Top 19 Caterer Jobs in River Falls Wi

Food & Beverage Attendant - Tattersall River Falls
Morrissey Hospitality —River Falls, WI
- $7.25 - $7.27 an hour
- Part-time
- Restaurant
- Entry level
- Under 1 year
- Paid jury duty
- Paid holidays
Quick Apply
Catering Director I
Aramark —River Falls, WI
- $75,000 - $85,000 a year
- Customer service
- Supervising experience
- Bachelor's degree
- Disability insurance
- Health insurance
10d
Catering Manager
Bella Vida Catering —Saint Paul, MN
- $55,000 - $70,000 a year
- Extended hours
- Clean driving record
- Microsoft Excel
- Microsoft Outlook
- 401(k)
- Employee discount
Quick Apply
13d
Banquet Server
Royal Golf Club —Lake Elmo, MN
- From $25 an hour
- Part-time
- Serving
- ServSafe
- High school diploma or GED
- Employee discount
Quick Apply
22h
Wedding Cook & Caterer
Kitchen Concepts Comfort Food LLC —South Saint Paul, MN
- $22 an hour
- Part-time
- Up to 50% travel
- English
- Mid-level
Quick Apply
1st Mate Food Caterer
Afton House Inn —Afton, MN
- $18 - $22 an hour
- 8 hour shift
- CPR Certification
- BLS Certification
- Cooking
- Paid training
- Employee discount
Quick Apply
11d
Banquet Server
The Confluence Hotel —Hastings, MN
- $14 an hour
- Weekends as needed
- Hotel
- Organizational skills
- Leadership
- Disability insurance
- Health insurance
CATERING ATTENDANT (FULL TIME)
Eurest —Maplewood, MN
- $20 - $23 an hour
- Urgently hiring
- Background check
- Customer service
- Maintenance
- Commuter assistance
- Disability insurance
Quick Apply
Event Staff
POP Cats —Saint Paul, MN
- $18 an hour
- Temporary
- In-person
- Entry level
Quick Apply
9d
Catering Lead
Panera Bread —Hudson, WI
- Part-time
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Banquet Server- River Oaks
City of Cottage Grove —Cottage Grove, MN
- $11.13 - $13.00 an hour
- Part-time
- 18 years or older
- Basic math
- Guest services
Banquet Server
Southview Country Club —West Saint Paul, MN
- $16 - $17 an hour
- Part-time
- In-person
- Entry level
Quick Apply
5d
CATERING ATTENDANT (ON CALL)
Flik Hospitality Group —Eagan, MN
- $20 - $25 an hour
- Urgently hiring
- Background check
- Customer service
- Maintenance
- Commuter assistance
- Disability insurance
Quick Apply
Banquet Server - The University Club of St. Paul
Commonwealth Companies —Saint Paul, MN
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Ability to lift 25 pounds
Quick Apply
Party Host - Cast Member
Chuck E. Cheese —Woodbury, MN
- $11.14 - $13.42 an hour
- Part-time
- Ability to lift 50 pounds
- Food service experience
- Entry level
- Health savings account
- Paid holidays

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Food & Beverage Attendant - Tattersall River Falls

Morrissey Hospitality -
River Falls, WI

Quick Apply

Job Details

Part-time
$7.25 - $7.27 an hour

Benefits

Paid jury duty
Paid holidays
401(k)
Military leave
Opportunities for advancement
Bereavement leave

Qualifications

Hospitality industry experience

Full Job Description

This position performs set up and service activities within banquet, catering, and/or concession operations with primary responsibility for ensuring food and beverage safety, quality, consistency, and excellent guest service.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Ensures proper set up and break down of break service tables, counters, buffets, dining tables, and concession stands. Cleans and polishes glassware, flatware, and equipment.
Collects and transports food items, as well as supplies from the kitchen via carts, speed racks, hot and cold boxes to serving stations and event rooms.
Requests proper identification from guests when serving alcoholic beverages when legal age is questionable (under the age of 30).
Checks food and beverage orders for accuracy and presentation prior to serving
Transports dirty dishes/glassware to kitchen and/or breakdown stations and places items into proper cleaning receptacles such as glass racks and silverware bins.
Completes event clean up, including but not limited to sweeping, mopping, moving tables, rearranging chairs, removing soiled linen, and returning unused wine and liquor to the supervisor/manager. Loads and unloads trucks for offsite catering events.
Cleans and organizes event rooms/spaces, storerooms, pantries, concession stands, service counters, dining areas, storage cages, and hallways. Properly stores and secures catering equipment/supplies. Maintains close communication with Manager regarding maintenance of all equipment, facilities, and supply needs.
Communicates necessary information to the Supervisor regarding guest count, product, usage, and additional items requested by the client for additional billing.
Stocks and maintains supplies, refrigerators, dispensers, and display cases. Notifies management when inventory supplies are low.
Complies with all company, local, state, and national regulations pertaining to food quality, cleanliness and sanitation standards, alcohol service, and safety.
Any and all other duties as assigned.

MINIMUM REQUIREMENTS

One to three months related experience in a high-volume, high energy, upscale food and beverage environment.
Availability to work nights and weekends as needed.
While performing the duties of this job, the employee is regularly required to position self to move about.
The employee frequently is required to operate and use tools and equipment; and communicate with guests, employees, and management.
Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception, and ability to adjust focus.

PREFERRED SKILLS & QUALIFICATIONS

Alcohol service certification or ability to obtain certificate within 30 days.

Part time Position Benefits:

Worker’s Compensation
Military Leave
MN Sick and Safe Time
Jury Duty
Witness Duty
Holiday pay (employee must work)
Family Medical Leave (FMLA)
Personal Leave (LOA)
Voting Leave
Bereavement Leave
School Leave
401(k) Retirement Plan

About Tattersall

Tattersall River Falls is a destination distillery, event center, and dining experience. With over 75,000 square feet of indoor and outdoor gathering spaces, Tattersall River Falls offers guests everything from a world-class cocktail room and full service restaurant, to onsite wedding, corporate meeting, and special event catering and coordination.

The Tattersall culinary team prepares elevated New American cuisine, using fresh, seasonal, and local ingredients whenever possible. The Tattersall River Falls culinary team works collaboratively, intentionally, and creatively to deliver exceptional experiences to our guests.

Tattersall is operated by Morrissey Hospitality, which is composed of nearly two dozen unique restaurant, hotel and event concepts. You are not just getting another job when you join the Morrissey team. You are becoming a part of our team a team that works through challenges together, supports and encourages one another, lifts their communities and prides themselves on exceptional experiences and genuine hospitality.

Morrissey Hospitality offers our employees exceptional work environments, generous pay and benefits, and opportunities for education, training, and advancement. We are only as strong as our people, which is why we help you achieve your very best at work, in your career and in your life.

For more information on our career opportunities, visit us at Careers/Jobs | Morrissey Hospitality

Quick Apply

Refine Your Search

caterer jobs in river falls wi

Food & Beverage Attendant - Tattersall River Falls

Catering Director I

Catering Manager

Banquet Server

Wedding Cook & Caterer

1st Mate Food Caterer

Banquet Server

CATERING ATTENDANT (FULL TIME)

Event Staff

Catering Lead

Banquet Server- River Oaks

Banquet Server

CATERING ATTENDANT (ON CALL)

Banquet Server - The University Club of St. Paul

Party Host - Cast Member

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