Top 102 Sous chef Jobs in Raynham Ma

Kitchen Staff
Miguel's Table —West Bridgewater, MA
- From $16 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
3d
Sous Chef
East landing —Bristol, RI
- $53,278.64 - $64,163.52 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
Quick Apply
Sous Chef
Ten Prime Steak & Sushi —Providence, RI
- $25 - $27 an hour
- Full-time
- Culinary experience
- Bachelor of Science
- Microsoft Office
- Health insurance
- Paid time off
Quick Apply
3d
Kitchen Manager
Dune Brothers —Providence, RI
- $55,000 - $65,000 a year
- Weekends as needed
- Hospitality
- Spanish
- Culinary experience
- 401(k)
- Paid time off
Quick Apply
Chef/Sous Chef
The Parrot —Nantasket Beach, MA
- $70,000 - $90,000 a year
- Part-time
- Cooking
- Mid-level
- In-person
- Paid time off
Quick Apply
Sous Chef
The Fours Restaurant —Norwell, MA
- $65,000 - $70,000 a year
- Full-time
- Cooking
- Mid-level
- In-person
- Health insurance
- 401(k)
Quick Apply
Second Cook- Per Diem
Hebrew SeniorLife —Dedham, MA
- $18.07 - $25.30 an hour
- Per diem
- ServSafe
- English
- 3 years
Quick Apply
Line Cook - Must Have At Lest 2 Years of Experience
SOCO Tavern —Fairhaven, MA
- Up to $23 an hour
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
5d
Junior Sous Chef
Hebrew SeniorLife —Dedham, MA
- $23.68 - $33.16 an hour
- Full-time
- 7 years
- ServSafe
- Computer literacy
Quick Apply
Second Cook-FT
Hebrew SeniorLife —Dedham, MA
- $37,590.64 - $52,628.00 a year
- Full-time
- ServSafe
- English
- 3 years
Quick Apply
Prep Cook
Hebrew SeniorLife —Dedham, MA
- $16.16 - $24.99 an hour
- Computer literacy
- English
- 3 years
Quick Apply
Second Cook-FT
Hebrew SeniorLife —Dedham, MA
- $18.07 - $25.30 an hour
- Full-time
- ServSafe
- English
- 3 years
Quick Apply
Line Cook
ACS Hospitality Inc —Raynham, MA
- $18 - $25 an hour
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Prep Cook
Giana Restaurant LLC —South Easton, MA
- $21 - $23 an hour
- Overtime
- Entry level
- Kitchen
- Opportunities for advancement
Quick Apply
Sous Chef
TPC Network —Norton, MA
- From $70,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Health savings account
- Paid holidays
Cook II - Part Time, Flexible Hours
TPC Network —Norton, MA
- $20 an hour
- Part-time
- Mid-level
- High school diploma or GED
- 1 year
- Flexible schedule
- Referral program
Line Cook
Giana Restaurant LLC —South Easton, MA
- $23 - $24 an hour
- Entry level
- Kitchen
- Opportunities for advancement
Quick Apply
Sous Chef
LeBaron Hills Country Club —Lakeville, MA
- $25 - $32 an hour
- Part-time
- Mid-level
- Team management
- Product management
- 401(k) matching
- Flexible schedule
Quick Apply
Sous Chef - Sports Bar and Restaurant
Plainridge Park Casino —Plainville, MA
- $60,000 a year
- Full-time
- Bar
- ServSafe
- Mid-level
- Health insurance
- Paid time off
1d
LIne Cook
Towne Tavern East Bridgewater —East Bridgewater, MA
- $20 - $28 an hour
- Full-time
- Computer skills
- Entry level
- Commercial
Quick Apply

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Kitchen Staff

Miguel's Table
West Bridgewater, MA

Quick Apply

Job Details

Part-time | Full-time
From $16 an hour
3 days ago

Qualifications

Kitchen health and safety standards
Customer communication
Pre-cooking preparation
Safety regulations
Bussing
Hospitality industry experience

Full Job Description

Job Summary
Join our team and be apart of our kitchen staff! In this role, you will play a vital part in preparing, cooking, and presenting delicious dishes that delight our guests. Your enthusiasm for food, commitment to safety, and excellent communication skills will help create a welcoming atmosphere where every customer leaves satisfied. Whether you're assisting with food prep, supporting banquet events, or maintaining cleanliness standards, your contributions will help elevate our hospitality experience to new heights. We are looking for a sous chef, line cook, and dishwasher!

Duties

Assist in food preparation by chopping, mixing, and assembling ingredients according to recipes and standards
Support cooking activities by following instructions from chefs and kitchen supervisors to ensure timely service
Maintain cleanliness and organization of kitchen stations, including washing dishes, bussing tables, and sanitizing surfaces
Handle food safely by adhering to proper food handling procedures and safety regulations at all times
Support banquet and event setups by preparing serving stations and ensuring all necessary supplies are available
Communicate effectively with team members to coordinate tasks and ensure smooth kitchen operations
Provide excellent customer service by responding promptly to requests from servers and guests when needed

Experience

Previous experience in food service or restaurant environments is highly preferred
Familiarity with kitchen operations, food preparation, and food safety standards is advantageous
Strong communication skills and the ability to work efficiently in a fast-paced environment are essential
Knowledge of culinary techniques, food handling procedures, and hospitality practices will support your success in this role

Join us as a sous chef, line cook, or dishwasher and bring your passion for food and hospitality to life! We’re dedicated to fostering a positive work environment where your skills grow and your enthusiasm makes a difference. All roles are paid positions committed to supporting your professional journey.

Pay: From $16.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in raynham ma

Kitchen Staff

Sous Chef

Sous Chef

Kitchen Manager

Chef/Sous Chef

Sous Chef

Second Cook- Per Diem

Line Cook - Must Have At Lest 2 Years of Experience

Junior Sous Chef

Second Cook-FT

Prep Cook

Second Cook-FT

Line Cook

Prep Cook

Sous Chef

Cook II - Part Time, Flexible Hours

Line Cook

Sous Chef

Sous Chef - Sports Bar and Restaurant

LIne Cook

I want to receive the latest job alert for sous chef in raynham ma

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