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kitchen manager jobs in redwood falls, mn

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  • Sous Chef

    JACKPOT JUNCTION CASINO HOTEL —Morton, MN

    Advise supervisors on policies and procedures, and ensure implementation. Maintain good communication amongst kitchen staff. Fill in for Chefs when absent.

    $58,656.00 - $116,713.10 a year

  • American Cruise Lines —United States

    Our Executive Sous Chefs are involved with all aspects of food production including breakfast, lunch, and dinner for our guests, and are responsible for the…

    Quick Apply


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  • Ted's Montana Grill —Columbus, OH

    Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…

    $65,000 - $78,000 a year

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  • MISKIRI HOSPITALITY GROUP —Columbus, OH

    Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

    $140,000 a year

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