
LATITUDE 26 PG LLC —Punta Gorda, FL
- Mid-level
- Restaurant
- Communication skills
Quick Apply
Area Manager, Food and Nutrition Services
Sarasota County Schools —Sarasota County, FL
- Mid-level
- High school diploma or GED
1d
Assistant Kitchen Manager
Troon —Punta Gorda, FL
- $60,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Cleaning
Quick Apply
15h
Food Service Manager / Café Operations Manager
Ace Hardware —Port Charlotte, FL
- From $21 an hour
- Part-time
- Sales
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Chef Manager
Aramark —Arcadia, FL
- Full-time
- Customer service
- No high school diploma
- Mid-level
Kitchen Manager
24513-Burger King-Englewood —Englewood, FL
- Customer service
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Kitchen Manager
Burger King —Arcadia, FL
- Mid-level
- Quick service & fast food restaurant
- Leadership
Quick Apply
Kitchen Leader
Chipotle —Port Charlotte, FL
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
1d
Kitchen Lead
Back Porch Brewing Company —Nokomis, FL
- $18 - $23 an hour
- Full-time
- Customer service
- Cooking
- Mid-level
- Employee discount
Quick Apply
1d
Back of House Shift Leader PM
Chick-fil-A —Cape Coral, FL
- $17 - $20 an hour
- Weekends as needed
- 18 years or older
- No experience needed
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply

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Kitchen Manager
Daiquiri Deck —Sarasota, FL
Benefits: Bonus based on performance Employee discounts Free food & snacks Health insurance Paid time off Company Description With five locations in Sarasota…
$52,000 - $65,000 a year
Quick Apply
Restaurant Shift Leader - Kitchen
Perkins Restaurant & Bakery —Venice, FL
Communicate with management regarding employee performance, guest concerns, food or maintenance issues which need attention.
Quick Apply

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Culinary Director - Relocation Assistance Available
HHS —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
Quick Apply
Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply

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kitchen manager jobs near port charlotte fl

Restaurant Shift Leader - Kitchen

Perkins Restaurant & Bakery -
Venice, FL

Quick Apply

Job Details

Full-time

Qualifications

Food heating

Full Job Description

Start with breakfast and end up with a sweet career!

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you’ll be responsible for making special days memorable and everyday meals something extraordinary.

We are currently hiring for Shift Leader – Kitchen

JOB PURPOSE:

A shift leader is empowered to support management in meeting restaurant goals through the implementation, management and enforcement of company policies, procedures, programs and performance standards. It means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift:

Hot Food, Served Fast, by Friendly People

Outstanding Image and Cleanliness

100% Guest Satisfaction

PRIORITIES:

Shift Readiness – Set up each shift for success through thorough planning, careful inspection and anticipation of potential challenges which may arise during the shift. Effectively communicate expectations with staff, assign work stations and create enthusiasm and confidence in your team.

Direct Your Shift – Execute your plan to lead a great shift. Your attitude, enthusiasm and adaptability set the stage for all team members, especially when the rush gets hectic. Maintain standards while keeping the team positive, organized and focused. Take immediate action to correct any food or service issues.

Follow Up – Measure the results of the shift against your plan and ensuring the restaurant is ready for the next Guest and for the next shift. Communicate with management regarding employee performance, guest concerns, food or maintenance issues which need attention.

REQUIREMENTS:

18+ years old with previous restaurant supervisory experience preferred

Must be able to stand for an entire shift.

Must be able to handle heat, steam, smoke and cold.

Must be able to reach heights of 6 feet and depth of 3 feet.

Must have level of mobility/flexibility in space provided.

Must be able to fit through openings 30" wide.

Must be able to work irregular hours under heavy pressure/stress during busy times.

This Perkins Restaurant & Bakery location uses E-Verify as part of the hiring process.

Apply online today and discover why a career this sweet is hard to resist!

Northcott Hospitality accepts applications year round to ensure that we are able to quickly identify and select the most qualified applicant(s) once a position becomes available. If you apply for this position and it is not open at this time, please be assured that your information will be considered current for 6 months.

Quick Apply

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kitchen manager jobs in port charlotte fl

Restaurant Shift Leader - Kitchen

Kitchen Manager

Area Manager, Food and Nutrition Services

Assistant Kitchen Manager

Food Service Manager / Café Operations Manager

Chef Manager

Kitchen Manager

Kitchen Manager

Kitchen Leader

Kitchen Lead

Back of House Shift Leader PM

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