Top 21 Lead cook Jobs in Poughkeepsie Ny

Sous Chef/Line Cook
Kikis Elizaville LLC —Tivoli, NY
- $50,931.22 - $61,336.52 a year
- Full-time
- Hospitality
- Customer service
- Cooking
Quick Apply
4h
Lead Chef
Arbor Ridge at Brookmeade —Rhinebeck, NY
- $19 - $22 an hour
- Full-time
- Mid-level
- Mentoring
- Organizational skills
- Paid holidays
- Health insurance
Quick Apply
3d
LEAD COOK - ARMY WEST POINT ATHLETICS
Levy Sector —West Point, NY
- $20 an hour
- Part-time
- Background check
- Mid-level
- Restaurant
- Wellness program
- Paid time off
Quick Apply
Cook
The Community at Brookmeade —Rhinebeck, NY
- From $19 an hour
- Full-time
- Serving
- In-person
- Entry level
- Paid training
- Paid holidays
Quick Apply
3d
Lead Cook
The Heartwood at Vassar —Poughkeepsie, NY
- $23 - $25 an hour
- Full-time
- ServSafe
- Customer service
- Mid-level
- Health savings account
- Paid holidays
Quick Apply
1d
Lead Cook
Montefiore St. Luke's Cornwall —Newburgh, NY
- $26.06 an hour
- Weekends as needed
- Hospital
- ServSafe
- English
9d
Cook II
WOODLAND POND INC —New Paltz, NY
- $22.89 - $24.89 an hour
- Weekends as needed
- Computer literacy
- Mid-level
- 3 years
Lead Cook
Hedgewood Assisted Living —Beacon, NY
- $17 - $22 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
Quick Apply
10d
Cook
Arms Acres Inc —Carmel, NY
- $18 - $20 an hour
- Full-time
- Hospital
- Inpatient
- High school diploma or GED
Quick Apply
Sushi Chef
Discovery Land Company —Amenia, NY
- $100,000 - $115,000 a year
- Weekends as needed
- 5 years
- Mid-level
- Residential
- Paid holidays
- Health insurance
8d
Seasonal Chef de Partie
Discovery Land Company —Amenia, NY
- $25 - $27 an hour
- Weekends as needed
- 5 years
- Mid-level
- Residential
- Health insurance
- Referral program
Food Service Worker - Rondout Valley School Nutrition
Whitsons Culinary Group —Kerhonkson, NY
- $16 an hour
- Extended hours
- ServSafe
- Customer service
- No experience needed
- Paid time off
Quick Apply
2d

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Executive Chef
Confidential —Beacon, NY
Skilled in inventory management, cost control, and kitchen management practices. Supervising experience with a track record of managing kitchens effectively…
$85,000 - $90,000 a year
Quick Apply
EXECUTIVE CHEF
Morrison Healthcare —Poughkeepsie, NY
Associate degree in Culinary Arts or related field, or equivalent experience. Ensure compliance with all federal, state, local, healthcare, and company food…
$100,000 - $110,000 a year
Quick Apply
5d

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Sous Chef
Market District —Columbus, OH
Experience Desired: Food Safety Awareness; Prior management experience in the Culinary field; Extensive prior prep cook experience.
$21.50 an hour
Shift Lead/ Kitchen Leadership
Newark Station —Newark, OH
Maintaining the kitchen and surrounding areas in conditions that meet the high company standards and health code regulations.
Quick Apply
1d

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Sous Chef/Line Cook

Kikis Elizaville LLC
Tivoli, NY

Quick Apply

Job Details

Full-time
$50,931.22 - $61,336.52 a year
4 hours ago

Qualifications

Operations management
Customer service
Cooking
Shift management
Attention to detail

Full Job Description

Overview

Join our dynamic culinary team as a Sous Chef/Line Cook and bring your passion for exceptional food and hospitality to life! In this energetic role, you will be a vital part of creating memorable dining experiences by preparing high-quality dishes, supervising kitchen operations, and ensuring the highest standards of food safety and sanitation. Your leadership and culinary expertise will help foster a vibrant team environment where creativity and efficiency thrive. This paid position offers an exciting opportunity to develop your skills in a fast-paced, fine dining setting while contributing to a welcoming and professional atmosphere.

Responsibilities

Prepare and cook a variety of menu items with precision, consistency, and attention to detail, ensuring all food meets quality standards.
Supervise kitchen staff during shifts, providing guidance, training, and support to maintain smooth operations.
Manage food production processes, including inventory control, food handling, and portioning to minimize waste and optimize costs.
Uphold strict food safety sanitizing procedures and ensure compliance with health regulations at all times.
Assist in menu planning, catering preparations, and special event setups such as banquets to deliver outstanding service.
Oversee kitchen cleanliness, organization, and equipment maintenance to promote a safe working environment.
Collaborate with management on shift management, inventory management, and cost control initiatives to improve overall efficiency.

Qualifications

Proven experience in fine dining environments with strong culinary skills; banquet and catering experience is highly desirable.
Demonstrated supervisory or team management experience within a kitchen or food service setting.
Knowledge of food safety standards, sanitizing procedures, and proper food handling techniques.
Background in dietary department operations or food production is a plus.
Ability to lead by example in high-pressure situations while maintaining excellent customer service skills.
Strong understanding of inventory management, cost control, and kitchen management practices.
Excellent communication skills with the ability to motivate and manage teams effectively.

Bring your culinary talents to life in an environment that values leadership, innovation, and dedication! We are committed to supporting your growth as a chef while delivering exceptional dining experiences for our guests.

Pay: $50,931.22 - $61,336.52 per year

Work Location: In person

Quick Apply

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lead cook jobs in poughkeepsie ny

Sous Chef/Line Cook

Lead Chef

LEAD COOK - ARMY WEST POINT ATHLETICS

Cook

Lead Cook

Lead Cook

Cook II

Lead Cook

Cook

Sushi Chef

Seasonal Chef de Partie

Food Service Worker - Rondout Valley School Nutrition

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