Top 355 Culinary Jobs in Richmond, Va

Sous Chef at Private Club
Willow Oaks Country Club —Richmond, VA
- $55,000 - $60,000 a year
- Weekends as needed
- Background check
- Management
- Casual dining restaurant
- Disability insurance
- Health insurance
Quick Apply
7d
Full-Time Line Cook
Willow Oaks Country Club —Richmond, VA
- From $19 an hour
- Weekends as needed
- Background check
- Sanitation
- Pass drug screening
- Disability insurance
- Health insurance
Quick Apply
Pastry Sous Chef (PM)
Country Club of Virginia, Inc. —Richmond, VA
- $20 - $23 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
Chef de Cuisine
Country Club of Virginia, Inc. —Henrico, VA
- $70,000 - $80,000 a year
- Online Application
- Hospitality
- ServSafe
- Ability to walk for extended periods
- Disability insurance
- Health insurance
Quick Apply
Catering Cook
Inflight Provisions —Richmond, VA
- $20 - $22 an hour
- Full-time
- Background check
- Mid-level
- Driver's License
- 401(k) matching
Quick Apply
3d
Dishwasher
Wegmans —Richmond, VA
- $16.50 - $17.00 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Paid time off
8d
COOK SUPERVISOR (FULL TIME)
Restaurant Associates —Richmond, VA
- $22 - $30 an hour
- Full-time
- Background check
- Customer service
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
8d
Server
First Watch Restaurants, Inc. —Richmond, VA
- Part-time
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Dental insurance
Dishwasher
Secret's Cocktail Garden —Richmond, VA
- $16 - $18 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Paid training
- Opportunities for advancement
Quick Apply
10d
Baker
Sugar & Twine —Richmond, VA
- From $18 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- In-person
- Store discount
- Paid time off
Quick Apply
Bartender - Allianz Amphitheater
Legends Global —Richmond, VA
- Part-time
- Bar
- English
- Leadership
Cook
HHS Culinary and Nutrition Solutions, LLC (USA) —Richmond, VA
- $3,050 an hour
- Part-time
- Background check
- 18 years or older
- Hospital
- Disability insurance
- Health insurance
Quick Apply
Beertenders, Hawkers, Concessions Team Members: Allianz Amphitheater
EATS2SEATS LLC —Richmond, VA
- $85 - $120 a day
- Part-time
- 18 years or older
- In-person
- Reliable transportation
- Flexible schedule
Quick Apply
8d
Catering Manager 4
Sodexo —Richmond, VA
- $81,685 - $105,710 a year
- Full-time
- Mid-level
- Residential
- 3 years
- Paid holidays
- Health insurance
Line Cook/Prep Cook
Hanover Manor —Ashland, VA
- $17 - $18 an hour
- Full-time
- US work authorization
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
Cook
Trevor's Tavern —Henrico, VA
- $16 an hour
- Full-time
- Background check
- Culinary experience
- Cooking
- Paid time off
Quick Apply
Line Cooks & Prep Cooks (1 year exp required)
Charred Hanover —Mechanicsville, VA
- $18 - $23 an hour
- Part-time
- Cooking
- In-person
- 1 year
- Employee discount
- Flexible schedule
Quick Apply
Cook 2
Areas USA, Inc —Richmond, VA
- $17.70 an hour
- Basic math
- Mid-level
- 2 years
Quick Apply
3d
Pastry Chef
The Mill at Fine Creek —Powhatan, VA
- $18 - $24 an hour
- Part-time
- Culinary experience
- No background check
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Dominion Club —Glen Allen, VA
- $16 - $20 an hour
- 8 hour shift
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Sous Chef at Private Club

Willow Oaks Country Club -
Richmond, VA

Quick Apply

Job Details

Full-time
$55,000 - $60,000 a year
7 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Vision insurance
401(k) matching
Flexible schedule
Referral program
Food provided

Qualifications

Vendor relationship building
Banquet chef experience
Staff supervision
Line cook experience
Food safety management
Management
Team supervision
Culinary experience
Sanitation
Cooking
Managing teams as a chef
Kitchen management
Sous chef experience

Full Job Description

Willow Oaks Country Club is seeking a hands-on professional with a 2 year culinary degree and prior management experience. The ideal candidate will be a team player who is creative and organized with experience in both banquet preparation and a la carte dining. The position reports to the Executive Chef.

Sous Chef responsibilities include training, menu planning, food preparation, kitchen safety & sanitation, cost control, and staff supervision. We want someone who can provide a consistent and exemplary member experience while managing costs and vendor relationships. Fostering a culture of respect, professionalism, and teamwork is also vital to success in this position.

Candidates must be willing and able to work evenings, weekends and holidays because we are open 364 days a year. Benefits include bonus potential, low-cost health and vision insurance, free dental insurance, free life and disability insurance, FSA, 401(k) +match, paid vacation, voluntary insurance options and educational opportunities. Salary commensurate with qualifications & experience. Please submit salary requirements with resume.

ABOUT US

Willow Oaks Country Club is a member owned club founded in 1957 with approximately 1000 member families. The facilities include an 18-hole golf course with practice facilities; outdoor & indoor tennis courts; fitness facilities, and a swimming pool. Dining facilities include a formal dining room and lounge; member grill and bar; banquet rooms; several private rooms in the historic main house and a pool snack bar. The club is located in the heart of Richmond on the banks of the historic James River.

Candidates must be able to pass drug test and background check prior to starting.

Drug Free Work Place. EOE

Job Type: Full-time

Pay: $55,000.00 - $60,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible schedule
Food provided
Health insurance
Paid time off
Referral program
Vision insurance

Physical Setting:

Casual dining restaurant
Fine dining restaurant

Application Question(s):

Why did you pursue a career in culinary/hospitality?
What are your salary requirements?
Are you available to work days, nights, weekends and holidays?
Do you have any schedule restrictions we should know about?
You will be asked to complete a background check, drug screen and show proof of eligibility to work in the US before starting. Do you anticipate any issues with any of these items? If so, please explain below.

Experience:

Banquet: 3 years (Required)
Culinary: 3 years (Required)
Management: 2 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in richmond, va

Sous Chef at Private Club

Full-Time Line Cook

Pastry Sous Chef (PM)

Chef de Cuisine

Catering Cook

Dishwasher

COOK SUPERVISOR (FULL TIME)

Server

Dishwasher

Baker

Bartender - Allianz Amphitheater

Cook

Beertenders, Hawkers, Concessions Team Members: Allianz Amphitheater

Catering Manager 4

Line Cook/Prep Cook

Cook

Line Cooks & Prep Cooks (1 year exp required)

Cook 2

Pastry Chef

Line Cook

I want to receive the latest job alert for culinary in richmond, va

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