Top 37 Catering supervisor Jobs in Raleigh Nc

Banquet Manager $60,000-$65,000 - Marriott Crabtree, Raleigh, NC
MHR Crabtree —Raleigh, NC
- $60,000 - $65,000 a year
- Full-time
- Mid-level
- Hotel
- In-person
- Health insurance
- Dental insurance
Quick Apply
9d
Food Services Supervisor
North Carolina State University —Raleigh, NC
- $38,760 - $75,231 a year
- Overtime
- ServSafe
- Cooking
- Mid-level
- Paid holidays
- Disability insurance
11d
Catering Supervisor - DUKE University Athletics
PROOF OF THE PUDDING —Durham, NC
- $18 - $25 an hour
- Full-time
- ServSafe
- Computer literacy
- Mid-level
- On-the-job training
- Opportunities for advancement
Catering Services Supervisor - North Carolina State
Aramark —Raleigh, NC
- Basic math
- Mid-level
- High school diploma or GED
Catering Event Supervisor
North Carolina State University —Raleigh, NC
- $16 an hour
- Temporary
- Mid-level
- University
- Under 1 year
- Health insurance
- On-the-job training
Event Manager
Donovan's Dish —Cary, NC
- $20 - $25 an hour
- Part-time
- Serving
- Clean driving record
- Mid-level
Quick Apply
5d
Cafe Service Manager
The Catering Works Inc —Raleigh, NC
- From $28 an hour
- Weekends as needed
- Mid-level
- Continuous improvement
- Leadership
10d
Catering Sales Manager - Raleigh Marriott City Center
Raleigh Marriott City Center —Raleigh, NC
- Weekends as needed
- Mid-level
- Hotel
- Organizational skills
- Disability insurance
- Health insurance
Quick Apply
4d
Catering Sales Manager
Clouds Brewing Raleigh —Durham, NC
- $45,701.40 - $55,038.25 a year
- Full-time
- Mid-level
- Business development
- Analysis skills
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Food Service Supervisor (Oval)
North Carolina State University —Raleigh, NC
- $17 an hour
- Temporary
- Mid-level
- University
- Under 1 year
- On-the-job training
6d
Catering and Events Manager
Chapel Hill Country Club —Chapel Hill, NC
- Weekends as needed
- Mid-level
- 3 years
- Organizational skills
12d
Catering and Premium Services Supervisor- NCCU - North Carolina Central University
Aramark —Durham, NC
- Basic math
- Mid-level
- High school diploma or GED
CHEF MANAGER - CARY, NC
Eurest —Cary, NC
- $70,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
5d
Recruiting & Career Services Manager
Campbell University —Raleigh, NC
- Extended hours
- HIPAA
- Mid-level
- Administrative experience
12d
Transportation Supervisor
North Carolina State University —Raleigh, NC
- $43,260 - $45,940 a year
- Overtime
- Customer service
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
9d
Sales and Catering Manager
The Durham Hotel —Durham, NC
- $60,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Writing skills
- Paid holidays
- Paid time off
Quick Apply
Food Truck Manager - Craft Public House
LIONHEART HOSPITALITY LLC —Cary, NC
- $20 - $30 an hour
- Weekends as needed
- Clean driving record
- Customer service
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Sales & Catering Manager-Courtyard Cary/Crossroads
CMC Hotels —Cary, NC
- Background check
- Mid-level
- Reliable transportation
- Paid holidays
- Disability insurance
Food Service Supervisor-Duke University Hospital-Starbucks - Duke University - Starbucks
Aramark —Durham, NC
- $24 an hour
- Nights as needed
- Basic math
- Mid-level
- Mentoring
10d
Catering Kitchen Supervisor - UNC Sports - University of North Carolina
Aramark —Chapel Hill, NC
- Sales
- Mid-level
- 3 years

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catering supervisor jobs near raleigh nc

Banquet Manager $60,000-$65,000 - Marriott Crabtree, Raleigh, NC

MHR Crabtree -
Raleigh, NC

Quick Apply

Job Details

Full-time
$60,000 - $65,000 a year
9 days ago

Benefits

Health insurance
Dental insurance
401(k)
Tuition reimbursement
Vision insurance
Opportunities for advancement
Life insurance

Qualifications

Visitor query response
Venue beverage service
Serving clients
Food service workstation cleanliness
Team leadership
Food running
Greeting customers
Hotel and accommodations guest special request handling
Answering guest questions
Mid-level
Food delivery
Plating
Event cleanup
Leading team collaboration initiatives
Handling customer service requests
Event setup
Hotel staff training
Clean workspace maintenance
Guest rapport building
Managing food service teams
Event customer service
Event on-site coordination

Full Job Description

We are hiring a Banquet Manager, $60,000 -$65,000

We are seeking individuals with a passion for serving others! Our hotel events offer excellent exposure for receptions, meetings, trainings, and reunions, creating opportunities for word-of-mouth referrals. To ensure success, we need a dedicated team focused on quality, service, and timeliness, where everyone works together to deliver exceptional experiences.

Responsibilities:

Provide exceptional guest service to all customers.

Leads the team with motivation and direction and assures that all standards of quality are in place.

Greet guests and be responsible for accommodating all guests’ needs at the attendance of an event.

Participate in good communication with guests with questions regarding the menu.

Deliver food and beverages from staging areas to guests as needed to assist the team

Assist other servers during peak periods in delivering food and guest requests.

Can train others on serving plated, and reception style meal services (training provided)

Anticipate guest’s needs and monitor the guests’ dining experience to ensure satisfaction with food and service.

Respond promptly and courteously to any requests.

Oversee Setup, execution, and clean-up for an event.

Performs side work to prepare for upcoming events.

Assures all service areas are always kept clean and safe.

Benefits:

We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities. This position is eligible for a performance-based bonus, contingent upon the successful attainment of established objectives and eligibility.

Why Concord?

Our culture is based on our five Cornerstones and they are what we consider our foundation: Quality, Integrity, Community, Profitability, and Fun. It’s important to us to provide a great work environment for our associates and we strive to hire the BEST associates in the market. At Concord, you can enjoy a culture where you are valued and our Associate First policy is a way of life. Utilize your hospitality talents with a Company that cares about you and your development. We do many fun things on property to stay engaged with our associates and show you we care about you.

If you are seeking a position where you can grow and be a part of a fun team, this job may be your answer. We are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace.

Experience

Required

Be courteous and respectful to guests, clients, co-workers.
Be punctual, reliable and flexible with scheduling according to business needs.

Preferred

$60,000 - $65,000

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

catering supervisor jobs in raleigh nc

Banquet Manager $60,000-$65,000 - Marriott Crabtree, Raleigh, NC

Food Services Supervisor

Catering Supervisor - DUKE University Athletics

Catering Services Supervisor - North Carolina State

Catering Event Supervisor

Event Manager

Cafe Service Manager

Catering Sales Manager - Raleigh Marriott City Center

Catering Sales Manager

Food Service Supervisor (Oval)

Catering and Events Manager

Catering and Premium Services Supervisor- NCCU - North Carolina Central University

CHEF MANAGER - CARY, NC

Recruiting & Career Services Manager

Transportation Supervisor

Sales and Catering Manager

Food Truck Manager - Craft Public House

Sales & Catering Manager-Courtyard Cary/Crossroads

Food Service Supervisor-Duke University Hospital-Starbucks - Duke University - Starbucks

Catering Kitchen Supervisor - UNC Sports - University of North Carolina

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