Top 79 Baking Jobs in Provo Ut

Baker
Bonrue Warehouse - Leeds —Springville, UT
- $16 - $18 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- In-person
- Store discount
- Health savings account
23h
Savory Cook
Bonrue Warehouse - Leeds —Springville, UT
- $16 - $18 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- In-person
- Paid training
- Health insurance
22h
Head Pastry Chef
Kneaders —Orem, UT
- $16 - $18 an hour
- Full-time
- 18 years or older
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Dough Specialist
Onoh's Malasada Co —Pleasant Grove, UT
- From $13 an hour
- Part-time
- Inventory management
- Organizational skills
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Production Baker
Kneaders —Orem, UT
- $14 - $15 an hour
- Seasonal
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
12d
Baker and Packager Associate
Sam's Club —Provo, UT
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
BAKER
Einstein Bros. Bagels —Provo, UT
- Weekends as needed
- Background check
- 18 years or older
- Driver's License
- Paid time off
- Employee assistance program
14d
All Team Members
Kneaders —Provo, UT
- Part-time
- Bakery
- Leadership
- Entry level
- Opportunities for advancement
Quick Apply
Baker
Bonrue Springville Commissary —Springville, UT
- $16 - $18 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- 1 year
- On-the-job training
- Opportunities for advancement
Quick Apply
11d
Bread Baker
Kneaders —Provo, UT
- From $15 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Bakery
Quick Apply
Assistant Pastry Chef
Kneaders —Provo, UT
- $12 - $16 an hour
- Part-time
- 18 years or older
- Customer service
- Bakery
- Employee discount
Quick Apply
Pizza Dough Prep Crew
Via 313 Pizzeria Orem —Orem, UT
- $15 an hour
- Part-time
- Restaurant
- Food Handler Certification
- Entry level
Quick Apply
Assistant Baker
Kneaders —Spanish Fork, UT
- $16 - $18 an hour
- Part-time
- 18 years or older
- Customer service
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Bread Opener - Cashier/Drive-Thru Team Member
Kneaders —Provo, UT
- $12 - $13 a year
- Part-time
- Serving
- Bakery
- 16+ years old
- Paid time off
- Employee discount
Quick Apply
Back of House - Kitchen Team Member/Sandwich Maker
Kneaders —Provo, UT
- Part-time
- 18 years or older
- Bakery
- 1 year
- Paid time off
- Employee discount
Quick Apply
Front of House - Cashier/Drive-Thru Team Member
Kneaders —Provo, UT
- $14 - $16 an hour
- Part-time
- Serving
- Cash register
- Bakery
- Opportunities for advancement
- Flexible schedule
Quick Apply
Savory Cook
Bonrue Springville Commissary —Springville, UT
- $16 - $18 an hour
- Part-time
- Ability to lift 50 pounds
- 2 years
- Food Handler Certification
Quick Apply
11d
Culinary Assistant (Part-time)
BetterBody Foods & Nutrition, LLC —Lindon, UT
- Part-time
- Microsoft Excel
- Office
- Travel
Quick Apply
12d
Pastry Cook
Sundance Mountain Resort —Sundance, UT
- $20 - $22 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- Trade school
- Employee discount
Quick Apply
12d
Baker
DAYLIGHT DONUTS —Salem, UT
- $16 - $19 an hour
- Full-time
- Background check
- Ability to lift 50 pounds
- Bakery
- Paid training
Quick Apply

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Baker

Bonrue Warehouse - Leeds
Springville, UT

Apply Now

Job Details

Part-time | Full-time
$16 - $18 an hour
23 hours ago

Benefits

Store discount
Health savings account
Health insurance
Dental insurance
On-the-job training
Vision insurance
Employee discount
Opportunities for advancement
Flexible schedule
Life insurance
Referral program

Qualifications

Bakery experience
Food production
Attention to detail
Food Handler Certification
Time management

Full Job Description

Bake with Purpose. Build with Precision.

Who We Are

Bonrue Bakery is more than flour and fire—it's craft, speed, and soul. With locations across Southern Utah, our brand was born from Michelin-trained roots and fueled by a deep respect for European baking traditions. Our pastries and breads are made from scratch daily—no shortcuts, no compromises.

We're looking for passionate Bakers to join our back-of-house team. If you love working with your hands, moving at a pace, and perfecting the same product day after day, this is the place for you.

The Role

As a Baker at Bonrue, you'll be responsible for preparing and producing daily baked goods following standardized recipes and techniques. You'll work side by side with a passionate team to create consistent, high-quality products while maintaining a clean and safe kitchen environment.

What You'll Do

Prepare artisan breads, viennoiseries, and savory items according to Bonrue standards
Scale, mix, shape, and proof doughs using established formulas
Operate ovens, mixers, proofers, and other equipment safely and efficiently
Monitor baking times and temperatures to ensure product quality
Keep workstations clean, sanitized, and organized at all times
Label, store, and rotate ingredients and finished goods
Communicate with the Head Baker on product needs and shift flow
Maintain pace during high-volume production windows
Assist with packaging, portioning, or topping items as needed
Follow all safety and sanitation protocols consistently

Who You Are

Have 1–2 years of professional baking experience (or culinary training)
Open availability: must be able to work morning or evening shifts, with flexibility around days off (including weekends and holidays as needed)
Works well under pressure in a fast-paced environment
Can follow precise instructions and repeat processes with consistency
Are detail-oriented and take pride in craftsmanship
A reliable teammate with strong time management skills
Hold (or are willing to obtain) a valid Food Handler's Permit
Can lift 50 lbs and stand for long periods

What We Offer

Competitive hourly pay
On-the-job training in artisan techniques
Opportunities for advancement into Head Baker or Lead roles
A kitchen culture built on humility, speed, and standards
A chance to work with passionate bakers and inspiring leaders

Pay: $16.00 - $18.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Health savings account
Life insurance
Opportunities for advancement
Referral program
Store discount
Vision insurance

Work Location: In person

Apply Now

Refine Your Search

baking jobs in provo ut

Baker

Savory Cook

Head Pastry Chef

Dough Specialist

Production Baker

Baker and Packager Associate

BAKER

All Team Members

Baker

Bread Baker

Assistant Pastry Chef

Pizza Dough Prep Crew

Assistant Baker

Bread Opener - Cashier/Drive-Thru Team Member

Back of House - Kitchen Team Member/Sandwich Maker

Front of House - Cashier/Drive-Thru Team Member

Savory Cook

Culinary Assistant (Part-time)

Pastry Cook

Baker

I want to receive the latest job alert for baking in provo ut

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