Top 55 Host/server Jobs in Powell, Tn

Host
The Kennedy —Knoxville, TN
- Weekends as needed
- Restaurant
- Communication skills
- Entry level
Server
First Watch - Fountain City —Knoxville, TN
- Weekends as needed
- Serving
- 18 years or older
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
Server
First Watch - Lovell Road —Knoxville, TN
- Weekends as needed
- Serving
- 18 years or older
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
Server
First Watch - Bearden —Knoxville, TN
- Weekends as needed
- Serving
- 18 years or older
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
Host
Mimosa's LLC —Knoxville, TN
- From $14 an hour
- Part-time
- Cleaning
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Host
Cafe 4 LLC —Knoxville, TN
- Weekends as needed
- Restaurant
- Communication skills
- Entry level
Host
PF Changs —Knoxville, TN
- $14 - $17 an hour
- Part-time
- No experience needed
- Restaurant
- Entry level
- Paid training
- Health insurance
Host
Marriott Knoxville Downtown —Knoxville, TN
- Weekends as needed
- Hotel
- US work authorization
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
Host
Hilton Knoxville —Knoxville, TN
- Weekends as needed
- Hotel
- US work authorization
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
Host/Hostess
Melting Pot | Knoxville —Knoxville, TN
- Part-time
- Computer literacy
- English
- Mid-level
- Flexible schedule
Quick Apply
6d
Host
Cheddar's Scratch Kitchen —Knoxville, TN
- Casual dining restaurant
- Sanitation
- Cleaning
- Health insurance
- Opportunities for advancement
Server
First Watch - Turkey Creek —Knoxville, TN
- Weekends as needed
- Serving
- 18 years or older
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
Server
Applebee's Grill + Bar | QRC LLC —Knoxville, TN
- From $2.13 an hour + tips
- Part-time
- 18 years or older
- Casual dining restaurant
- Reliable transportation
- Health insurance
- Paid time off
Quick Apply
Host
Loco Burro Knoxville —Knoxville, TN
- Weekends as needed
- Restaurant
- Communication skills
- Entry level
Host, Food Runner
Tellico Village POA —Loudon, TN
- Part-time
- Cash register
- In-person
- Restaurant
- 401(k)
- Tuition reimbursement
Quick Apply
4h
Restaurant Manager
Lakeside Tavern —Knoxville, TN
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
7d
General Manager
First Watch - Turkey Creek —Knoxville, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
General Manager
First Watch - Tulane Crossing —Oak Ridge, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
General Manager
First Watch - Lovell Road —Knoxville, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
Banquet Server
Cherokee Country Club —Knoxville, TN
- $15 an hour
- 12 hour shift
- Bar
- English
- Ability to climb stairs
- Paid training
- Health insurance
Quick Apply

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Host

The Kennedy -
Knoxville, TN

Apply Now

Job Details

Qualifications

Guest rapport building

Full Job Description

Kennedy Concepts’ mission is to enrich the lives of our guests and our team members. We do this through serving the highest level of food quality, bar drink quality, and legendary guest service in a clean and comfortable environment with an energetic ambiance. We believe in treating our team members and guests like family and know that our success depends upon creating and retaining a team capable of delivering an exceptional dining experience to every guest, every time and creating memories our guests will never forget.

Summary of Position:
As the first point of contact for guests, the first responsibility is to ensure they feel welcomed and valued as soon as they enter the restaurant. Hosts will manage the flow of guests, coordinate reservations, and maintain an organized front-of-house environment. This role is crucial in creating a positive first impression and setting the tone for a great dining experience. Strong communication skills, attention to detail, and a friendly, professional demeanor are key to success in this position.

Duties & Responsibilities:

Greet guests warmly as they arrive, offering a friendly and professional introduction to the restaurant.
When possible, open the front door for guests entering or leaving the restaurant.
Manage reservations and efficiently assign tables based on guest preferences and availability.
Answer phone calls and assist with inquiries about the menu, wait times, and reservations.
Assist with managing guest flow during busy periods, ensuring an efficient seating arrangement.
Maintain an organized waiting area, ensuring guests are comfortable & understand wait times.
Accommodate special seating requests for guests whenever possible.
Escort guests to their tables and provide menus, ensuring a smooth transition to the dining area.
Monitor the dining area & coordinate with servers so that guests are attended to promptly.
Handle customer concerns or complaints professionally. Resolve issues quickly & effectively.
Maintain cleanliness and organization of the host stand, lobby, entry area and menus.
Monitor restrooms for cleanliness and proper stock of toiletries.
Assist with other front-of-house tasks, including greeting take-out orders and assisting guests.
Support the restaurant team in ensuring a positive guest experience from start to finish.
Assist in rolling silverware consistently through the shift.
Thank guests as they leave and invite them to return.

Required Skills:

Outgoing personality
Ability to engage guests and put a smile on their face
Strong communication and interpersonal skills, with the ability to interact with guests in a friendly and professional manner.
Possess good problem-solving skills
Impeccable customer service standards
Ability to remain calm and composed during peak hours or high-pressure situations.
Team-oriented, with an emphasis on creating an enjoyable environment for guests and staff alike.

Qualifications:

No previous restaurant experience required.
Be able to work in a standing position for long periods of time (up to 5 hours).
Requires flexibility in hours, including evenings, weekends, and holidays.
Be able to communicate clearly and effectively in the predominant language(s) of our guests.
Enjoys a fast-paced, high-energy atmosphere.

Apply Now

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