Top 1728 Food service managers Jobs in Raymore, Mo

Kitchen Manger/ Chef
Taco Republic —Prairie Village, KS
- $58,000 - $63,000 a year
- Full-time
- Spanish
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Applebee's —Harrisonville, MO
- $50,000 - $56,000 a year
- Full-time
- Casual dining restaurant
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
11d
Beverage Manager
Rye Leawood —Leawood, KS
- $55,000 - $65,000 a year
- Weekends as needed
- Bar
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
4d
Sous Chef for Fine Dining Steakhouse
Sullivan's Steakhouse —Leawood, KS
- From $65,000 a year
- Weekends as needed
- Background check
- Hospitality
- ServSafe
- Paid training
- Health insurance
Quick Apply
5d
Restaurant Manager - High Volume Fast Casual
Joe's KC Bar-B-Que —Olathe, KS
- $65,000 - $70,000 a year
- Weekends as needed
- Background check
- Spanish
- ServSafe
- Paid training
- Health insurance
Quick Apply
1d
Senior Assistant Deli Manager - Cosentino's Price Chopper
Cosentino's Price Chopper —Lee's Summit, MO
- $45,000 - $50,000 a year
- Weekends as needed
- Background check
- ServSafe
- Computer literacy
- Paid training
- Health insurance
Quick Apply
1d
Assistant Bakery Manager - Cosentino's Price Chopper
Cosentino's Price Chopper —Lees Summit, MO
- From $18 an hour
- Full-time
- Background check
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
8d
Assistant General Manager
Dewey's Pizza —Overland Park, KS
- $57,000 - $65,000 a year
- Weekends as needed
- Sales
- Computer literacy
- Basic math
- Paid parental leave
- Health savings account
Quick Apply
Assistant General Manager
Paris Baguette South Overland Park —Overland Park, KS
- $42,000 - $50,000 a year
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
- Employee discount
- Flexible schedule
Quick Apply
Substitute Chef
Upper Crust Food Service —Cleveland, MO
- Part-time
- Background check
- School experience
- Ability to lift 50 pounds
Quick Apply
10d
KFC Shift Manager
KFC —Lenexa, KS
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
Sous Chef - Hotel Savoy
Hotel Savoy —Kansas City, MO
- Weekends as needed
- CPR Certification
- Word processing
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Shift Manager - Metcalf
Andy's Frozen Custard —Overland Park, KS
- From $17 an hour
- Weekends as needed
- 18 years or older
- Casual dining restaurant
- Sales
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
American Dining Creations —Kansas City, MO
- $80,000 - $85,000 a year
- Weekends as needed
- Background check
- Ability to walk for extended periods
- 5 years
- Health savings account
- Health insurance
Quick Apply
9d
Restaurant Manager
LongHorn Steakhouse —Independence, MO
- Full-time
- Mid-level
- Guest services
- Restaurant
- Dental insurance
- Flextime
3d
Assistant Manager
Smokin’ Oak Pizza —Olathe, KS
- $12 - $17 an hour
- 8 hour shift
- Mid-level
- Quick service & fast food restaurant
- In-person
- On-the-job training
Quick Apply
Chef Manager - Kansas City Convention Center
Aramark —Kansas City, MO
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
Preschool Chef
Little Sunshine's Playhouse —Overland Park, KS
- $16 - $19 an hour
- Full-time
- Preschool
- Organizational skills
- Communication skills
Quick Apply
Taco Bell General Manager
Taco Bell —Olathe, KS
- $20 - $24 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- English
- Tuition reimbursement
- Employee assistance program
Quick Apply
Taco Bell Shift Manager
Taco Bell —Overland Park, KS
- $16 - $17 an hour
- 18 years or older
- Ability to walk for extended periods
- Basic math
- Tuition reimbursement
- Employee assistance program
Quick Apply

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food service managers jobs near raymore, mo

Kitchen Manger/ Chef

Taco Republic
Prairie Village, KS

Quick Apply

Job Details

Full-time
$58,000 - $63,000 a year

Benefits

Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
Opportunities for advancement
Flexible schedule
Referral program
Food provided

Qualifications

Spanish
Operations management
English
Food safety
Delegation

Full Job Description

Location: Taco Republic / Romaine Calm Catering
Job Type: Full-Time
Pay: Competitive Salary + Growth Opportunities
Reports To: Regional Chef & CSO

Now Hiring: Experienced Bilingual Kitchen Manager (Spanish/English)

Are you a high-energy Kitchen Manager, Sous Chef, or BOH Leader looking for an exciting opportunity in a fast-paced restaurant group? Taco Republic and Romaine Calm Catering are searching for a passionate, bilingual kitchen leader to oversee operations for our busy taco restaurant, catering division, and two thriving taco trucks.

This is more than just a kitchen job — it’s a leadership role with a growing hospitality company that values culture, teamwork, creativity, and operational excellence.

We’re looking for someone who can lead from the front, motivate a team, manage high-volume kitchen operations, and deliver an incredible guest experience every single day.

What You’ll Be DoingKitchen Leadership & Operations

Manage daily kitchen operations for both the restaurant and taco trucks
Lead high-volume food production while maintaining quality, speed, and consistency
Hire, train, schedule, and develop BOH staff
Build a positive, accountable, team-oriented kitchen culture
Coach and mentor prep cooks, line cooks, and support staff
Ensure kitchen cleanliness, organization, and food safety compliance

Inventory, Ordering & Cost Control

Manage food ordering, inventory, and receiving across multiple units
Monitor food cost, labor cost, waste, and kitchen efficiency
Prevent menu shortages and maintain proper prep pars
Ensure recipe consistency and execution standards

Catering & Food Truck Support

Coordinate prep and execution for catering events and off-site operations
Support taco truck service, logistics, and event readiness
Work closely with leadership to execute large-scale events successfully

Guest Experience & FOH Collaboration

Touch tables and interact with guests during service
Partner closely with FOH managers to create smooth, seamless operations
Support hospitality standards and overall guest satisfaction
Help create an energetic, fun, hospitality-driven atmosphere

What We’re Looking For

3+ years of experience as a Kitchen Manager, Sous Chef, or Executive Chef
Experience in high-volume restaurants, catering, food trucks, or fast-casual concepts
Bilingual in Spanish and English (required)
Strong leadership and team development skills
Experience hiring, training, and managing BOH teams
Knowledge of inventory management, food costing, and labor control
Ability to thrive in fast-paced restaurant environments
Excellent communication and organizational skills
Comfortable working both on the line and in leadership roles
Experience with multi-unit restaurant operations is a plus

Why Join Us?

Competitive salary and advancement opportunities
Work with a growing multi-concept restaurant group
Fast-paced, energetic, team-focused culture
Opportunity to help shape kitchen systems and operations
Creative, chef-driven environment with bold flavors and scratch cooking
Leadership team that values accountability, respect, and growth
No corporate fluff — just great food, strong teams, and real hospitality

If you’re a bilingual kitchen leader who loves tacos, thrives under pressure, and knows how to lead a strong team while keeping guests happy, we want to meet you.

Apply today and help us bring the heat — in the kitchen, on the trucks, and everywhere in between.

Pay: $58,000.00 - $63,000.00 per year

Benefits:

Dental insurance
Flexible schedule
Food provided
Health insurance
Paid time off
Referral program
Tuition reimbursement
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

food service managers jobs in raymore, mo

Kitchen Manger/ Chef

Restaurant Manager

Beverage Manager

Sous Chef for Fine Dining Steakhouse

Restaurant Manager - High Volume Fast Casual

Senior Assistant Deli Manager - Cosentino's Price Chopper

Assistant Bakery Manager - Cosentino's Price Chopper

Assistant General Manager

Assistant General Manager

Substitute Chef

KFC Shift Manager

Sous Chef - Hotel Savoy

Shift Manager - Metcalf

Restaurant General Manager

Restaurant Manager

Assistant Manager

Chef Manager - Kansas City Convention Center

Preschool Chef

Taco Bell General Manager

Taco Bell Shift Manager

I want to receive the latest job alert for food service managers in raymore, mo

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