Top 24 Culinary supervisor Jobs in Reno Nv

Cook - Part Time
Silver Sierra Senior Living & Memory Care —Carson City, NV
- $18 - $20 an hour
- Part-time
- Background check
- Pass drug screening
- English
Quick Apply
Prepared Foods Department Supervisor (Culinary, Deli) - Full Time
Whole Foods Market —Reno, NV
- $15.50 - $29.20 an hour
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
Café Cook - Flex
Patagonia —Reno, NV
- $26.50 an hour
- Part-time
- Clean driving record
- Ability to lift 50 pounds
- Driver's License
Regional Director of Food and Beverage
Truckee Gaming, LLC —Sparks, NV
- Full-time
- Customer service
- 5 years
- Computer literacy
Quick Apply
Summer Foods Service Program Assistant Cook
Reno-Sparks Indian Colony —Reno, NV
- $19.98 - $20.28 an hour
- Seasonal
- Management
- Basic math
- Driver's License
CHEF, SOUS (HOURLY) (FULL TIME)
Chartwells HE —Reno, NV
- $25 an hour
- Urgently hiring
- Background check
- Cooking
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
COOK (FULL TIME)
Chartwells HE —Reno, NV
- $20.30 an hour
- Urgently hiring
- Background check
- Serving
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook -All Skill Levels-All Venues
Caesars Entertainment —Reno, NV
- Overtime
- Background check
- English
- High school diploma or GED
Senior Sous Chef
Marriott International, Inc —Truckee, CA
- $74,000 - $97,000 a year
- Full-time
- Hotel
- High school diploma or GED
- Continuous improvement
Chef Tournant - Fine Dining
Marriott International, Inc —Truckee, CA
- $32.47 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Fair chance
Cook I
Marriott International, Inc —Truckee, CA
- $26.72 an hour
- Weekends as needed
- Customer service
- 3 years
- Hotel
Saute Cook-Hidden Pizza
Caesars Entertainment —Reno, NV
- Overtime
- Background check
- Writing skills
- English
SUPERVISOR CHEF DE CUISINE
Carson Tahoe —Carson City, NV
- Full-time
- ServSafe
- High school diploma or GED
- In-person
- Health insurance
- Dental insurance
Quick Apply
Room Chef - Purple Parrot
Atlantis Casino Resort Spa —Reno, NV
- Full-time
- Computer literacy
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
SEASONAL RESTAURANT MANAGER
TAHOE CLUB COMPANY LLC —Truckee, CA
- $72,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Bachelor's degree
- Experience equivalent to degree accepted
Quick Apply
SOUS CHEF - PJs
TAHOE CLUB COMPANY LLC —Truckee, CA
- $78,000 - $85,000 a year
- ServSafe
- Customer service
- Mid-level
Quick Apply
Line Cook (Summer 2026)
Martis Camp —Truckee, CA
- $25 - $29 an hour
- Weekends as needed
- Management
- Customer service
- Ability to walk for extended periods
Quick Apply
LEAD LINE COOK
TAHOE CLUB COMPANY LLC —Truckee, CA
- $25 - $28 an hour
- Weekends as needed
- Spanish
- English
- Mid-level
Quick Apply

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Prepared Foods Department Supervisor (Culinary, Deli) - Full Time
Whole Foods Market —Reno, NV
Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…
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Cook
Arista Recovery —Hilliard, OH
ServSafe certification preferred, unless otherwise required by state regulations. Maintains kitchen area to state-required sanitary standards.
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EXECUTIVE CHEF 2- Ohio State University Greek House Chefs
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Coordinates all training activities for kitchen, and other production and service employees, including the identification and analysis of training needs and the…
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Cook - Part Time

Silver Sierra Senior Living & Memory Care
Carson City, NV

Quick Apply

Job Details

Part-time
$18 - $20 an hour

Qualifications

Kitchen health and safety standards
Food handling
Food service health code compliance
Team supervision
Food hygiene
Client rights in caregiving
English
Meal preparation
Resident rapport building
Kitchen grills
Food preparation

Full Job Description

Summary: Prepares and serves meals for the dietary department in a safe and appetizing method in compliance with dietary standards, policy and procedures.

ALL OFFERS CONTINGENT ON PASSING OF BACKGROUND CHECK, T/B SCREENING, PHYSCIAL EXAM, DRUG SCREENING.

Duties and Responsibilities:

1. Assists or prepares of food items and serves food to residents within scheduled time frame.

2. Cleans and maintains food service areas, including kitchen and dining room.

3. Assists Director of Dining Services in maintaining inventory control.

4. Maintains clean, neat and safe work environment.

5. Assures that resident's diets are followed.

6. Assures team members and resident guest meals are accounted for on a daily basis.

7. Reports to Director of Dining Services any loss, breakage or waste of supplies and equipment.

8. Observes and communicates to Director of Dining Services problems or potential problems in the dietary department.

9. Observes and communicates any unusual or potentially dangerous resident behavior

10. Maintains current cleaning list and highest standards for kitchen cleanliness.

11. Assists in an emergency or, when short-staffed, as a Resident Assistant. See Resident Assistant job description for defined list of duties.

12. Performs all other duties assigned by any member of management.

13. Maintains current logs for chemicals, temperatures, etc.

Job Qualifications:

1. Ability to work with little or no supervision.

2. Ability to prepare and serve a wide range of foods skillfully.

3. Ability to guide and instruct others in food preparation and food serving.

4. Ability to maintain professional demeanor under stress.

5. Ability to recognize needs and help others without prompting.

6. Ability to relate well with other team members and residents of the community.

7. Is neat, clean and works safely.

8. Ability to read, write and speak English.

9. Maintains acceptable attendance record; notifies supervisor if late or unable to work in accordance

10. Works with personnel policies; follows work schedule.

11. Has ability to spend long period on feet.

12. Abides by established policies and procedures of community. Looks for ways to improve community functioning.

13. Respects resident rights and adheres to community philosophy of resident care.

14. Organizes and utilizes time appropriately; sets priorities to accomplish assigned tasks.

15. Must obtain ServSafe license after being hired.

Pay: $18.00 - $20.00 per hour

Application Question(s):

Have you read and feel you can perform all duties outlined in this ad?

Experience:

Cooking/ Culinary: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

culinary supervisor jobs in reno nv

Cook - Part Time

Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

Café Cook - Flex

Regional Director of Food and Beverage

Summer Foods Service Program Assistant Cook

CHEF, SOUS (HOURLY) (FULL TIME)

COOK (FULL TIME)

Line Cook -All Skill Levels-All Venues

Senior Sous Chef

Chef Tournant - Fine Dining

Cook I

Saute Cook-Hidden Pizza

SUPERVISOR CHEF DE CUISINE

Room Chef - Purple Parrot

SEASONAL RESTAURANT MANAGER

SOUS CHEF - PJs

Line Cook (Summer 2026)

LEAD LINE COOK

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