Top 87 Kitchen supervisor Jobs in Richmond Tx

Kitchen Manager
Hillstone Restaurant Group —Houston, TX
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Assistant Director Culinary Services
Atria Senior Living —Katy, TX
- $59,000 - $70,800 a year
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Paid holidays
- Health insurance
Head Chef - Eataly Houston (New Store Opening!)
Eataly North America —Houston, TX
- $90,000 - $100,000 a year
- Full-time
- Computer literacy
- 3 years
- Bachelor's degree
- Paid parental leave
- Health insurance
Quick Apply
Kitchen Manager - Daily Gather
Daily Gather —Houston, TX
- $82,000 a year
- Weekends as needed
- Spanish
- English
- Mid-level
Manager of Food and Nutrition Services
HCA Houston Healthcare West —Houston, TX
- Full-time
- Mid-level
- 3 years
- Employee stock purchase plan
- Disability insurance
Quick Apply
Lead Hospital Cook - FT Days | Sugar Land Rehab
PAM Health, LLC —Sugar Land, TX
- Full-time
- Hospital
- Mid-level
- High school diploma or GED
- Health savings account
- Disability insurance
Quick Apply
2d
Kitchen Supervisor
NeuroRestorative —Katy, TX
- Full-time
- Mid-level
- 3 years
- High school diploma or GED
6d
Lead Cook
Rice University —Houston, TX
- $20.64 - $26.00 an hour
- Overtime
- ServSafe
- Writing skills
- English
Kitchen Manager
Crawfish Cafe —Houston, TX
- $65,000 - $70,000 a year
- Weekends as needed
- Spanish
- 5 years
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Carrabba's Italian Grill —Katy, TX
- Bilingual
- Hospitality
- Casual dining restaurant
- Dental insurance
- 401(k)
Quick Apply
Lead Cook
Rice Engineering —Houston, TX
- $20.64 - $26.00 an hour
- Overtime
- ServSafe
- Writing skills
- English
Hyatt Regency Houston Galleria - Kitchen Supervisor
Aimbridge Hospitality —Houston, TX
- Full-time
- CPR Certification
- Mid-level
- Hotel
- AD&D insurance
- Disability insurance
5d
The Kitchen Supervisor, Full-Time
HOUSTONIAN CAMPUS LLC —Houston, TX
- Weekends as needed
- Bar
- 18 years or older
- Computer literacy
Head Sous Chef - JOEY Uptown
JOEY Restaurants —Houston, TX
- $70,000 - $80,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Assistant Kitchen Manager
Crawfish Cafe —Houston, TX
- $50,000 - $55,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Ability to lift 50 pounds
Quick Apply
2d
Kitchen Manager
Texas Roadhouse —Richmond, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Assistant Kitchen Manager
Texas Roadhouse —Richmond, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager/Sous Chef
The Aspenwood Company - The Village of Southampton —Houston, TX
- Weekends as needed
- Mid-level
- 3 years
- High school diploma or GED
- Paid holidays
- Paid time off
Quick Apply
9d
Assistant Kitchen Manager
Carrabba's Italian Grill —Katy, TX
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Culinary Supervisor, Full-Time
HOUSTONIAN CAMPUS LLC —Houston, TX
- 8 hour shift
- 5 years
- Basic math
- English

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Kitchen Manager

Hillstone Restaurant Group -
Houston, TX

Quick Apply

Job Details

Full-time
$100,000 - $110,000 a year

Benefits

Health insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
Kitchen cost control
Inventory tracking for food cost management
Managing kitchen staff
Restaurant cost management
Cross-functional collaboration
Team motivation (leadership skill)
Cross-functional communication
Communication with kitchen staff
Team building

Full Job Description

Job Description

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.

Newly selected managers will receive 8 weeks of rotational training on-site.

Salary: $100,000-$110,000

Responsibilities:

Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes.
Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development
Collaborate closely with the management team, ensuring all products meet our high standards of taste and presentation.
Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness.
Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment.
Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members.

Requirements:

Proven experience in hospitality or in a similar role, preferably in a high-volume restaurant environment
Strong leadership skills with the ability to inspire and motivate a diverse team
In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations
Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment
Solid understanding of financial management principles, including budgeting, cost control, and inventory management
Effective communication skills to liaise with team members, executive chef, and other departments
Flexibility to work evenings, weekends, and holidays as required

If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team.

To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times:

http://www.hillstone.com/press/bonappetit

https://hillstone.com/employment/NYTimesAug2024.pdf.

Benefits:

paid vacation
comprehensive medical plan
dining credit

Qualifications

Hillstone restaurants can be found across the nation, making relocation flexibility necessary.

Additional Information

All your information will be kept confidential according to EEO guidelines.

The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Quick Apply

Refine Your Search

kitchen supervisor jobs in richmond tx

Kitchen Manager

Assistant Director Culinary Services

Head Chef - Eataly Houston (New Store Opening!)

Kitchen Manager - Daily Gather

Manager of Food and Nutrition Services

Lead Hospital Cook - FT Days | Sugar Land Rehab

Kitchen Supervisor

Lead Cook

Kitchen Manager

Kitchen Manager

Lead Cook

Hyatt Regency Houston Galleria - Kitchen Supervisor

The Kitchen Supervisor, Full-Time

Head Sous Chef - JOEY Uptown

Assistant Kitchen Manager

Kitchen Manager

Assistant Kitchen Manager

Kitchen Manager/Sous Chef

Assistant Kitchen Manager

Culinary Supervisor, Full-Time

I want to receive the latest job alert for kitchen supervisor in richmond tx

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