Top 13 Chef manager Jobs in Ripon, Wi

Assistant Kitchen Manager
Kwik Trip —Ripon, WI
- $18.00 - $22.26 an hour
- Full-time
- Merchandising
- Ability to lift 50 pounds
- Cleaning
- Health insurance
- 401(k)
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Lead Cook
Boys & Girls Club of the Tri-County Area —Berlin, WI
- $14 - $18 an hour
- Part-time
- CPR Certification
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
5d
Lead Cook
Woodlands Senior Park —Fond du Lac, WI
- From $16 an hour
- Part-time
- ServSafe
- Cooking
- Older adults
- Paid holidays
- Dental insurance
Lead Cook
Sodexo —Ripon, WI
- $19.84 - $20.83 an hour
- Online Application
- Hospital
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Kitchen Manager
Pizza Ranch —Oshkosh, WI
- Full-time
- Sales
- Computer literacy
- Fast casual restaurant
Quick Apply
Kitchen Manager
Fox River Brewery Waterfront Restaurant and Brewery - Oshkosh —Oshkosh, WI
- $55,000 - $70,000 a year
- Full-time
- Spanish
- ServSafe
- 5 years
- Health insurance
- Dental insurance
Culinary Supervisor - University of Wisconsin -Oshkosh
Aramark —Oshkosh, WI
- Mid-level
- University
- 1 year
Lead Cook
Boys & Girls Club Tri-County Area Inc —Berlin, WI
- $14 - $18 an hour
- Part-time
- CPR Certification
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
4d
Head Start Cooks (Continuous Recruitment)
University of Wisconsin Oshkosh —Oshkosh, WI
- $17.37 - $17.83 an hour
- Online Application
- High school diploma or GED
- Preschool
- Criminal background check

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SOUS CHEF (FULL TIME)
Chartwells K12 —Oshkosh, WI
Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Pay Range: $25.00 per hour to $28.00 per hour.
$25 - $28 an hour
Quick Apply
Sous Chef
Fratellos Waterfront Restaurant —Appleton, WI
Maintain weekly and monthly cost reports. Monitor inventory levels and perform weekly inventory assessments. We are on interviewing for a Sous Chef to work with…
$50,000 - $60,000 a year
Quick Apply

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Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
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4d
Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply

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Assistant Kitchen Manager

Kwik Trip -
Ripon, WI

Quick Apply

Job Details

Full-time
$18.00 - $22.26 an hour

Benefits

Health insurance
401(k)
Paid time off

Qualifications

Kitchen health and safety standards
Food service health code compliance
Food safety sanitizing procedures
Meal preparation
Cleaning
Guest services
Team motivation (leadership skill)
Customer complaint resolution

Full Job Description

Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com
Location: Kwik Trip 392
Pay Range: $18.00 to $22.26
Shift: Variable

Actual pay will be based on various factors, such as a candidate’s qualifications, skills, competencies, proficiency for the role, and internal equity. In addition to base pay, Kwik Trip gives 40% of pre-tax profits back to our coworkers with bonuses ranging from 8-12% of each coworker’s gross annual wage depending on company profitability and offers a comprehensive benefits package, including health insurance, 401k, paid time off, and more.

Assistant Food Manager

Kwik Trip is seeking energetic, outgoing, and positive people to make a difference in the communities we serve. Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service, ensure the team focuses on achieving daily goals, assist with merchandising, and most importantly ensure that the highest quality of customer service is being met on a daily basis

Requirements:

Available to work full-time (40 hours per week) primarily 2nd shift

Great people skills

Enjoy a fast paced work environment

Ability to problem solve challenges and shift priorities quickly

Desire to help others

Maintain a clean and inviting store

6 months food experience including customer service and food prep

Ability to get others motivated to complete tasks and meet goals

Knowledgeable on food safety and sanitation

Lift up to 50lbs, walk/stand up to 8-10 hours per day

Kwik Trip has rated as a Top Workplace several years running, both nationally and in the states that we operate. We live by our mission, treating others how we would like to be treated and we strive to make a difference in people's lives. Our mission drives how we operate as a business as well as how we approach staffing our stores. We are a family owned company and share 40% of pre-tax profits with all their coworkers. Our teams are loaded with fun, ambitious and energetic people that make work enjoyable and brighten the days of our guests.

Kwik Trip is an innovative company that offers a variety of careers paths, from Retail Leadership to our Support Center and Production and Distribution Facilities. Many Assistant Food Managers throughout the company have developed the skills to take on new challenges and other leadership roles within the company.

Kwik Trip, Inc. is a family-owned, Midwest company, in operation since 1965. We are dedicated to serving our guests and coworkers while treating everyone like family. Along with our award-winning culture, we are proud to be an Equal Opportunity Employer. Learn more about Kwik Trip and our culture.

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chef manager jobs in ripon, wi

Assistant Kitchen Manager

Lead Cook

Lead Cook

Lead Cook

Kitchen Manager

Kitchen Manager

Culinary Supervisor - University of Wisconsin -Oshkosh

Lead Cook

Head Start Cooks (Continuous Recruitment)

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