Top 218 Food service worker Jobs in Raleigh Nc

Part-Time Server
Waltonwood Lake Boone —Raleigh, NC
- Part-time
- Serving
- Ability to lift 50 pounds
- In-person
- 401(k) matching
Quick Apply
10d
Cafe Associate
Sam's Club —Raleigh, NC
- $17 - $25 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Raleigh, NC
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Baker and Packager Associate
Sam's Club —Raleigh, NC
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Sous Chef (Hourly)
Aramark —Franklinton, NC
- Weekends as needed
- Basic math
- Mid-level
- Guest services
Pastry Chef
Waltonwood Cary —Cary, NC
- Full-time
- ServSafe
- High school diploma or GED
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Culinary Supervisor
Waltonwood Lead Mine —Raleigh, NC
- Full-time
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
11d
Retail Sales Associate (3)
Feeders Pet Supply —Raleigh, NC
- Part-time
- Merchandising
- Ability to lift 50 pounds
- Guest services
- Disability insurance
- Dental insurance
Quick Apply
Dining Server – Senior Living Community
Sunrise Senior Living —Raleigh, NC
- $13.50 - $16.88 an hour
- Full-time
- Customer service
- Restaurant
- Entry level
- Paid holidays
- Health insurance
Lead Food Service Worker
Trinity Services Group —Raleigh, NC
- $22.75 an hour
- Full-time
- Mid-level
- High school diploma or GED
- 21 years or older
- AD&D insurance
- Disability insurance
Server (DRCM-REM)
Sunrise Senior Living —Raleigh, NC
- $13.50 - $16.88 an hour
- Full-time
- Customer service
- Entry level
- Paid holidays
- Health insurance
Server
Waltonwood —Raleigh, NC
- $13.00 - $14.50 an hour
- Part-time
- Ability to lift 50 pounds
- Communication skills
- Entry level
Food Service Worker / Utility Worker
Trinity Services Group —Raleigh, NC
- $18.75 an hour
- Full-time
- High school diploma or GED
- 21 years or older
- Military encouraged
- AD&D insurance
- Disability insurance
Food Service Worker
Sodexo —Clayton, NC
- $17 an hour
- Part-time
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
Server
MacGregor Downs Country Club —Cary, NC
- $18.75 - $19.00 an hour
- Part-time
- 18 years or older
- Ability to stand for extended periods
- Entry level
Quick Apply
Patient Services Worker-Duke University Hospital
Aramark —Durham, NC
- Inpatient
- Long term care
- Entry level
10d
DINING SERVER
CAROLINA COUNTRY CLUB COMPANY —Raleigh, NC
- Part-time
- Casual dining restaurant
- English
- Ability to lift 25 pounds
Quick Apply
9d
Concession Stand Worker - North Carolina State
Aramark —Raleigh, NC
- Weekends as needed
- Quick service & fast food restaurant
- Cleaning
- Entry level
Patient Services Worker-Duke Regional Hospital
Aramark —Durham, NC
- Hospital
- Long term care
- Entry level
FOOD SERVICE WORKER (FULL TIME)
FISD —Raleigh, NC
- $16 - $18 an hour
- Urgently hiring
- School
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
11d

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Part-Time Server

Waltonwood Lake Boone -
Raleigh, NC

Quick Apply

Job Details

Part-time
10 days ago

Benefits

401(k) matching

Qualifications

Serving
Kitchen health and safety standards
Customer communication
Food service health code compliance
Food safety sanitizing procedures

Full Job Description

The Server delivers a high quality culinary experience for our residents in a positive, friendly, and efficient manner. They receive meal orders from residents and retrieve meals from the kitchen. Additionally, this position is responsible for clearing the dining room of plates and utensils and ensuring that the dining room is ready for the next meal. As a liaison between residents and cooks, servers must be highly effective communicators and maintain the utmost professionalism and respect at all times. This position reports to the Dining Room Supervisor and resides in the Culinary department. Our servers are committed to understanding and appreciating every detail of our residents’ specific dining preferences. By serving the same customers daily, our servers are able to establish and foster fulfilling relationships with the residents.

