Top 988 kitchen Jobs in richmond, va

Sous Chef at Private Club
Willow Oaks Country Club —Richmond, VA
- $55,000 - $60,000 a year
- Weekends as needed
- Background check
- Management
- Casual dining restaurant
- Disability insurance
- Health insurance
Quick Apply
6d
Restaurant Manager (full-srvc rest exp reqd)
Charred Hanover —Mechanicsville, VA
- $48,000 - $52,000 a year
- Full-time
- Sales
- ServSafe
- Customer service
- Paid training
- Health insurance
Quick Apply
Line Cook
Westwood Club —Richmond, VA
- $15 - $19 an hour
- Part-time
- Bar
- Casual dining restaurant
- Ability to climb stairs
- Health insurance
- Dental insurance
Quick Apply
Line Cook
En Su Boca —Richmond, VA
- $16 - $19 an hour
- Part-time
- Cooking
- Food service
- US work authorization
- Paid training
- Employee discount
Quick Apply
Line Cook/Prep Cook
Hanover Manor —Ashland, VA
- $17 - $18 an hour
- Full-time
- US work authorization
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Wegmans —Richmond, VA
- $16.50 - $17.00 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Paid time off
7d
Line Cook
Confidential —Richmond, VA
- $18 - $20 an hour
- Part-time
- Cooking
- Communication skills
- Entry level
- Paid training
- Health insurance
Quick Apply
Pastry Sous Chef (PM)
Country Club of Virginia, Inc. —Richmond, VA
- $20 - $23 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
Server - Part-Time
Westwood Club —Richmond, VA
- $14 an hour
- Part-time
- Background check
- Serving
- Bar
- Health insurance
- Dental insurance
Quick Apply
Fine Dining Server -Part Time
Cedarfield —Richmond, VA
- $16 - $19 an hour
- Part-time
- Hospitality
- Basic math
- English
- Free parking
- Employee assistance program
Quick Apply
Fine Dining Server -Part Time
Cedarfield —Richmond, VA
- $16 - $19 an hour
- Part-time
- Hospitality
- Basic math
- English
- Free parking
- Employee assistance program
Quick Apply
NAPA Kitchen and Wine - Line Cooks - Up to $20/hour
NAPA Kitchen and Wine —Midlothian, VA
- $13 - $20 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Paid time off
- Employee discount
Quick Apply
Summer Camp Kitchen Assistant
Camp Hanover —Mechanicsville, VA
- From $350 a week
- Temporary
- Hybrid work
- Background check
- Hospitality
- Ability to lift 50 pounds
- Food provided
Quick Apply
Bartender
All Team Staffing —Richmond, VA
- $17 - $21 an hour
- Temporary
- Background check
- Bar
- Inventory control
- Opportunities for advancement
Quick Apply
Assistant Chef
The Tobacco Company Restaurant —Richmond, VA
- $22.72 - $27.36 an hour
- Full-time
- Mid-level
- Supervising experience
- Team management
- Health insurance
Quick Apply
5d
Cook - Bon Air Juvenile Center
Whitsons Culinary Group —North Chesterfield, VA
- $20 an hour
- Extended hours
- ServSafe
- Ability to walk for extended periods
- English
- Dental insurance
- Vision insurance
Quick Apply
5d
Culinary Lead
sweetgreen —Richmond, VA
- $16.53 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
3h
Dishwasher
Secret's Cocktail Garden —Richmond, VA
- $16 - $18 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Paid training
- Opportunities for advancement
Quick Apply
8d
Dishwasher
Topgolf —Richmond, VA
- Up to $14.50 an hour
- Part-time
- US work authorization
- Entry level
- Under 1 year
- Health insurance
- Dental insurance
Cook and Dishwasher
Perly's —Richmond, VA
- From $18 an hour
- Part-time
- In-person
- Food Handler Certification
- Entry level
Quick Apply

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Sous Chef at Private Club

Willow Oaks Country Club -
Richmond, VA

Quick Apply

Job Details

Full-time
$55,000 - $60,000 a year
6 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Vision insurance
401(k) matching
Flexible schedule
Referral program
Food provided

Qualifications

Vendor relationship building
Banquet chef experience
Staff supervision
Line cook experience
Food safety management
Management
Team supervision
Culinary experience
Sanitation
Cooking
Managing teams as a chef
Kitchen management
Sous chef experience

Full Job Description

Willow Oaks Country Club is seeking a hands-on professional with a 2 year culinary degree and prior management experience. The ideal candidate will be a team player who is creative and organized with experience in both banquet preparation and a la carte dining. The position reports to the Executive Chef.

Sous Chef responsibilities include training, menu planning, food preparation, kitchen safety & sanitation, cost control, and staff supervision. We want someone who can provide a consistent and exemplary member experience while managing costs and vendor relationships. Fostering a culture of respect, professionalism, and teamwork is also vital to success in this position.

Candidates must be willing and able to work evenings, weekends and holidays because we are open 364 days a year. Benefits include bonus potential, low-cost health and vision insurance, free dental insurance, free life and disability insurance, FSA, 401(k) +match, paid vacation, voluntary insurance options and educational opportunities. Salary commensurate with qualifications & experience. Please submit salary requirements with resume.

ABOUT US

Willow Oaks Country Club is a member owned club founded in 1957 with approximately 1000 member families. The facilities include an 18-hole golf course with practice facilities; outdoor & indoor tennis courts; fitness facilities, and a swimming pool. Dining facilities include a formal dining room and lounge; member grill and bar; banquet rooms; several private rooms in the historic main house and a pool snack bar. The club is located in the heart of Richmond on the banks of the historic James River.

Candidates must be able to pass drug test and background check prior to starting.

Drug Free Work Place. EOE

Job Type: Full-time

Pay: $55,000.00 - $60,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible schedule
Food provided
Health insurance
Paid time off
Referral program
Vision insurance

Physical Setting:

Casual dining restaurant
Fine dining restaurant

Application Question(s):

Why did you pursue a career in culinary/hospitality?
What are your salary requirements?
Are you available to work days, nights, weekends and holidays?
Do you have any schedule restrictions we should know about?
You will be asked to complete a background check, drug screen and show proof of eligibility to work in the US before starting. Do you anticipate any issues with any of these items? If so, please explain below.

Experience:

Banquet: 3 years (Required)
Culinary: 3 years (Required)
Management: 2 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen jobs in richmond, va

Sous Chef at Private Club

Restaurant Manager (full-srvc rest exp reqd)

Line Cook

Line Cook

Line Cook/Prep Cook

Dishwasher

Line Cook

Pastry Sous Chef (PM)

Server - Part-Time

Fine Dining Server -Part Time

Fine Dining Server -Part Time

NAPA Kitchen and Wine - Line Cooks - Up to $20/hour

Summer Camp Kitchen Assistant

Bartender

Assistant Chef

Cook - Bon Air Juvenile Center

Culinary Lead

Dishwasher

Dishwasher

Cook and Dishwasher

I want to receive the latest job alert for kitchen in richmond, va

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