Top 1624 Restaurant manager Jobs in Richfield, Oh

General Manager (Fine Dining)
Hyde Park Restaurant Group —Akron, OH
- $80,000 - $95,000 a year
- Weekends as needed
- Sales
- Mid-level
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
7d
Restaurant Operations Manager
First Watch Restaurants, Inc. —Cuyahoga Falls, OH
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
10d
General Manager - Buffalo Wild Wings - Medina, OH
Grube Inc. dba Buffalo Wild Wings —Medina, OH
- $63,000 - $68,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Red Lobster —Cuyahoga Falls, OH
- $47,400 - $57,700 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
Assistant Restaurant Manager
Confidential —Cleveland, OH
- $60,000 - $70,000 a year
- Full-time
- Bar
- Marketing
- Mid-level
- Paid time off
- 401(k) matching
Quick Apply
Front of House Manager
The Foundry Social —Medina, OH
- $45,000 - $55,000 a year
- Extended hours
- Bar
- Management
- Fast casual restaurant
Quick Apply
Prepared Foods Team Leader Assistant
Giant Eagle —Twinsburg, OH
- Full-time
- 18 years or older
- Mid-level
- High school diploma or GED
Service Manager - Broadview Heights
honeygrow —Broadview Heights, OH
- $17.25 - $18.50 an hour
- Email
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- Commuter assistance
- Health insurance
Quick Apply
Assistant General Manager - Broadview Heights
honeygrow —Broadview Heights, OH
- $20.50 - $22.50 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
Quick Apply
General Manager
Wendy's —Cuyahoga Falls, OH
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply
Restaurant Manager
Dominic's Italian Restaurant & JoJo's Sports Bar & Grille —Medina, OH
- From $55,000 a year
- 8 hour shift
- Background check
- Bar
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
General Manager
Wendy's —Akron, OH
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply
Sous Chef/Kitchen Manager
Confidential —Cleveland, OH
- $60,000 - $70,000 a year
- Full-time
- Culinary experience
- Inventory management
- Cooking
Quick Apply
Kitchen Manager
Texas De Brazil —Westlake, OH
- $55,000 - $60,000 a year
- Weekends as needed
- Bilingual
- Hospitality
- Microsoft Excel
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
Confidential —Cleveland, OH
- $70,000 - $85,000 a year
- Full-time
- Hospitality
- Sales
- Mid-level
- 401(k)
- Paid time off
Quick Apply
Restaurant Manager
Steak 'n Shake Brunswick —Brunswick, OH
- $11.00 - $20.50 an hour
- Full-time
- 18 years or older
- Mid-level
- Cash register
- Paid training
- Health savings account
Quick Apply
Assistant Meat Manager
Jetro / Restaurant Depot —Valley View, OH
- $14.75 - $15.24 an hour
- Full-time
- Management
- Merchandising
- Mid-level
- Paid holidays
- Disability insurance
Restaurant Assistant General Manager
Noodles & Company —Uniontown, OH
- $46,000 - $56,000 a year
- Multiple hires
- 18 years or older
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
10d
Restaurant Manager – Fine Dining Restaurant
Hyde Park Restaurant Group —Beachwood, OH
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- Recruiting
- Organizational skills
- Paid training
- Disability insurance
Quick Apply
7d
Restaurant General Manager
Confidential —Cleveland, OH
- $54,000 - $62,500 a year
- Weekends as needed
- Background check
- 18 years or older
- Spanish
- Paid training
- Health insurance
Quick Apply

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restaurant manager jobs near richfield, oh

General Manager (Fine Dining)

Hyde Park Restaurant Group -
Akron, OH

Quick Apply

Job Details

Full-time
$80,000 - $95,000 a year
7 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Life insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Food safety management
Guest relations
Fine dining experience
Coaching
In-person customer service
Performance management
Team development
Hiring
Team training
Recruiting
Business operations
Managing food service teams
Team motivation (leadership skill)
Staffing management
General management
Food service management
Team building

Full Job Description

Who We Are

The Hyde Park Prime Steakhouse has been serving guests in 14 locations for nearly four decades in five states. Our chef-inspired menu features legendary aged hand cut steaks, market fresh seafood, and seasonal features. Hyde Park Restaurant Group is dedicated to providing an extraordinary dining experience ensuring that every visit leaves a lasting impression.

Benefits Include:

Quarterly Bonus Structure
10 days PTO in your first year, 20 days PTO in your 2nd year
Closed six major holidays – New Years Day, Christmas Day, Thanksgiving, Labor Day, July 4th, and Memorial Day
401(k) + company match
Comprehensive Medical, Dental, & Vision, Short & Long Term, Life Insurance
Dining Allowance & Discounts

Summary

As a General Manager, you will be responsible for leading all aspects of restaurant operations, with a focus on people, performance, and guest experience. Specific responsibilities include:

Uphold and advance high employee standards by maintaining appropriate staffing levels, fostering an inclusive and engaging work environment, developing and promoting team members, and holding the team accountable in a constructive and supportive manner
Serve as the face of the brand, creating memorable guest experiences and building strong community relationships through active participation in local outreach initiatives and events
Demonstrate strong business acumen through full ownership of the restaurant’s P&L, driving sales growth, increasing profitability, and coaching the management team on financial performance and impact
Maintain the highest standards of food quality by ensuring all menu items are executed according to established recipes and presentation guidelines
Enforce all safety and sanitation standards, maintaining a clean, organized, and well-presented facility
Lead by example in embodying the company’s Value System, fostering a culture rooted in respect, belonging, and engagement, while promoting a positive and enjoyable workplace environment

Qualifications

Minimum of 3–5 years of proven success in a General Manager (or higher) role within a polished casual or fine dining environment
Demonstrated ability to deliver exceptional guest service and effectively resolve guest concerns with professionalism
Strong knowledge of food quality, service standards, and restaurant operations
Proven success in recruiting, training, developing, and retaining high-performing teams
Exceptional leadership and talent development skills, with a track record of coaching and building strong teams
Wine knowledge or experience preferred
Ability to work a flexible schedule, including evenings, weekends, and holidays

Job Type: Full-time

Pay: $80,000.00 - $95,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in richfield, oh

General Manager (Fine Dining)

Restaurant Operations Manager

General Manager - Buffalo Wild Wings - Medina, OH

Restaurant Manager

Assistant Restaurant Manager

Front of House Manager

Prepared Foods Team Leader Assistant

Service Manager - Broadview Heights

Assistant General Manager - Broadview Heights

General Manager

Restaurant Manager

General Manager

Sous Chef/Kitchen Manager

Kitchen Manager

Restaurant General Manager

Restaurant Manager

Assistant Meat Manager

Restaurant Assistant General Manager

Restaurant Manager – Fine Dining Restaurant

Restaurant General Manager

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