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culinary director jobs in princeton nj

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  • Executive Sous Chef

    618 and Death of Hospitality Restaurants —Freehold, NJ

    Mentor and develop team members through training programs focused on food handling, service skills, and safety procedures.

    $70,000 - $90,000 a year

    Quick Apply

  • Soho House & Co. —New York, NY

    High school diploma or equivalent trade school certification. At Soho House the Executive Sous Chef is responsible for assisting the Executive Chef in planning,…

    $90,000 - $110,000 a year

    Quick Apply

    9d

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