Top 1058 Food service worker Jobs in Ridgefield Nj

Sushi Chef II
Hana Brands —North Bergen, NJ
- $21 - $23 an hour
- Full-time
- English
- Mid-level
- Ability to stand for extended periods
Quick Apply
Client Specialist
Barry's —Scarsdale, NY
- $17 an hour
- Part-time
- Hospitality
- Bar
- 18 years or older
Quick Apply
Waiter
Norwegian Cruise Line Holdings —New York, NY
- $16.50 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
- Health insurance
- Employee discount
Cook
GD Correctional Services —Cedar Grove, NJ
- $18 - $20 an hour
- Extended hours
- ServSafe
- Basic math
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Client Specialist
Barry's —Roslyn, NY
- $17 an hour
- Part-time
- Hospitality
- Bar
- 18 years or older
Quick Apply
Restaurant Manager
Smashburger | New Jersey —New Providence, NJ
- $55,770 - $64,350 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Team management
- Health insurance
- Dental insurance
Quick Apply
General Manager
OTG Management —Newark, NJ
- $75,000 - $85,000 a year
- Weekends as needed
- Merchandising
- Cooking
- 3 years
- Health insurance
- Paid time off
Quick Apply
7d
Florham Park School District Lunch Aide
ESS Education —Florham Park, NJ
- $52.50 a day
- Monday to Friday
- Current TB test
- High school diploma or GED
- Public school
- Flexible schedule
Quick Apply
Client Specialist
Barry's —New York, NY
- $17 an hour
- Part-time
- Hospitality
- Bar
- 18 years or older
Quick Apply
Dietary Aide
Empro Staffing —Far Rockaway, NY
- $40,000 - $45,000 a year
- Overtime
- High school diploma or GED
- Communication skills
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
Restaurant Assistant General Manager
Boqueria —New York, NY
- $85,000 - $95,000 a year
- Full-time
- 18 years or older
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
Dishwasher/Steward - ONBOARD Pride of America
Norwegian Cruise Line Holdings —New York, NY
- $16 an hour
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Employee discount
Food Service Worker - Harrison Central School District
Aramark —Harrison, NY
- $18.22 an hour
- Fair chance
- Cash handling
- School
- Disability insurance
- Health insurance
2h
Fast Food - Store Manager (The Westchester)
Real Fruit Bubble Tea Inc. —White Plains, NY
- $22 - $26 an hour
- Weekends as needed
- English
- Mid-level
- Driver's License
Quick Apply
12h
Food Service Worker - Irvington School District
Aramark —Irvington, NY
- $17.00 - $17.50 an hour
- Fair chance
- Cash handling
- Entry level
- Disability insurance
- Health insurance
10d
Food Prep Worker III - Cook - Rye City School District
Aramark —Rye, NY
- $18 - $19 an hour
- Basic math
- Fair chance
- Communication skills
- Disability insurance
- Health insurance
2d
Food Service Worker Lead - Rye City School District
Aramark —Rye, NY
- $17.50 - $18.00 an hour
- ServSafe
- Fair chance
- Leadership
- Disability insurance
- Health insurance
2d
Food Retail Brand Location Supervisor - Fordham Lincoln Center
Aramark —New York, NY
- $24 - $28 an hour
- Computer literacy
- Cooking
- Mid-level
- Disability insurance
- Health insurance
13d
Food Service Supervisor - Harrison Central School District
Aramark —Harrison, NY
- $23 - $25 an hour
- Nights as needed
- Basic math
- Cooking
- Mid-level
- Disability insurance
- Health insurance
2h
Shift Leader
Smashburger | New Jersey —Paramus, NJ
- $17.49 - $19.49 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
4d

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Sushi Chef II

Hana Brands -
North Bergen, NJ

Quick Apply

Job Details

Full-time
$21 - $23 an hour

Qualifications

Slicing (cutting method)
Kitchen health and safety standards
Sushi
Customer communication
Customer relationship building
Fish handling
Food service health code compliance
Vegetable preparation
Safety regulations
English
Seafood
Customer engagement
Chopping vegetables
Food Handler Certification

Full Job Description

Description:

The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment.

To be successful as a Sushi Chef II, you should ensure that all ingredients used in dishes are of the highest quality. You will minimize waste and costs through proper utilization of resources and handling of food and equipment. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during assigned work hours. You will lead by example at the sushi bar ensuring necessary preparation, smooth operations and excellent customer service, engaging the customer.

Key Competencies:

People Skills, Expert Culinary Skills, Product Knowledge, Quality and Food Safety, Profit Knowledge and Waste Control

Duties and Responsibilities:

Expert in cutting, slicing and filleting different types of fish and vegetables
Adhering to training guide/manual specs, creating rolls based upon guidelines provided to each kiosk
Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the STL when quality is sub-standard
Preparing various types of sushi dishes according to established company guidelines on quality, portion size, presentation and food safety
Expert understanding of food waste and costs and how it impacts the goals of the kiosk
Creating an expectation for a clean work environment in order to prevent food contamination
Reporting any problems with kitchen equipment to the manager on duty
Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use
Greeting and communicating with customers to ensure that they feel valued as our customer

This job posting describes the general duties and responsibilities for the position. Other duties may be assigned as needed.

Requirements:

Minimum of two years in the food service industry; sushi rolling experience required
Excellent knife skills - experienced in cutting large fish for sashimi & nigiri and prepping vegetables for common sushi rolls & garnish
Ability to read, write and communicate in English
Demonstrated professionalism in front of the customers and respect for co-workers and workplace at all times
Valid food handler’s license, with expert knowledge of food safety regulations
The ability to stand for long periods of time
The ability to work under pressure with sound judgement
Encompass the company mission and core values

Hana Group North America is an Equal Opportunity Employer

Quick Apply

Refine Your Search

food service worker jobs in ridgefield nj

Sushi Chef II

Client Specialist

Waiter

Cook

Client Specialist

Restaurant Manager

General Manager

Florham Park School District Lunch Aide

Client Specialist

Dietary Aide

Restaurant Assistant General Manager

Dishwasher/Steward - ONBOARD Pride of America

Food Service Worker - Harrison Central School District

Fast Food - Store Manager (The Westchester)

Food Service Worker - Irvington School District

Food Prep Worker III - Cook - Rye City School District

Food Service Worker Lead - Rye City School District

Food Retail Brand Location Supervisor - Fordham Lincoln Center

Food Service Supervisor - Harrison Central School District

Shift Leader

I want to receive the latest job alert for food service worker in ridgefield nj

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