Top 1 Restaurant district manager Jobs in Racine, Wi

Area Coach - Milwaukee
Wingstop Restaurant —Milwaukee, WI
- Full-time
- Public speaking
- Mid-level
- Team management
- Health insurance
- Dental insurance
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Area Coach - Milwaukee

Wingstop Restaurant -
Milwaukee, WI

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Life insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
Coaching
Employee retention
Performance management
Leadership development
Meeting scheduling
Team development
Developing staff training programs as a food service manager
Leadership development instruction
Team management
Organizational skills
Meeting facilitation
Computer skills
Conducting staff training sessions as a store manager
Business operations
Managing food service teams
Food service management

Full Job Description

ARS Brands, Inc. owns and operates more than 150 restaurants across 5 states. We are growing rapidly and always looking for quality candidates to join our team.

Reporting to the Regional Director, the Area Coach is responsible for brand management and coaching of in-restaurant leaders, and employee development for a group of multi-unit restaurant leaders within a specified geographic area.

Essential Duties and Responsibilities

The essential functions include, but are not limited to the following:

Ensure that all budget and financial projections are met.
Recruit and retain high-quality management candidates.
Ensure business controls and customer service strategies are implemented at all levels
Schedule and execute regular unit visits to ensure that all company standards and policies are followed.
Assist with ongoing training and development programs to improve staff performance and delivery of customer service
Ensure that proper staffing levels are achieved and develop and implement strategies for retaining all employees.
Ensure all food safety standards are executed according to company policy & health/sanitation regulations.
Monitor procedures for the control of cash, property, product, and equipment.
Conduct audits to ensure compliance with labor and safety regulations.
Complete all administrative requirements and reports.
Ensure that labor standards are followed in all restaurants
Ensure all the restaurants in your area comply with local, state, and federal regulations and OSHA guidelines.
Traveling is required to other locations

Minimum Qualifications (Knowledge, Skills, and Abilities)

Multi-Unit Restaurant Management experience
Reliable Transportation
Food Safety Certification
Excellent written, verbal, and computer skills

Additional Requirements

Experienced in ensuring operational effectiveness for multi-unit organizations
Thorough understanding of Wingstop standards, policies & procedures
Ability to effectively and professionally provide guidance and coaching to restaurant management and TMs
Ability to plan and conduct effective meetings
Experience in working independently with a result orientation
Strong oral and written communication skills including public speaking
Strong organizational skills

Job Type: Full-time

Benefits:

Dental insurance
Employee discount
Health insurance
Life insurance
Paid time off
Vision insurance

Application Question(s):

What are your Salary Requirements?

Experience:

Multi-Unit Restaurant management: 2 years (Required)

Work Location: In person

Quick Apply

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restaurant district manager jobs in racine, wi

Area Coach - Milwaukee

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