Top 20 General manager Jobs in Pulaski, Tn

Hourly General Manager
Hardee's —Ardmore, TN
- Full-time
- No education required
- Sales
- Quick service & fast food restaurant
Quick Apply
Restaurant PM General Manager – Lawrenceburg, TN (Coming Soon)
Cook Out Restaurants —Lawrenceburg, TN
- $55,000 - $80,000 a year
- Night shift
- Mid-level
- Supervising experience
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
General Manager
Pizza Hut —Pulaski, TN
- $52,000 - $65,000 a year
- Training & development
- Guest services
- Senior level
Quick Apply
Restaurant General Manager
KFC —Lawrenceburg, TN
- $51,000 - $69,000 a year
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
Pizza Hut Restaurant General Manager
Pizza Hut of Southeast Kansas, Inc. —Lawrenceburg, TN
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
General Manager
McDonald’s —Lewisburg, TN
- 18 years or older
- Quick service & fast food restaurant
- Recruiting
- Disability insurance
- Health insurance
General Manager
Long John Silver's —Lawrenceburg, TN
- Up to $43,000 a year
- Full-time
- 18 years or older
- Computer literacy
- Basic math
- Paid training
- Paid holidays
Quick Apply
Assistant General Manager
Taco Bell —Pulaski, TN
- Background check
- 18 years or older
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
KFC Restaurant General Manager
KFC —Ardmore, TN
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
General Manager
Trident Holding Company LLC —Lewisburg, TN
- Weekends as needed
- Background check
- 18 years or older
- Sales
- Health insurance
- Dental insurance
Quick Apply
ASSISTANT GENERAL MANAGER
Wendy's —Lewisburg, TN
- Weekends as needed
- Background check
- Hospitality
- Customer service
- Disability insurance
- Health insurance
Assistant General Manager (Lawrenceburg is Reopening - Hiring Now!
Hardee's Restaurants, LLC —Lawrenceburg, TN
- Part-time
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
Quick Apply
Anytime Fitness General Sales Manager
Anytime Fitness —Lewisburg, TN
- Weekends as needed
- No experience needed
- Mid-level
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Assistant General Manager
Trident Holding Company LLC —Lewisburg, TN
- Full-time
- Restaurant management
- Mid-level
- Team management

More jobs to discover

Find similar jobs that you might be interested in.

Restaurant PM General Manager – Lawrenceburg, TN (Coming Soon)
Cook Out Restaurants —Lawrenceburg, TN
You aren’t just supervising; you’re strengthening teamwork, ensuring gold-standard customer service, and managing the P&L (labor, food, and paper costs).
$55,000 - $80,000 a year

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

General Manager at ER Autocare
ER Autocare —Plain City, OH
ER Autocare is one of Central Ohio’s fastest-growing, independently owned automotive repair groups, known for high-quality service, transparent customer care,…
$70,000 - $120,000 a year
Quick Apply
BIBIBOP General Manager - Columbus Locations
BIBIBOP —Columbus, OH
Lead, develop, and inspire your team to achieve their full potential. Drive guest satisfaction by consistently delivering Bibibop's signature service.
Quick Apply
9d

Show more jobs in cities nearby

I want to receive the latest job alert for general manager in pulaski, tn

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

general manager jobs near pulaski, tn

Hourly General Manager

Hardee's -
Ardmore, TN

Quick Apply

Job Details

Full-time

Qualifications

Food and beverage product quality management
Operational cost reduction
Food quality maintenance
Cleaning and sanitation procedure implementation
Kitchen health and safety standards
Cash amount verification
Preventative hardware maintenance
Maintaining an organized workspace
Guest relations
Food service health code compliance
Depositing cash
Hospitality industry recruitment experience
Sales
Safety regulations
Coaching
Staff scheduling
Regulatory compliance
Labor cost analysis
Cash drawer securing
HR legal compliance
Team scheduling
Performance feedback (performance evaluation method)
Compliance with security regulations
Achieving annual sales growth
Disciplinary action management
Team development
Kitchen cost control
Financial records management
Inventory tracking for food cost management
HR compliance

Full Job Description

Job Purpose

Are you a strong leader who thrives in a fast-paced, team-oriented environment? As a Restaurant General Manager, you will oversee daily restaurant operations and lead your team to deliver exceptional guest experiences. In this role, you will focus on driving sales growth, maintaining high standards of food quality and service, and ensuring the restaurant operates efficiently and profitably. When the Senior/Area Manager is not present, you will take full responsibility for restaurant operations while developing your team and maintaining a positive workplace culture.

Key Responsibilities & Job Functions

Lead Restaurant Operations

Oversee daily restaurant operations to ensure smooth, efficient service.
Maintain high standards of quality, service, and cleanliness throughout the restaurant.
Monitor performance and make adjustments to improve efficiency, guest satisfaction, and profitability.
Lead by example by demonstrating strong work ethic, professionalism, and commitment to company values.

Recruit, Hire, and Develop Team Members

Interview and hire qualified staff who meet company standards and align with the restaurant’s culture.
Ensure all hiring practices follow company policies as well as state and federal employment regulations.
Train, coach, and develop crew members and shift leaders to build a strong, capable team.
Provide ongoing feedback, performance coaching, and recognition to support employee growth and engagement.

Manage Scheduling and Labor Costs

Create work schedules that ensure the restaurant is fully staffed to handle guest demand.
Monitor labor usage and adjust staffing levels to meet company labor cost targets.
Balance operational efficiency with team member productivity and guest service standards.

Support Teamwork and Workplace Culture

Foster a positive and respectful work environment where team members feel supported and motivated.
Maintain strong, cooperative relationships with both management and crew members.
Address performance concerns through coaching, counseling, and corrective action when necessary.
Assist team members with operational duties during busy periods to ensure smooth service.

Communicate and Lead Team Meetings

Conduct regular crew and management meetings to communicate company updates, operational goals, promotions, and expectations.
Reinforce training, safety procedures, and operational improvements during team meetings.
Encourage open communication and feedback to strengthen team collaboration.

Inventory and Cost Control

Maintain adequate inventory levels of food, beverages, packaging, and operational supplies.
Monitor inventory levels and manage ordering to ensure product availability without unnecessary waste.
Control food costs and maintain company food cost variance standards through proper inventory management and waste reduction.

Maintain Restaurant Facilities and Equipment

Ensure all restaurant equipment and facilities are properly maintained and functioning.
Follow preventive maintenance procedures and coordinate repairs when necessary.
Maintain a clean, organized, and safe restaurant environment for guests and team members.

Manage Financial and Cash Handling Procedures

Oversee all cash handling procedures and ensure strict adherence to company financial policies.
Verify that all deposits, registers, and cash procedures are completed accurately.
Maintain accurate records and operational reports in compliance with company standards and regulatory requirements.

Maintain Professionalism and Compliance

Ensure personal appearance meets company standards and reflects professionalism.
Follow and enforce all HR policies, sanitation standards, safety procedures, and security protocols.
Maintain compliance with all local, state, and federal regulations to ensure a safe and legally compliant workplace.

What Makes This Role Great

Lead and develop a motivated team
Play a key role in driving restaurant success and profitability
Build leadership, operational, and business management skills
Be part of a dynamic and supportive work environment with growth opportunities

For 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests-From Made From Scratch™ Biscuits and Hand-Breaded Chicken Tenders™.

Job Type: fulltime

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

general manager jobs in pulaski, tn

Hourly General Manager

Restaurant PM General Manager – Lawrenceburg, TN (Coming Soon)

General Manager

Restaurant General Manager

Pizza Hut Restaurant General Manager

General Manager

General Manager

Assistant General Manager

KFC Restaurant General Manager

General Manager

ASSISTANT GENERAL MANAGER

Assistant General Manager (Lawrenceburg is Reopening - Hiring Now!

Anytime Fitness General Sales Manager

Assistant General Manager

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for general manager in pulaski, tn

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected