Top 125 Bakery Jobs in Provo, Ut

General Manager
Bonrue Warehouse - Leeds —Provo, UT
- $55,000 - $60,000 a year
- Full-time
- Google Workspace
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Kitchen Manager
Bonrue Bakery —Springville, UT
- $55,000 - $60,000 a year
- Full-time
- Mid-level
- 3 years
- Bakery
- Paid training
- Health insurance
Quick Apply
Baker and Packager Associate
Sam's Club —Provo, UT
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
BAKER
Einstein Bros. Bagels —Provo, UT
- Weekends as needed
- Background check
- 18 years or older
- Driver's License
- Paid time off
- Employee assistance program
All Team Members
Kneaders —Provo, UT
- Part-time
- Bakery
- Leadership
- Entry level
- Opportunities for advancement
Quick Apply
Cashier/Barista
Bonrue Provo —Provo, UT
- $16 - $18 an hour
- Part-time
- Bakery
- 16+ years old
- Food Handler Certification
Quick Apply
Bakery Decorator
Shirley's Bakery & Cafe —Provo, UT
- $13 - $16 an hour
- Part-time
- Basic math
- Bakery
- In-person
- Paid time off
- Employee discount
Quick Apply
14d
BAKERY/BAKE-OFF BAKERS
Smith's Food and Drug —Provo, UT
- Part-time
- 18 years or older
- Merchandising
- Basic math
- Paid holidays
- Health insurance
Bakery
Brick Oven Provo —Provo, UT
- From $13 an hour
- Part-time
- 18 years or older
- Bakery
- Communication skills
Scratch Baker Production
Shirley's Bakery & Cafe —Provo, UT
- $14 - $18 an hour
- Part-time
- Basic math
- Bakery
- In-person
- Paid time off
- Employee discount
Quick Apply
14d
Baker- Production Center
AUBERGINE AND COMPANY —Orem, UT
- Full-time
- Bakery
- Organizational skills
- Ability to stand for extended periods
Quick Apply
3d
Bakery/Deli Clerk
Smith's Food and Drug —Provo, UT
- Part-time
- Experience working with individuals with disabilities
- Basic math
- Adults
10d
BAKERY/CAKE DECORATOR
Smith's Food and Drug —Springville, UT
- Part-time
- Basic math
- Bakery
- Communication skills
10d
Bakery Floater / Substitute — Mix, Bake, Market & Deliver ($20–$22/hr)
Abigails Oven —Spanish Fork, UT
- $20 - $22 an hour
- Part-time
- Heavy lifting
- No experience needed
- Bakery
- Opportunities for advancement
Quick Apply
11d
Cashier/Barista
Bonrue Orem —Orem, UT
- $16 - $18 an hour
- Part-time
- Bakery
- 16+ years old
- Food Handler Certification
Quick Apply
Assistant Pastry Chef
Kneaders —Provo, UT
- $12 - $16 an hour
- Part-time
- 18 years or older
- Customer service
- Bakery
- Employee discount
Quick Apply
Bread Baker
Kneaders —Provo, UT
- From $15 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Bakery
Quick Apply
Cake Decorator-Bella's
Lee's MarketPlace —Vineyard, UT
- $15 - $19 an hour
- Part-time
- Ability to walk for extended periods
- Writing skills
- Merchandising
5d
Deli/Bakery Team Associate
Walmart —Springville, UT
- $17 - $30 an hour
- Part-time
- High school
- Bakery
- Food service experience
- Paid jury duty
- Disability insurance
Team member
Einstein Bros. Bagels —Provo, UT
- Weekends as needed
- Bakery
- 16+ years old
- Cleaning
- Paid time off
- Employee assistance program

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General Manager

Bonrue Warehouse - Leeds
Provo, UT

Quick Apply

Job Details

Full-time
$55,000 - $60,000 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule
Life insurance

Qualifications

Food and beverage product quality management
Kitchen hygiene
Vendor relationship building
Kitchen health and safety standards
Employee onboarding
Google Workspace
Preparation of internal financial performance reports
Cash amount verification
Team member evaluation
Food service purchasing
Establishing vendor partnerships as a food service manager
Food service health code compliance
ServSafe
Coaching
Staff scheduling
In-person customer service
Labor cost analysis
Processing cash transactions
Performance Reporting
Team scheduling
Performance feedback (performance evaluation method)
Mid-level
Cleaning kitchen areas
Supplier relationship improvement
High school diploma or GED
Team development
Hiring
Food service inventory management
Driver's License
Documentation tools

Full Job Description

Description

Lead with Precision. Serve with Soul.

Now Hiring: General Manager | Bonrue Bakery

Who We Are

Bonrue Bakery was built on the belief that bakery service can be fast and refined, classic and modern, efficient and warm. With locations across Southern Utah and a menu inspired by French culinary excellence, we’ve created a loyal following for our buttery viennoiserie, handcrafted savory items, and hospitality that moves with purpose.

As we continue growing, we’re looking for a General Manager to run the daily operations of one of our flagship locations—someone who can balance pace and precision, develop teams, and keep the guest experience at the center of it all.

The Role

As a General Manager, you’ll own the day-to-day rhythm of the restaurant from hiring and scheduling to guest satisfaction, food safety, and profitability. You’ll lead your team with energy, clarity, and accountability, ensuring that every shift runs smoothly and every guest leaves delighted.

What You'll Do

Lead the daily execution of Bonrue standards in hospitality, speed, and food quality
Be the on-site owner of customer experience and brand presentation
Ensure accurate food prep, cleanliness, safety, and team performance
Oversee all hiring, onboarding, and documentation for new team members
Train and mentor team members with clarity and consistency, including performance coaching
Lead monthly team meetings and day-to-day feedback
Analyze weekly P&L reports, sales metrics, and cost trends to improve profitability
Manage all restaurant ordering and supplier relationships (food, paper, chemical, etc.)
Maintain proper food storage, kitchen cleanliness, and rotation standards
Ensure cash handling, reconciliation, and invoice documentation are completed properly
Create effective, labor-conscious schedules
Send weekly performance and operations reports to leadership
Model positive energy, accountability, and service leadership at every turn

Who You Are

You might be a great fit if you:

Have 2–5 years of GM experience in food, beverage, or retail environments
Lead with empathy, clarity, and consistency
Thrive in fast-paced, guest-centric businesses
Are a hands-on operator with a proactive mindset
Understand how to manage food and labor cost effectively
Know how to coach underperformance with respect and clarity
Are ServSafe certified (or willing to become certified)
Have a Food Handler’s Permit and valid driver’s license
Are proficient in basic Microsoft Office or Google Workspace tools
Are at least 21 years old with a high school diploma or equivalent

What We Offer

Competitive base salary + bonus potential
Medical, dental, vision, and life insurance
Paid time off and holiday pay
Training and leadership development from brand and executive team
Autonomy and ownership within a supportive, high-performing culture
Opportunity to grow your career as Bonrue continues expanding

Pay: $55,000.00 - $60,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

bakery jobs in provo, ut

General Manager

Kitchen Manager

Baker and Packager Associate

BAKER

All Team Members

Cashier/Barista

Bakery Decorator

BAKERY/BAKE-OFF BAKERS

Bakery

Scratch Baker Production

Baker- Production Center

Bakery/Deli Clerk

BAKERY/CAKE DECORATOR

Bakery Floater / Substitute — Mix, Bake, Market & Deliver ($20–$22/hr)

Cashier/Barista

Assistant Pastry Chef

Bread Baker

Cake Decorator-Bella's

Deli/Bakery Team Associate

Team member

I want to receive the latest job alert for bakery in provo, ut

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