Our Culinary Department provides nourishing and delicious meals that are served in a warm and inviting environment. The department operates with the knowledge that meals and food activities are a crucial part of every residents’ day. Delivering a memorable dining experience for our residents is our top priority.

Main Job Tasks and Responsibilities:

Serve meals according to resident restrictions, location in dining room, and drink preferences.
Serve residents drinks, appetizers (soups/salad), entrees, and dessert.
Interact with residents and other associates in a friendly manner to ensure a positive meal experience for all residents.
Accommodate special requests from residents (condiments requests, half orders, and different items).
Listen closely to residents and other culinary Associates to minimize errors and exceed resident expectations.
Review and be familiar with residents’ dining restrictions.
Clear and reset tables in between meal services.
Clean kitchen areas (garbage, counters, etc.) and dining room (remove dirty dishes, clean tables and chairs, etc.)
Maintain high standards of personal and dining area cleanliness (wash hands, change gloves, etc.) and sanitation and safety standards.
Assist with all other duties as assigned by the Dining Room Supervisor.

At Waltonwood, we are all a part of a team who are here to serve the residents living in our communities. Our residents count on us every hour of every day. First and foremost, we expect our associates to have regular attendance; defined as being on time and present to all scheduled shifts, for the entire shift. Our associates need to value the importance of timeliness, punctuality, and dependability, and how the lack of these critical elements affects others in the workplace and the overall community operations. We expect all associates to be willing to lend a helping hand to co-workers, direct reports, and supervisors, whether it is one of their typical job responsibilities or not. This includes welcoming new associates and residents into the community, and making them feel at home. Associates need to keep the best interests of the residents and other associates in mind, and be an active participant in accomplishing team, community, and company goals.

Competencies:

Customer Focused – Dedicated to meeting and exceeding the needs of the customer by establishing and maintaining effective relationships as well as gaining trust and respect of customers.
Strong Communication Skills –Clearly and accurately provides pertinent information to individuals in verbal and/or written form. Able to accurately convey information in a way that engages the audience and helps them understand and retain the message.
Patience – Works hard to understand people and process before making judgements and acting. Very tolerant and sensitive with people, and takes time to listen. Does not take shortcuts, follows established processes well.
Detail Oriented – Pays attention to the smallest details in a situation, and truly cares about them. Understands the importance of all aspects of a given task, no matter how trivial they may seem. Values the importance of gathering all relevant information before making a decision.

Job Requirements:

Prior serving and/or restaurant experience in the hospitality industry preferred.
Working knowledge of dining etiquette.
Knowledge of proper food service sanitation techniques.
Personable and outgoing demeanor.

Physical Requirements:

Constant use of manual dexterity, auditory and visual skills and gross motor skills with frequent use of bi-manual dexterity and fine motor skills.
Ability to follow written and oral instructions and procedures.
Ability to reach, bend, twist, squat, kneel, push and pull.
Ability to lift/carry up to 50 pounds.
Ability to perform repetitive movements including simple grasping, pushing, pulling and fine manipulation.
Occasional sitting, with constant walking and standing.

Job Type: Part-time

Benefits:

401(k) matching

Experience:

Server: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

food service worker jobs in raleigh nc

Part-Time Server

Cafe Associate

Prepared Meals and Rotisserie Chicken Associate

Baker and Packager Associate

Sous Chef (Hourly)

Pastry Chef

Culinary Supervisor

Retail Sales Associate (3)

Dining Server – Senior Living Community

Lead Food Service Worker

Server (DRCM-REM)

Server

Food Service Worker / Utility Worker

Food Service Worker

Server

Patient Services Worker-Duke University Hospital

DINING SERVER

Concession Stand Worker - North Carolina State

Patient Services Worker-Duke Regional Hospital

FOOD SERVICE WORKER (FULL TIME)

I want to receive the latest job alert for food service worker in raleigh nc

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