Top 219 Food service worker Jobs in Raleigh Nc

Full-Time Line Cook
Waltonwood Lead Mine —Raleigh, NC
- Full-time
- Culinary experience
- ServSafe
- Cooking
- Disability insurance
- Health insurance
Cafe Associate
Sam's Club —Raleigh, NC
- $17 - $25 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Raleigh, NC
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Food Service Worker / Utility Worker
Trinity Services Group —Raleigh, NC
- $18.75 an hour
- Full-time
- High school diploma or GED
- 21 years or older
- Military encouraged
- AD&D insurance
- Disability insurance
Baker and Packager Associate
Sam's Club —Raleigh, NC
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
FOOD SERVICE WORKER/CASHIER (FULL TIME)
FISD —Raleigh, NC
- $16.00 - $16.50 an hour
- Urgently hiring
- School
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Restaurant Staff / Dishwasher
City Barbeque, LLC —Raleigh, NC
- $14 - $17 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Lead Food Service Worker
Trinity Services Group —Raleigh, NC
- $22.75 an hour
- Full-time
- Mid-level
- High school diploma or GED
- 21 years or older
- AD&D insurance
- Disability insurance
DINING SERVER
CAROLINA COUNTRY CLUB COMPANY —Raleigh, NC
- Part-time
- Casual dining restaurant
- English
- Ability to lift 25 pounds
Quick Apply
9d
Utility Worker
Sodexo —Raleigh, NC
- $16.15 an hour
- Part-time
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Server
MacGregor Downs Country Club —Cary, NC
- $18.75 - $19.00 an hour
- Part-time
- 18 years or older
- Ability to stand for extended periods
- Entry level
Quick Apply
Retail Sales Associate (3)
Feeders Pet Supply —Raleigh, NC
- Part-time
- Merchandising
- Ability to lift 50 pounds
- Guest services
- Disability insurance
- Dental insurance
Quick Apply
FOOD SERVICE WORKER (FULL TIME)
FISD —Raleigh, NC
- $16 - $18 an hour
- Urgently hiring
- School
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
11d
CASHIER/FOOD SERVICE WORKER (FULL TIME)
Flik Hospitality Group —Durham, NC
- $18.50 - $20.00 an hour
- Urgently hiring
- Background check
- Hospitality
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
19h
Cook
North Carolina State University —Raleigh, NC
- $35,845 - $44,237 a year
- Overtime
- ServSafe
- Computer literacy
- University
- Paid holidays
- Disability insurance
Concession Stand Worker - North Carolina State
Aramark —Raleigh, NC
- Weekends as needed
- Quick service & fast food restaurant
- Cleaning
- Entry level
Dining Server – Senior Living Community
Sunrise Senior Living —Raleigh, NC
- $13.50 - $16.88 an hour
- Full-time
- Customer service
- Restaurant
- Entry level
- Paid holidays
- Health insurance
Head Dishwasher
North Carolina State University —Raleigh, NC
- $35,845 - $44,237 a year
- Weekends as needed
- Mid-level
- University
- Mentoring
- Paid holidays
- Disability insurance
Server
Waltonwood —Raleigh, NC
- $13.00 - $14.50 an hour
- Part-time
- Ability to lift 50 pounds
- Communication skills
- Entry level
Food Service Worker
Sodexo —Clayton, NC
- $17 an hour
- Part-time
- Entry level
- Under 1 year
- Paid holidays
- Health insurance

I want to receive the latest job alert for food service worker in raleigh nc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Full-Time Line Cook

Waltonwood Lead Mine -
Raleigh, NC

Quick Apply

Job Details

Full-time

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Referral program

Qualifications

Kitchen health and safety standards
Food service health code compliance
Culinary experience
Cooking
Food safety sanitizing procedures
Hospitality industry experience

Full Job Description

We are excited to announce that our brand-new senior living community, Waltonwood Lead Mine, is seeking a dedicated and detail oriented Cook with at least 2 years of experience join our team. Join our team as we create a warm, welcoming, and engaging team culture.

Every member of the Waltonwood Culinary Team is dedicated to creating unforgettable dining experiences for our residents that not only meet their dining and nutritional needs but stimulate their palettes with our wide variety of gourmet menu options.

The Cook is the epicenter of the kitchen, working with focus and diligence to ensure a high quality culinary experience for our residents. They are responsible for cooking, preparing and plating meals for the residents of our communities. Additionally, this position is accountable for the sanitation of the food service areas, accurate record keeping of meals and supplies, and adhering to regulatory compliance and health standards. The cook will follow established culinary protocols and execute culinary menus created by the Culinary Service Director. They must scrutinize all foods prepared to ensure proper flavor, texture and consistency. This position reports to the Culinary Supervisor or Culinary Service Director and resides in the Culinary department. Our cooks are focused on preparing exceptional food that leaves a lasting impression and gets the residents excited about their next meal.

