Top 2152 Restaurant manager Jobs in Queens Ny

Regional Manager- Store Chain Restaurant Operations
Nan Xiang Xiao Long Bao —Queens, NY
- $100,000 - $150,000 a year
- Full-time
- Hospitality
- Up to 50% travel
- ServSafe
- Health insurance
- Dental insurance
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Restaurant Manager
The Cheesecake Factory —Westbury, NY
- $66,550 - $70,000 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
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10d
Restaurant Manager
Anthony Scotto Restaurants —Melville, NY
- $75,000 - $85,000 a year
- 12 hour shift
- Hospitality
- Mid-level
- 3 years
- Paid training
- Health insurance
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Restaurant Manager
Miller's Ale House —Levittown, NY
- $70,000 - $75,000 a year
- Nights as needed
- Background check
- Restaurant management
- Mid-level
- Health savings account
- AD&D insurance
Quick Apply
12d
Restaurant Manager
PJS Hospitality —Yonkers, NY
- $75,000 - $85,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Driver's License
- Employee discount
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Restaurant Floor Manager - Upscale Restaurant
Tavern on the Green —New York, NY
- $75,000 - $85,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- US work authorization
- Paid training
- Health insurance
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General Manager
Dave & Buster's —Brooklyn, NY
- $102,000 - $125,000 a year
- Weekends as needed
- Analysis skills
- Continuous improvement
- Senior level
- Disability insurance
- Dental insurance
Cafe Manager
Filomenas Cafe & Market —Woodside, NY
- $24 - $32 an hour
- Part-time
- Inventory management
- Cooking
- Mid-level
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Food & Beverage Manager
The Dominick Hotel —New York, NY
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
4d
Restaurant & Operations Manager
Dave & Buster's —Brooklyn, NY
- $65,876 - $77,502 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Recruiting
- Disability insurance
- Dental insurance
Bar Manager - Soho House New York
Soho House & Co. —New York, NY
- $85,000 - $90,000 a year
- 8 hour shift
- Microsoft Word
- Bar
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
11d
Restaurant & Operations Manager
Dave & Buster's —Times Square, NY
- $69,830 - $86,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Recruiting
- Disability insurance
- Dental insurance
11d
Restaurant Manager
Or'esh —New York, NY
- $90,000 - $115,000 a year
- Full-time
- Restaurant management
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Store Manager
Yogurt Club —New York, NY
- $1,750 - $2,000 a week
- Weekends as needed
- Mid-level
- Quick service & fast food restaurant
- In-person
Quick Apply
12d
Food & Beverage - Flagship Manager, A-OK Café (Front of House)
Aritzia —New York, NY
- $70,000 - $140,000 a year
- Full-time
- Management
- Mid-level
- Café
11d
Restaurant Manager
Hillstone Restaurant Group —New York, NY
- $100,000 - $110,000 a year
- Full-time
- Restaurant management
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Floor Manager
The James Garden City —Garden City, NY
- $75,000 - $90,000 a year
- Full-time
- Bar
- Mid-level
- Training & development
Quick Apply
Assistant General Manager - Monkey Bar
Monkey Bar —New York, NY
- $90,000 - $110,000 a year
- Weekends as needed
- Bar
- Ability to lift 50 pounds
- Team management
- Commuter assistance
- Health insurance
Quick Apply
Restaurant General Manager
Del Frisco's Grille —New York, NY
- $100,000 - $115,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Restaurant Floor Manager- The Polo Bar
The Polo Bar —New York, NY
- $80,000 - $90,000 a year
- Weekends as needed
- Bar
- Mid-level
- Recruiting
Quick Apply

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restaurant manager jobs near queens ny

Regional Manager- Store Chain Restaurant Operations

Nan Xiang Xiao Long Bao
Queens, NY

Quick Apply

Job Details

Full-time
$100,000 - $150,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Hospitality
Operations management
Food service health code compliance
Food Safety Manager Certification
Bachelor's degree
Store management
Hospitality industry experience
Franchise business model
Food industry
Business Administration
Financial performance measurement
Retail management
Management experience within retail industry
Food service management

Full Job Description

About Us

Established in 2006 in Flushing, New York, Nan Xiang Soup Dumpling is a celebrated destination for authentic Shanghainese cuisine, especially known for our handcrafted soup dumplings. From a neighborhood favorite to a nationally recognized brand, we’ve been featured in major food publications and media outlets. As we continue to expand, we are looking for passionate and talented individuals to join our growing team.

Position Overview:

We are seeking a proactive and experienced General Manager to lead the operations of our central kitchen, supporting our multi-store restaurant chain. This role is responsible for managing daily food production, ensuring consistency and quality, enforcing safety standards, reducing waste, and coordinating closely with other departments to meet business goals. This position is both strategic and hands-on, with responsibilities across production, planning, team supervision, and interdepartmental coordination.

Key Responsibilities:

Oversee daily operations and performance across all corporate-owned and franchise stores.
Ensure operational excellence, brand consistency, and high customer satisfaction.
Lead business development and expansion, including new store openings and franchise recruitment.
Act as project manager for new store setups—site selection, lease negotiation, renovation, pre-opening, and post-opening.
Monitor and manage store P&L, budgeting, and cost efficiency.
Support marketing initiatives and brand campaigns in collaboration with the marketing team.
Lead and develop regional/store managers and ensure compliance with company policies.
Provide strategic direction for operational improvement and growth.

Qualifications:

Bachelor’s degree in Business Administration, Management, Hospitality, or a related field.
5+ years of progressive experience in multi-unit restaurant or retail management.
Proven experience in franchise operations and new store development.
Strong leadership, communication, and organizational skills.
Solid financial acumen and understanding of operational KPIs.
Valid Food Protection Manager Certification (e.g., ServSafe or equivalent) required; additional state or local food safety certifications preferred.
Bilingual in English and Mandarin preferred.
Ability to travel as needed to oversee store operations and new openings.

Personal Attributes

Strategic thinker with creative problem-solving skills.
Results-driven and detail-oriented.
Passionate about branding, food culture, and audience engagement.

Compensation and Benefits

Competitive salary based on experience and qualifications.
Comprehensive benefits package, including health insurance, paid time off, and performance-based bonuses.
Opportunities for career growth, learning, and development in a dynamic, expanding environment.

Job Type: Full-time

Pay: $100,000.00 - $150,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Application Question(s):

Will you now, or in the future, require sponsorship for employment visa status (e.g. H-1B visa status)?

Experience:

Food industry: 5 years (Preferred)
Multi- Unit Restaurant Management: 3 years (Required)

Language:

Chinese (Preferred)

Willingness to travel:

50% (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in queens ny

Regional Manager- Store Chain Restaurant Operations

Restaurant Manager

Restaurant Manager

Restaurant Manager

Restaurant Manager

Restaurant Floor Manager - Upscale Restaurant

General Manager

Cafe Manager

Food & Beverage Manager

Restaurant & Operations Manager

Bar Manager - Soho House New York

Restaurant & Operations Manager

Restaurant Manager

Store Manager

Food & Beverage - Flagship Manager, A-OK Café (Front of House)

Restaurant Manager

Floor Manager

Assistant General Manager - Monkey Bar

Restaurant General Manager

Restaurant Floor Manager- The Polo Bar

I want to receive the latest job alert for restaurant manager in queens ny

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