Top 1405 Kitchen team member Jobs in Queensland

COOK I
Rod 'N' Reel, Inc. —Chesapeake Beach, MD
- $24 an hour
- Full-time
- Sales
- Basic math
- No high school diploma
Quick Apply
Kitchen Team Member
Dash In —Upper Marlboro, MD
- $16.50 - $18.00 an hour
- Part-time
- Background check
- 18 years or older
- ServSafe
- 401(k)
- 401(k) matching
Quick Apply
7d
Dietary Aide
University of Maryland Medical System —Largo, MD
- $17.00 - $25.83 an hour
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
6d
Kitchen Team
Panda Restaurant Group —Clinton, MD
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Team Member
Pizza Hut —Upper Marlboro, MD
- Full-time
- Serving
- 18 years or older
- Cooking
Quick Apply
Cook
First Watch Restaurants, Inc. —Upper Marlboro, MD
- Up to $21 an hour
- Part-time
- 18 years or older
- Children
- In-person
- Health insurance
- Dental insurance
Dishwasher - Northwest Stadium
Levy Sector —Hyattsville, MD
- $18.50 an hour
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Back of House Team Member
Chick-fil-A | The Harvey Restaurant Group, Inc. —District Heights, MD
- $15 an hour
- Part-time
- 18 years or older
- Basic math
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Kitchen Team Member/Cook
Buffalo Wild Wings —Capitol Heights, MD
- $15.00 - $26.04 an hour
- Part-time
- Casual dining restaurant
- 16+ years old
- Entry level
- Health insurance
- Dental insurance
Quick Apply
12h
Team Member TB39049-LARGO
Taco Bell —Largo, MD
- $15 - $16 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Team Member TB39041-FORESTVILLE
Taco Bell —Forestville, MD
- $15 - $16 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Dietary Aide NU
University of Maryland Medical System —Largo, MD
- $17.00 - $21.39 an hour
- PRN
- Hospital
- Inpatient
- High school diploma or GED
Dishwasher/Dish
JACKMONT HOSPITALITY INC —District Heights, MD
- Casual dining restaurant
- Entry level
- Kitchen
Quick Apply
Prep Cook - Milk & Honey
Thompson Hospitality Corporation —Clinton, MD
- Part-time
- Ability to lift 50 pounds
- Communication skills
- Entry level
Team Member TB39038-TEMPLE HILLS
Taco Bell —Temple Hills, MD
- $15 - $16 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Kitchen Team Member (Part-Time)
Dash In —Bowie, MD
- $16.50 - $18.00 an hour
- Part-time
- Background check
- 18 years or older
- ServSafe
- 401(k)
- 401(k) matching
Quick Apply
Crew Member - 0633
Five Guys —Capitol Heights, MD
- From $16 an hour
- Part-time
- Fast casual restaurant
- In-person
- Entry level
- Health insurance
- Dental insurance
Restaurant Team Member
Papa John's - Forestville —Forestville, MD
- $15 - $17 an hour
- Weekends as needed
- Serving
- Customer service
- Quick service & fast food restaurant
- Opportunities for advancement
Quick Apply
Crew Member
Spiced Black —Upper Marlboro, MD
- $15 - $17 an hour
- Part-time
- ServSafe
- 16+ years old
- Restaurant
- Paid training
- Paid time off
Quick Apply
Kitchen Aide/Dishwasher
Collington Episcopal Life Care Community —Bowie, MD
- $16 an hour
- High school diploma or GED
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply

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COOK I

Rod 'N' Reel, Inc. -
Chesapeake Beach, MD

Quick Apply

Job Details

Full-time
$24 an hour

Qualifications

Sales
Basic math
English

Full Job Description

Description:

Prepares food using recipes created by the Chefs, completes food prepping tasks while managing food safety & sanitation practices.

Key Accountabilities

Adherence to Rod ‘N’ Reel Resort quality standards, operating systems/procedures, and food sanitation & safety regulations/requirements.
Promote a safe and healthy work environment and superior guest experience.
Ensure Back of House facilities are maintained.
Represent, support, and protect the Rod ‘N’ Reel Resort brand.
Support a culture of transparency and trust in the restaurants through ongoing, direct communication and open two-way feedback.

Core Responsibilities

Assist with stocking food items and setting up the kitchen stations with necessary supplies.
Prepare food items by cutting, chopping, mixing and preparing sauces.
Cook food items by grilling, frying, sauteing, and other cooking methods to specificized recipes & standards.
Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
Cleans and sanitize cooking areas & surfaces before, during and at the end of the shift.
Preform inventory checks and completes food cooling & storage logs.
Work with Front of House team members to ensure that orders are completed according to request and on time.
Follow proper prep procedures, including always using approved, standardized recipes.
Follow procedures for food execution using line builds.
Adhere to recipes and proper preparation and plating technique.
Adhere to operating systems, procedures, and standards.
Ensure all company specifications are followed.
Maintain strict adherence to proper food safety and sanitation procedures.
Ensure a safe work environment in the Back of House to reduce the risk of injury and accidents.
Actively support security procedures in the restaurant to protect employees,

guests, and company assets.

Participate in and support company-provided training and development programs and initiatives.

Requirements:

Required Experience: 4-5 years

High school diploma or GED are preferred, but not required. Previous experience as a server is preferred, but not required. Must speak English fluently and be able to write in basic English. Must be able to work well under pressure and be self-motivated. Must have good organizational, time management and sales skills. Good communication skills—both written and verbal. Must be dependable, reliable and be driven with minimal supervision. Must possess a high level of awareness, attention to detail and follow-through. Must be both effective and efficient at multi-tasking in pressure situations.

Physical Requirements

Position requires sitting, handling, eye-hand coordination, stooping, kneeling, and walking/standing for multiple hours in succession. This position may on occasion require the lifting, carrying, pulling or pushing of up to approximately 21-50lbs. Must be able to withstand changes to temperature, steam and heat. Must be able to work in a confined area for multiple hours in succession.

Must be able to reach with hands and arms, talk and hear effectively with surrounding background noise. Vision requirements include close vision, distance vision, peripheral vision, depth perception and ability to adjust focus. Must possess adequate sensory abilities to observe and detect emergency situations, distinguish product taste, texture, temperature, presentation and preparation. Must be able to add, subtract, multiple and divide at a basic level.

Quick Apply

Refine Your Search

kitchen team member jobs in queensland

COOK I

Kitchen Team Member

Dietary Aide

Kitchen Team

Team Member

Cook

Dishwasher - Northwest Stadium

Back of House Team Member

Kitchen Team Member/Cook

Team Member TB39049-LARGO

Team Member TB39041-FORESTVILLE

Dietary Aide NU

Dishwasher/Dish

Prep Cook - Milk & Honey

Team Member TB39038-TEMPLE HILLS

Kitchen Team Member (Part-Time)

Crew Member - 0633

Restaurant Team Member

Crew Member

Kitchen Aide/Dishwasher

I want to receive the latest job alert for kitchen team member in queensland

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