Our Culinary Department provides nourishing and delicious meals that are served in a warm and inviting environment. The department operates with the knowledge that meals and food activities are a crucial part of every residents’ day. Delivering a memorable dining experience for our residents is our top priority.

Main Job Tasks and Responsibilities:

Cook, prepare, and plate meals for the residents of our communities. Follow recipes, portions, and presentation specifications as set by the Culinary Service Director.
Ensure that the food service areas are sanitized daily. Clean and maintain station (or any other culinary area) while practicing exceptional safety techniques.
Set up stations and collect all necessary supplies to prepare menu for daily services. Arrange sauces and supplementary garnishes for allocated station.
Notify Culinary Service Director and/or Dining Room Supervisor in advance of likely shortages and access to minimize food waste.
Review and be familiar with residents’ dining restrictions.
Use food preparation tools in accordance with manufactures instructions.
Assist with stocking deliveries and taking inventory.
Make sure all storage areas are tidy and all products are stored appropriately.
Consistently use safe and hygienic food handling practices. Return dirty food preparation utensils to the appropriate areas.
Assist with all other duties as assigned by the Culinary Service Director.

At Waltonwood, we are all a part of a team who are here to serve the residents living in our communities. Our residents count on us every hour of every day. First and foremost, we expect our associates to have regular attendance; defined as being on time and present to all scheduled shifts, for the entire shift. Our associates need to value the importance of timeliness, punctuality, and dependability, and how the lack of these critical elements affects others in the workplace and the overall community operations. We expect all associates to be willing to lend a helping hand to co-workers, direct reports, and supervisors, whether it is one of their typical job responsibilities or not. This includes welcoming new associates and residents into the community, and making them feel at home. Associates need to keep the best interests of the residents and other associates in mind, and be an active participant in accomplishing team, community, and company goals.

Competencies:

Strong Communication Skills –Clearly and accurately provides pertinent information to individuals in verbal and/or written form. Able to accurately convey information in a way that engages the audience and helps them understand and retain the message.
Work Ethic – Places value on hard work and achieving goals. Takes pride in work related activities, tasks and responsibilities. Acts professionally, respectfully, and is dedicated to work. Takes accountability and responsibility for their work and work related tasks.
Time Management – Uses time effectively and efficiently, able to get more done in less time than others while not sacrificing quality. Has the ability to independently prioritize work activities.
Customer Focused – Dedicated to meeting and exceeding the needs of the customer by establishing and maintaining effective relationships as well as gaining trust and respect of customers.

Job Requirements:

At least 2 years of experience as a cook in the hospitality industry, fine dining preferred.
Working knowledge of dining etiquette, food handling techniques, and general cooking practices.
Knowledge of proper food service sanitation techniques.
High School Diploma or General Education Degree (GED) preferred.
ServSafe Certification preferred.

Physical Requirements:

Constant use of manual dexterity, auditory and visual skills and gross motor skills with frequent use of bi-manual dexterity and fine motor skills.
Ability to follow written and oral instructions and procedures.
Ability to use the sense of smell and the sense of taste to recognize and distinguish odors and flavors.
While performing the duties of the job, the associate is frequently exposed to heat/ cold
Ability to reach, bend, twist, squat, kneel, push and pull.
Ability to lift/carry up to 50 pounds.
Ability to perform repetitive movements including simple grasping, pushing, pulling and fine manipulation.
Occasional sitting with constant walking and standing.

Job Type: Full-time

Benefits:

401(k)
401(k) matching
Dental insurance
Disability insurance
Health insurance
Paid time off
Referral program
Vision insurance

Experience:

Culinary: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

food service worker jobs in raleigh nc

Full-Time Line Cook

Cafe Associate

Prepared Meals and Rotisserie Chicken Associate

Food Service Worker / Utility Worker

Baker and Packager Associate

FOOD SERVICE WORKER/CASHIER (FULL TIME)

Restaurant Staff / Dishwasher

Lead Food Service Worker

DINING SERVER

Utility Worker

Server

Retail Sales Associate (3)

FOOD SERVICE WORKER (FULL TIME)

CASHIER/FOOD SERVICE WORKER (FULL TIME)

Cook

Concession Stand Worker - North Carolina State

Dining Server – Senior Living Community

Head Dishwasher

Server

Food Service Worker

I want to receive the latest job alert for food service worker in raleigh nc

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected