Top 7 Head chef Jobs in Pullman, Wa

Chef / Kitchen Manager
South Fork Public House —Pullman, WA
- $65,000 - $80,000 a year
- Weekends as needed
- Customer service
- Mid-level
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
5d
Sorority Head Chef - University of Idaho (Delta Theta Chapter)
Alpha Gamma Delta Property Management, LLC —Moscow, ID
- $24 - $26 an hour
- Microsoft Excel
- Microsoft Outlook
- ServSafe
Quick Apply
Sous Chef - Hourly - Washington State University
Aramark —Pullman, WA
- $30 - $35 an hour
- Cooking
- University
- Fair chance
- Disability insurance
- Health insurance
Station Chef/Line Cook - PM Shift
Hells Canyon Grand Hotel —Lewiston, ID
- $15 - $20 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Paid training
- Health insurance
Quick Apply

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Sorority Head Chef - University of Idaho (Delta Theta Chapter)
Alpha Gamma Delta Property Management, LLC —Moscow, ID
Must possess a valid driver's license. We are an equal opportunity employer and do not discriminate in hiring or employment on the basis of race, color,…
$24 - $26 an hour
Quick Apply

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Head Chef
Restaurant —Columbus, OH
Lead, train, and develop culinary staff while maintaining accountability and performance standards. Manage food cost, labor cost, inventory, and purchasing…
$100,000 - $110,000 a year
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Kitchen Manager/Head Chef
Experience Hospitality —Dublin, OH
Proven ability to lead, coach, and develop kitchen team members. Continuously seeks opportunities to learn, grow, and develop others.
$65,000 - $75,000 a year
Quick Apply
11d

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Chef / Kitchen Manager

South Fork Public House -
Pullman, WA

Quick Apply

Job Details

Full-time
$65,000 - $80,000 a year
5 days ago

Benefits

Health insurance
Dental insurance
Vision insurance

Qualifications

Operations management
Customer service
Food hygiene
Food safety
Kitchen experience
Hospitality management

Full Job Description

About Us

South Fork Public House is a locally loved restaurant in Pullman known for house-crafted food and a welcoming atmosphere. We take pride in quality/local ingredients, consistency, and a strong team culture.

Position Overview

We are seeking an experienced Chef / Kitchen Manager to lead our kitchen operations. This role is ideal for someone who thrives in a fast-paced environment, values teamwork, and is passionate about delivering high-quality food and service.

Key Responsibilities

Oversee all kitchen operations, including prep, line, and service
Manage and train kitchen staff to maintain high performance and morale
Ensure consistency, quality, and presentation of all menu items
Handle inventory, ordering, and food cost control
Maintain health, safety, and sanitation standards
Collaborate on menu development and seasonal specials
Schedule staff and manage labor costs effectively

Qualifications

2+ years of experience in a leadership role (Sous Chef, Kitchen Manager, or Head Chef)
Strong knowledge of kitchen operations and food safety standards
Proven leadership and team-building skills
Ability to work evenings, weekends, and holidays
Excellent organizational and communication skills
Passion for food, creativity, and continuous improvement

What We Offer

Competitive salary based on experience
Opportunities for growth and creative input
Supportive, team-oriented environment
Employee meals and potential benefits (details upon hire)

How to Apply

Please submit your resume and a brief introduction outlining your experience and why you’d be a great fit.

Pay: $65,000.00 - $80,000.00 per year

Benefits:

Dental insurance
Health insurance
Vision insurance

Experience:

Kitchen: 2 years (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

head chef jobs in pullman, wa

Chef / Kitchen Manager

Sorority Head Chef - University of Idaho (Delta Theta Chapter)

Sous Chef - Hourly - Washington State University

Station Chef/Line Cook - PM Shift

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