Top 40 Chef Jobs in Portland Me

Event Chef / Prep Cook
Black Tie Catering and Events —Portland, ME
- $17 - $25 an hour
- Part-time
- Sanitation
- Cooking
- Mid-level
- Paid time off
- Flexible schedule
Quick Apply
Sous Chef/Kitchen Manager
Senior Food Service —Westbrook, ME
- $25 - $32 an hour
- Full-time
- Computer literacy
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
3d
Executive Chef
American Dining Creations —Portland, ME
- 7 years
- Customer service
- Ability to walk for extended periods
- Health savings account
- Health insurance
Quick Apply
Executive Chef
The Press Hotel —Portland, ME
- Weekends as needed
- Microsoft Word
- Background check
- Microsoft Outlook
- Free parking
- Paid parental leave
Quick Apply
11d
Chef de Cuisine
EOS Hospitality KRC Employee LLC —Portland, ME
- $90,000 - $100,000 a year
- Weekends as needed
- Microsoft Word
- Background check
- Microsoft Outlook
- Free parking
- Paid parental leave
Quick Apply
22h
Sous Chef
American Dining Creations —Portland, ME
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Health savings account
- Health insurance
Quick Apply
11d
SENIOR SOUS CHEF
Unidine —Portland, ME
- $60,000 - $65,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef - 58 Culinary
Prentice Organization —Portland, ME
- Seasonal
- Cooking
- Experience equivalent to degree accepted
- Senior level
- Free parking
- Health insurance
Quick Apply
Chef
Cobblestone Coffee and Co —South Portland, ME
- $21 - $30 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Food provided
Quick Apply
Chef
Terrace Communities —Scarborough, ME
- Weekends as needed
- Mid-level
- Food service experience
Sous Chef
Tuscan Brick Oven Bistro —Freeport, ME
- From $27 an hour
- Full-time
- In-person
- Restaurant
- Entry level
- Free parking
- Health insurance
Quick Apply
Kitchen Manager
Longfellow Hotel —Portland, ME
- $60,000 - $65,000 a year
- Full-time
- Mid-level
- Hotel
- Leadership
- Dental insurance
- Parental leave
Quick Apply
Assistant Kitchen Manager
Spare Time Entertainment —Portland, ME
- Full-time
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef - Cambria Hotel Portland
Colwen Management Inc —Portland, ME
- Weekends as needed
- Computer literacy
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Kitchen Lead & Events Sous Chef
Saint Joseph's College of Maine —Standish, ME
- Full-time
- Background check
- CPR Certification
- ServSafe
- Paid training
- Paid jury duty
Quick Apply
Culinary Supervisor
Regional School Unit 23 - Old Orchard Beach, ME —Old Orchard Beach, ME
- Online Application
- Mid-level
- Bachelor's degree
- Mentoring
4d
Kitchen Manager - Cambria Hotel Portland
Colwen Management Inc —Portland, ME
- Weekends as needed
- ServSafe
- Customer service
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Migis Hotel Group —Westbrook, ME
- $1,000 - $1,500 a week
- Full-time
- English
- Mid-level
- 3 years
Quick Apply
Food Programs - Sous Chef
PREBLE STREET —Portland, ME
- $24.64 an hour
- Email
- Hybrid work
- Mid-level
- Communication skills
- Commercial
- 403(b) matching
- Paid holidays
Quick Apply
13h
Sous Chef
The Falmouth Country Club —Falmouth, ME
- $60,000 - $65,000 a year
- Full-time
- ServSafe
- Cooking
- English
- Health insurance
- Dental insurance
Quick Apply

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Event Chef / Prep Cook

Black Tie Catering and Events
Portland, ME

Quick Apply

Job Details

Part-time | Full-time
$17 - $25 an hour

Benefits

Paid time off
Flexible schedule
Food provided

Qualifications

Teamwork
Sanitation
Cooking
Attention to detail
Food safety

Full Job Description

Job Summary
Join our dynamic team as an Event Chef / Prep Cook, where your culinary expertise and leadership skills will shine! In this energetic role, you will be responsible for preparing high-quality dishes for a variety of events, ensuring seamless kitchen operations, and supervising kitchen staff.

Your passion for food, attention to detail, and ability to manage multiple responsibilities will help create memorable dining experiences for our clients. This paid position offers an exciting opportunity to showcase your culinary talents in a fast-paced, hospitality-driven environment while contributing to the success of diverse events.

We are currently hiring prep cooks (flexible hours) and also Event Chefs (auto gratuity included) with both full and part time positions available

Responsibilities

Prepare and assemble food items according to event menus, ensuring consistency and presentation standards are met.
Participate in food production processes, including cooking, plating, and portioning, maintaining high standards of food safety and hygiene.
Coordinate with event planners and catering teams to ensure timely delivery of food services and adherence to dietary requirements.
Maintain cleanliness and organization of the kitchen area in compliance with health regulations.

Qualifications

Proven experience in banquet catering, fine dining establishments, or large-scale food production environments.
Demonstrated supervising or team management experience within a culinary or hospitality setting.
Strong background in food safety practices and dietary accommodations
Leadership abilities with a focus on team motivation and collaboration.
Familiarity with catering operations, restaurant management, and hospitality standards is highly desirable. This role is perfect for passionate culinary professionals eager to lead by example while delivering exceptional service at every event!

Pay: $17.00 - $25.00 per hour

Benefits:

Flexible schedule
Food provided
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in portland me

Event Chef / Prep Cook

Sous Chef/Kitchen Manager

Executive Chef

Executive Chef

Chef de Cuisine

Sous Chef

SENIOR SOUS CHEF

Executive Chef - 58 Culinary

Chef

Chef

Sous Chef

Kitchen Manager

Assistant Kitchen Manager

Executive Sous Chef - Cambria Hotel Portland

Kitchen Lead & Events Sous Chef

Culinary Supervisor

Kitchen Manager - Cambria Hotel Portland

Sous Chef

Food Programs - Sous Chef

Sous Chef

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