Top 50 Beverage director Jobs in Rhode Island

Director of Food & Beverage
Hilton Providence —Providence, RI
- $80,000 - $90,000 a year
- Weekends as needed
- Background check
- Casual dining restaurant
- Sales
- Health insurance
- Dental insurance
Quick Apply
12d
Closing Team Leader
Target —Warwick, RI
- $24 - $26 an hour
- Part-time
- 18 years or older
- Mid-level
- High school diploma or GED
- Paid holidays
- Disability insurance
Director of Operations Thomsen Foodservice
Legacy Food Group —Rumford, RI
- $120,000 - $135,000 a year
- Full-time
- 7 years
- Bachelor's degree
- Mentoring
- Health savings account
- Paid holidays
Quick Apply
5d
Hotel General Manager - The Loom Hotel
Coury Hospitality —Warwick, RI
- Weekends as needed
- Ability to walk for extended periods
- 5 years
- Hotel
Quick Apply
Director of Wellness
Shepherd's Run —Wakefield, RI
- $70,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Merchandising
- Health insurance
- 401(k) matching
Quick Apply
Bartender
Ocean House Collection —Westerly, RI
- $15 - $34 an hour
- Full-time
- Bar
- Writing skills
- Merchandising
Food Service Director
Aramark —Ashaway, RI
- $70,000 - $80,000 a year
- Full-time
- Sales
- Merchandising
- Residential
- Disability insurance
- Health insurance
10d
Room Service Host
Brown University Health —Providence, RI
- Part-time
- Hospital
- Computer literacy
- Basic math
F and B Director
Hilton Providence —Providence, RI
- ServSafe
- 5 years
- Computer literacy
12d
Purchasing Manager
Marriott International, Inc —Newport, RI
- $29.53 - $42.79 an hour
- Full-time
- Mid-level
- Office
- Finance
Catering and Events Coordinator
Ocean House Collection —Westerly, RI
- Full-time
- English
- Research
- Mid-level
Restaurant Manager
Ocean House Collection —Westerly, RI
- 8 hour shift
- Merchandising
- English
- Mid-level
Bartender
Ocean House —Westerly, RI
- Full-time
- Bar
- Writing skills
- Merchandising
Quick Apply
Packaging Buyer
Aspen Enterprises LTD —Cranston, RI
- Full-time
- 18 years or older
- Ability to walk for extended periods
- 5 years
Banquet Server - Providence Marriott Downtown
Meyer Jabara Hotels —Providence, RI
- Per diem
- No experience needed
- Hotel
- Ability to lift 50 pounds
Quick Apply
General Manager
Wingstop —Warwick, RI
- $70,000 - $80,000 a year
- Full-time
- Senior level
- Leadership
- Restaurant
Quick Apply
Sommelier
Ocean House —Westerly, RI
- Full-time
- Writing skills
- English
- Research
Quick Apply
Housekeeping Supervisor PM
Weekapaug Inn —Westerly, RI
- Weekends as needed
- Microsoft Outlook
- Mid-level
- High school diploma or GED
Quick Apply
Raw Material Ingredients Buyer
Aspen Enterprises LTD —Cranston, RI
- Full-time
- 18 years or older
- Ability to walk for extended periods
- 5 years
Senior Scientist, R&D
Aspen Enterprises LTD —Lincoln, RI
- Full-time
- Background check
- 18 years or older
- Ability to walk for extended periods
Quick Apply

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beverage director jobs near rhode island

Director of Food & Beverage

Hilton Providence
Providence, RI

Quick Apply

Job Details

Full-time
$80,000 - $90,000 a year
12 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Regulatory compliance

Full Job Description

Newly renovated Downtown Hotel! Exciting opportunity!

The Ideal candidate should have stand -alone restaurant experience and a hotel catering background. Revenues should have exceeded $2+ million

The F&B Director will oversee the Food & Beverage operations in a full service Hotel. Manages staff and day-to-day restaurant and banquet operations including menus, promotions, guest service, accurate order entry and register systems, beverage control procedures and liquor law compliance. Manages responsibilities in alignment with senior management, Company policies and procedures, brand standards and local, state and national regulations.

Responsible for quality service, meeting/exceeding financial and service goals, and managing within approved plans and objectives. Contributes to and recommends budget, capital expenditures, inventory controls, sales and business plans, and short/long term planning. Reports, investigates and resolves violations to internal controls, policies, procedures, standards and regulations.

This position directly manages assigned staff and indirectly manages all subordinates. Articulates Company goals to the staff. Demonstrates commitment to these goals through work ethic, integrity and respect for the Company and associates. Unites associates in a common commitment to achieve and exceed these goals. Works closely with management throughout the hotel and the Company. Impresses guests with quality and timely service in a pleasant and friendly manner.

Skills and Abilities: Possess knowledge of food & beverage/restaurant service, hospitality, business and basic accounting principles and practices. Possess organizational skills that result in accurate, timely and thorough work. Ability to effectively and efficiently manage daily operations and resolve operational problems. Ability to appropriately interview, hire, schedule, motivate, train, monitor and address staff performance.

Ability to compile facts and figures and analyze information which involves data manipulation or interpretation to arrive at logical conclusions. Ability to anticipate and identify issues and exercise initiative to investigate, interpret and reach logical conclusions and make sound business decisions.

Possess strong listening, verbal and written communication skills with professionalism, diplomacy and confidentiality. Display consistent professional leadership while simultaneously handling competing and changing priorities and projects. Remain positive, resourceful and possess the ability to improvise while working in a fast-paced environment, sometimes under pressure.

Knowledge of and ability to operate a computer, calculator, phone and other office equipment. Must satisfy and comply with the legal requirements for employment within the jurisdiction.

EOE

M/F/V/D

Job Type: Full-time

Pay: $80,000.00 - $90,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Experience:

previous management: 2 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

beverage director jobs in rhode island

Director of Food & Beverage

Closing Team Leader

Director of Operations Thomsen Foodservice

Hotel General Manager - The Loom Hotel

Director of Wellness

Bartender

Food Service Director

Room Service Host

F and B Director

Purchasing Manager

Catering and Events Coordinator

Restaurant Manager

Bartender

Packaging Buyer

Banquet Server - Providence Marriott Downtown

General Manager

Sommelier

Housekeeping Supervisor PM

Raw Material Ingredients Buyer

Senior Scientist, R&D

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