Top 11 Manager restaurant Jobs in Rexburg, Id

Assistant Manager - Restaurant
Dairy Queen —Rexburg, ID
- $15 - $20 an hour
- Part-time
- Cooking
- Mid-level
- Analysis skills
- Paid training
- Employee discount
Quick Apply
School Food Service Manager
Alturas Academy —Rigby, ID
- From $22 an hour
- Full-time
- School experience
- ServSafe
- Customer service
Quick Apply
9d
Lead
Wingstop - Sizzling Platter —Rexburg, ID
- $16 - $17 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Leadership
- Health insurance
- Dental insurance
Quick Apply
3d
Assistant Manager
Applebee's —Rexburg, ID
- $17.48 - $25.00 an hour
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Cooking
Quick Apply
Assistant General Manager
Freddy's Frozen Custard & Steakburgers —Rexburg, ID
- $36,000 - $50,000 a year
- Weekends as needed
- No education required
- Sales
- Fast casual restaurant
- Paid training
- AD&D insurance
Quick Apply
Dairy Queen Assistant Manager
C & H Holdings —Rexburg, ID
- Full-time
- Sales
- Mid-level
- Quick service & fast food restaurant
Assistant Manager
Freddy's Frozen Custard & Steakburgers —Rexburg, ID
- $36,000 - $40,000 a year
- Overtime
- No education required
- Sales
- Fast casual restaurant
- Paid training
- AD&D insurance
Quick Apply
General Manager
Snow Star LP dba Stellaris Group a Carls Jr Franch —Idaho Falls, ID
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply

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District Manager
GOAT RESTAURANT GROUP —Columbus, OH
A valid driver's license and willingness to travel regularly within your assigned market. This is a high impact leadership role responsible for developing…
$65,000 - $80,000 a year
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Restaurant Manager
Dave & Buster's —Columbus, OH
THE RESTAURANT & OPERATIONS MANAGER : provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively…
14d

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manager restaurant jobs near rexburg, id

Assistant Manager - Restaurant

Dairy Queen -
Rexburg, ID

Quick Apply

Job Details

Part-time
$15 - $20 an hour

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Customer communication
Quick service & fast food restaurant experience
Cooking
Performance management
Team development
Profit & loss

Full Job Description

Job Overview

We are seeking a dynamic and energetic Assistant Manager to lead our restaurant team to success! In this pivotal role, you will oversee daily operations, ensure exceptional customer service, and maintain high standards of food quality and safety. Your leadership will inspire staff, optimize restaurant performance, and create a welcoming environment that keeps guests coming back. This position offers an exciting opportunity to develop your management skills within a vibrant hospitality setting, contributing to a team that values excellence and innovation every day.

Duties are but not limited to:

Assist in managing all aspects of restaurant operations, including food preparation, service flow, and staff coordination
Supervise and train team members on food handling, safety procedures, POS systems such as Aloha POS and Micros POS, and customer service standards
Oversee inventory control processes to ensure proper stock levels, minimize waste, and manage food production efficiently
Handle cash transactions accurately, perform cash handling duties, and reconcile daily sales using POS systems
Ensure compliance with food safety regulations and maintain cleanliness standards across the kitchen and dining areas
Support shift management by scheduling staff, monitoring performance, and motivating team members to deliver outstanding hospitality experiences
Assist with hiring, interviewing, onboarding new staff, and providing ongoing training & development opportunities

Skills

Proven experience in quick service & fast food restaurant management or casual dining environments with supervising responsibilities
Strong knowledge of food preparation techniques, culinary processes, and kitchen management practices
Expertise in POS systems including Aloha POS and Micros POS for order processing and sales tracking
Excellent customer service skills with the ability to handle guest concerns professionally and efficiently
Demonstrated leadership in managing hospitality teams, including team management, training & development, and shift supervision
Sound understanding of food safety management practices and compliance standards
Ability to perform inventory control, budgeting, profit & loss analysis, and food cost management effectively
Experience in catering or banquet settings is a plus; bar experience or coffee/hospitality industry background is advantageous
Strong communication skills coupled with the ability to interview candidates and foster a positive team environment

Join us as an Assistant Manager – Restaurant to lead with passion, drive operational excellence, and create memorable experiences for our guests! We are committed to supporting your growth through comprehensive training programs while offering a vibrant work environment where your leadership can shine. All roles are paid positions that value your expertise in food service management and hospitality.

If you are in university this position is great for putting into practice what you learn in class about business management.

Pay: $15.00 - $20.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Quick Apply

Refine Your Search

manager restaurant jobs in rexburg, id

Assistant Manager - Restaurant

School Food Service Manager

Lead

Assistant Manager

Assistant General Manager

Dairy Queen Assistant Manager

Assistant Manager

General Manager

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