Top 64 barback Jobs in princeton nj

General Manager - Restaurant
Fork & Knife LLC. dba Perkins Griddle & Go —Flemington, NJ
- $63,527.79 - $76,506.58 a year
- Full-time
- Background check
- Customer service
- Cooking
- Paid training
- Health insurance
Quick Apply
Service Professional
BLUESTONE LANE —Princeton, NJ
- $21 - $25 an hour
- ServSafe
- Mid-level
- US work authorization
Quick Apply
Barback
Chickie's and Pete's —Bordentown, NJ
- $5.62 an hour
- Overtime
- Bar
- English
- Analysis skills
- Commuter assistance
- 401(k)
Quick Apply
Bar Back
Topgolf —Edison, NJ
- $10.50 an hour + tips
- Part-time
- Bar
- US work authorization
- Entry level
- Health insurance
- Dental insurance
Barista
Gregorys Coffee - GC47 - Quaker Bridge —Lawrenceville, NJ
- $16.10 an hour
- Part-time
- Computer skills
- Guest services
- Communication skills
Quick Apply
1d
Bar Back
Dave & Buster's —Freehold, NJ
- $15.13 - $16.28 an hour
- Part-time
- Bar
- 18 years or older
- Casual dining restaurant
- Health insurance
- Dental insurance
Bartender
Chickie's and Pete's —Bordentown, NJ
- $5.62 an hour
- Overtime
- Bar
- English
- Analysis skills
- Commuter assistance
- 401(k)
Quick Apply
Food Expeditor/Food Runner
Robbinsville Bar & Grill —Windsor, NJ
- From $12 an hour
- Part-time
- In-person
- Restaurant
- Ability to lift 25 pounds
- Employee discount
- Flexible schedule
Quick Apply
Barback/Busser
Piccolo Trattoria —Newtown, PA
- Part-time
- Bar
- 18 years or older
- Ability to stand for extended periods
Quick Apply
Barback | Part-Time | Starland Ballroom
Oak View Group —Sayreville, NJ
- $15 an hour
- Part-time
- Bar
- Ability to lift 50 pounds
- Reliable transportation
- 401(k)
- 401(k) matching
Server -Part Time, Day, nights and weekends
Harpoon Willy's —Robbinsville, NJ
- $15.92 - $25.00 an hour
- 12 hour shift
- High school diploma or GED
- 1 year
- Communication skills
- Health insurance
- 401(k)
Quick Apply
Host
Tavern on George —New Brunswick, NJ
- From $15.92 an hour
- Temporary
- Restaurant
- Communication skills
- Entry level
- Paid training
- Employee discount
Quick Apply
23h
Barista
Gregory's Coffee - GC59 - Old Bridge —Old Bridge, NJ
- $15.92 an hour
- Part-time
- Computer skills
- Guest services
- Communication skills
Quick Apply
Bartender - North Brunswick Chili's
Chili's —North Brunswick, NJ
- $5.62 an hour + tips
- Part-time
- Bar
- 18 years or older
- Casual dining restaurant
Convention Services Manager
Remington Lodging & Hospitality —Princeton, NJ
- 8 hour shift
- Inventory management
- Computer literacy
- Writing skills
Quick Apply
Convention Services Manager
Braemar Hotels & Resorts —Princeton, NJ
- 8 hour shift
- Inventory management
- Writing skills
- Public speaking
Bartender
Dave & Buster's —Woodbridge, NJ
- $5.26 an hour
- Part-time
- Bar
- 18 years or older
- Casual dining restaurant
- Health insurance
- Dental insurance
Prep-Salad Bar
Ruby Tuesday —Somerset, NJ
- $15.92 an hour
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
Convention Services Manager
Remington Hospitality —Princeton, NJ
- 8 hour shift
- Inventory management
- Writing skills
- Public speaking
Barista
Gregorys Coffee - GC64 - Manalapan —Manalapan, NJ
- Part-time
- Computer skills
- Guest services
- Communication skills
Quick Apply
13d

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General Manager - Restaurant

Fork & Knife LLC. dba Perkins Griddle & Go
Flemington, NJ

Quick Apply

Job Details

Full-time
$63,527.79 - $76,506.58 a year

Benefits

Paid training
Health insurance
Paid time off

Qualifications

Customer communication
Customer relationship building
Food safety management
Quick service & fast food restaurant
Customer service
Staff scheduling
Cooking
Complaint handling
Food service inventory management
Cash register operations
Hospitality industry experience
Interviewing
Materials management in food and beverage
Employee engagement
POS systems
Professional development training

Full Job Description

Job Summary
We are seeking an energetic and dynamic General Manager - Restaurant to lead our National Brand dining establishment. In this pivotal role, you will oversee all aspects of restaurant operations, ensuring exceptional customer experiences, operational excellence, and team engagement. Your leadership will drive the restaurant’s success by managing staff, maintaining food quality standards, controlling costs, and fostering a welcoming environment that keeps guests coming back. This position offers an exciting opportunity for a passionate hospitality professional to make a significant impact in a fast-paced, customer-focused setting.

Duties

Lead daily restaurant operations, including food preparation, service delivery, and staff management to ensure smooth and efficient functioning.
Supervise and train staff on food handling, safety protocols, POS systems (such as Aloha POS and Micros POS), and customer service standards.
Oversee inventory control and food management processes to minimize waste and optimize stock levels while maintaining high-quality offerings.
Manage shift schedules, monitor performance, and provide coaching to foster a motivated and professional team.
Ensure compliance with health and safety regulations, including food safety standards and sanitation practices across the kitchen and dining areas.
Handle cash transactions accurately, perform cash handling duties, and oversee financial reporting related to sales and expenses.
Implement staff training programs focused on culinary techniques, food production, hospitality management, and customer engagement to elevate service quality.
Maintain excellent customer relations by addressing feedback promptly and creating a welcoming atmosphere that promotes guest satisfaction.
Collaborate with vendors for catering or banquet services when applicable, ensuring seamless execution of special events.
Support budgeting efforts by monitoring costs related to food production, labor, and supplies to meet financial targets.

Qualifications

Proven management experience within the food industry or quick service & fast food restaurant environments.
Strong background in food preparation, cooking techniques, and kitchen management with a focus on food safety standards.
Extensive experience with POS systems such as Aloha POS or Micros POS; proficiency in cash handling is essential.
Demonstrated supervisory skills with experience in staff training & development, interviewing, and team management.
Knowledge of inventory control practices along with budgeting expertise to optimize operational efficiency.
Previous hospitality management experience in casual dining or fine dining settings; banquet or catering experience is a plus.
Excellent leadership qualities with the ability to motivate teams in a fast-paced environment while maintaining high standards of customer service.
Familiarity with hotel or bar operations as well as coffee or barista experience is advantageous.
Strong communication skills paired with a passion for delivering exceptional guest experiences across diverse culinary settings. Join us as our next General Manager - Restaurant to lead with enthusiasm, inspire your team, and create memorable dining experiences that keep guests coming back!

Pay: $63,527.79 - $76,506.58 per year

Benefits:

Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

barback jobs in princeton nj

General Manager - Restaurant

Service Professional

Barback

Bar Back

Barista

Bar Back

Bartender

Food Expeditor/Food Runner

Barback/Busser

Barback | Part-Time | Starland Ballroom

Server -Part Time, Day, nights and weekends

Host

Barista

Bartender - North Brunswick Chili's

Convention Services Manager

Convention Services Manager

Bartender

Prep-Salad Bar

Convention Services Manager

Barista

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