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executive chef jobs in rhode island

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  • Culinary Director/Executive Chef

    Confidential —North Kingstown, RI

    Train and mentor kitchen staff on culinary techniques and best practices. Strong background in kitchen management, culinary arts, and food preparation.

    $60,000 - $80,000 a year

    Quick Apply

  • FISD —Providence, RI

    The Director builds strong relationships with school stakeholders and fosters a welcoming dining environment for students, faculty, staff, and guests.

    $80,000 - $90,000 a year

    Quick Apply

    14d

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