Top 5 Culinary director Jobs in Rhode Island

Assistant Director of Culinary Operations
Brown University —Providence, RI
- Weekends as needed
- Hybrid work
- Hospitality
- Customer service
- Sanitation
F and B Director
Hilton Providence —Providence, RI
- ServSafe
- 5 years
- Computer literacy
Assistant Director of Catering Operations
Brown University —Providence, RI
- Full-time
- Hybrid work
- Sales
- 3 years
- University
Food Service Director
AdviniaCare Scallop Shell —South Kingstown, RI
- Full-time
- Mid-level
- High school diploma or GED
- 2 years
Quick Apply
2d
Food & Beverage Director
The Chanler —Newport, RI
- Extended hours
- Bar
- Residential
- Hotel
- Free parking
- Dental insurance
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

F and B Director
Hilton Providence —Providence, RI
Ensure the Food & Beverage staff regularly adheres to all guest service basics such as uniforms, name tags and proper guest greeting.
Director of Projects & Automation
Westerly Community Credit Union —Wakefield, RI
E. Assist in all initiatives through the various stages, from analysis of business need and vendor vetting, through design and implementation.

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply
Director - International Culinary Innovation
The Wendy's Company —Dublin, OH
Partners with supply chain and QA leaders to assess risks, validate manufacturing readiness, and protect global product quality.
$154,000 - $277,000 a year

Show more jobs in cities nearby

I want to receive the latest job alert for culinary director in rhode island

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

culinary director jobs near rhode island

Director Of Operations jobs in Providence, RI

Director Of Communication jobs in Albany, NY

Director Of Food And Beverage jobs in Lisle, IL

Director Of Food And Beverage jobs in Hunt Valley, MD

Beverage Golf Cart jobs in Mckinney, TX

Director Of Food And Beverage jobs in Newark, OH

Director Of Operations jobs in Fort Worth, TX

Director Of Operations jobs in Texas

Director Of Food And Beverage jobs in Norwalk, CT

Director Of Operations jobs in Georgia

Director Of Operations jobs in Marin County, CA

Director Of Operations jobs in Ventura County, CA

Corporate Beauty Operations jobs in California

Director Of Operations jobs in Huntington, WV

Hr Operations jobs in Remote

Legal Operations jobs in Chicago, IL

Executive Director jobs in Tallahassee, FL

Director Of Catering jobs in Michigan

Director Of Catering jobs in Durham, NC

Director Of Catering jobs in Murrieta, CA

Assistant Director of Culinary Operations

Brown University -
Providence, RI

Apply Now

Job Details

Full-time

Qualifications

Hospitality
Customer communication
Food service customer order management
Food service health code compliance
Customer service
Team leadership
Workplace dispute resolution
Team development
Team training
Kitchen staff training
Managing kitchen staff
Productivity software
General management
Staff development

Full Job Description

Job Description:

This Assistant Director of Culinary Operations manages the daily administrative, operational, and culinary tasks, sanitation and safety of the Residential and Retail Dining production team serving approximately 3500 meals daily, as well as $6 million in Catering sales. This position also motivates, trains, develops, and directs all residential culinary employees to accomplish the objectives of the operation to the satisfaction of the customers. The Assistant Director of Culinary Operations will be responsible for menu and recipe development, food presentation, and production for special events and Catering. This position reports directly to a Director of Culinary Operations.

Job Qualifications

Education and Experience

Degree from accredited culinary school or program, or equivalent combination of education and culinary experience.
Demonstrated understanding of culinary principles and techniques.
3-5 years of experience leading a culinary staff, preferably in a high-volume operation and/or in a union environment.

Job Competencies

Possesses general hospitality knowledge and interest in sustainability and sustainable food practices.
Has the ability to operate Web based ordering systems, process customer requests, changes to orders, menu updates and client profiles.
Strong customer service orientation.
Demonstrated effective communication, leadership, conflict resolution and training skills.
Demonstrated ability to adhere to budgetary guidelines.
Ability to prioritize, problem-solve, and work independently.
Ability to work as an integral member of a management team.
Sensitivity to a diverse population.\
Ability to work a flexible schedule which may include early mornings, evenings, and weekends.
Working knowledge of MS Office suite including Word and Excel.
Experience with menu and recipe management and/or automated time tracking system preferred.
RI Food Safety Certification is required; willingness to obtain within one year of hire.
Possesses a willingness and ability to support and promote a diverse and inclusive campus community.

Please include a cover letter with the resume attachments when submitting the application.

All offers of employment are contingent upon a records check satisfactory to Brown University.

Benefits of Working at Brown:

Please review additional information on the Benefits of Working at Brown.

Recruiting Start Date:

2026-07-21

Job Posting Title:

Assistant Director of Culinary Operations

Department:

Dining Services

Grade:

Grade 10

Worker Type:

Employee

Worker Sub-Type:

Regular

Time Type:

Full time

Scheduled Weekly Hours:

Position Work Location:

Onsite

Submission Guidelines:

The designated Position Work Location for each position determines the approved modality of work. Positions are classified based on the operational and business needs of the department and may be designated as on-site, hybrid, or remote.

Employees with a designated position work location as remote must reside and perform their work in a state where Brown University is registered to do business. Brown University is a registered employer in the following states: Rhode Island, California, Colorado, Connecticut, Florida, Maryland, Massachusetts, New York, New Hampshire, New Jersey, North Carolina, Washington, D.C.

Please note that to be considered for a staff position at Brown University, you must submit a separate application for each position you wish to be considered for. Applications are reviewed only for the specific position to which they are submitted and are not automatically considered for future openings.

This position is not eligible for visa sponsorship.

Still Have Questions?

If you have any questions you may contact [email protected].

Brown is an E-Verify Employer.

EEO Statement:

Brown University provides equal opportunity and prohibits discrimination, harassment and retaliation based upon a person’s race, color, religion, sex, age, national or ethnic origin, disability, veteran status, sexual orientation, gender identity, gender expression, or any other characteristic protected under applicable law, in the administration of its policies, programs, and activities. The University recognizes and rewards individuals on the basis of qualifications and performance. The University maintains certain affirmative action programs in compliance with applicable law.

Apply Now

Refine Your Search

culinary director jobs in rhode island

Assistant Director of Culinary Operations

F and B Director

Assistant Director of Catering Operations

Food Service Director

Food & Beverage Director

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for culinary director in rhode island

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected