Top 688 Restaurant staff Jobs in Riverview,+fl

General Manager - Three Oaks Hospitality
Three Oaks Hospitality —Tampa, FL
- $80,000 - $100,000 a year
- Weekends as needed
- Bar
- Analysis skills
- Senior level
- Free parking
- Health insurance
Quick Apply
9d
Server
Himes Breakfast House —Riverview, FL
- $50,000 - $65,000 a year
- Full-time
- 18 years or older
- High school diploma or GED
- Cash register
- Health insurance
- Dental insurance
Quick Apply
Dietary Aide
The Bridges Assisted Living —Riverview, FL
- $15 - $16 an hour
- Part-time
Quick Apply
2d
Server
WOB Bar & Kitchen —Brandon, FL
- $10.98 - $30.00 an hour + tips
- Bar
- Ability to walk for extended periods
- Basic math
- Opportunities for advancement
- Flexible schedule
Team Member
Arby's —Riverview, FL
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Food service
- Health savings account
- Health insurance
Quick Apply
Server
Glory Days Grill —Riverview, FL
- From $8.98 an hour + tips
- Part-time
- Bar
- Casual dining restaurant
- No education required
- Health insurance
- Paid time off
Quick Apply
WingHouse Girl
WingHouse —Brandon, FL
- Part-time
- Serving
- Bar
- Basic math
Quick Apply
10d
Food Runner
Trophy Fish Tampa —Tampa, FL
- $20 - $25 an hour
- Part-time
- Serving
- Hospitality
- Customer service
Quick Apply
Host
Oxford Exchange —Tampa, FL
- $14 - $16 an hour
- Part-time
- Ability to lift 50 pounds
- Restaurant
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Server
IHOP —Riverview, FL
- From $10.98 an hour + tips
- Part-time
- Casual dining restaurant
- No education required
- In-person
- Paid training
- Employee discount
Quick Apply
Host
Predalina —Tampa, FL
- $16 - $20 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Restaurant
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Host
Glory Days Grill —Brandon, FL
- From $10 an hour + tips
- Part-time
- Casual dining restaurant
- No education required
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Crew Members
Bubbakoo's Burritos —Riverview, FL
- From $13 an hour + tips
- 8 hour shift
- Customer service
- Fast casual restaurant
- Food service
- Paid training
- Disability insurance
Quick Apply
Dishwasher
Miller's Ale House —Brandon, FL
- 18 years or older
- Communication skills
- Entry level
Server (Full-Time)
BERTIES RESTAURANT LLC —Brandon, FL
- Full-time
- Restaurant
- Communication skills
- Entry level
- Paid time off
- Opportunities for advancement
Quick Apply
Restaurant Support - Food Runner / Busser / Bar Assistant / Expiditer
Circles Waterfront Restaurant —Apollo Beach, FL
- $8 - $18 an hour + tips
- Part-time
- Bar
- Restaurant
- Entry level
Quick Apply
Server / Wait Staff
Waffle House, Inc. —Brandon, FL
- Full-time
- Serving
- Casual dining restaurant
- No experience needed
- Paid parental leave
- Health insurance
Quick Apply
To Go/Carryout
Glory Days Grill —Brandon, FL
- From $10 an hour
- Part-time
- Casual dining restaurant
- No education required
- Sanitation
- Health insurance
- Paid time off
Quick Apply
Craft Tampa - Dishwasher
Craft —Tampa, FL
- $17 an hour
- Part-time
- Ability to lift 25 pounds
- Entry level
- Kitchen
- Health insurance
- 401(k) matching
Quick Apply
Server
JF Kicks Restaurant & Patio Bar —Valrico, FL
- Full-time
- Restaurant
- Communication skills
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply

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General Manager - Three Oaks Hospitality

Three Oaks Hospitality -
Tampa, FL

Quick Apply

Job Details

$80,000 - $100,000 a year
9 days ago

Benefits

Free parking
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Referral program

Qualifications

Vendor relationship building
Restaurant cost management

Full Job Description

Three Oaks Hospitality is a collection of community-driven gathering spaces across Tampa Bay each with its own soul, story, and sense of place. From the intimate glow of a speakeasy to the energy of a neighborhood bar, every concept is built on one belief: that great hospitality creates lasting connection. We're looking for a General Managers who live that belief. Learn more about us at Three Oaks Hospitality.

The Opportunity

Three Oaks Hospitality is now hiring experienced General Managers for our full-service bars and restaurants. This is a leadership role with real scope. You'll own the full operation of one of our concepts — the team, the culture, the guest experience, and the bottom line. You'll have the autonomy to lead with the support of a passionate hospitality group behind you.

What You’ll Do

People & Culture

Recruit, onboard, and develop FOH and BOH teams across all service levels
Lead performance reviews, disciplinary actions, and career growth conversations
Build and manage weekly schedules balancing labor cost and coverage
Run pre-shift meetings to align staff on specials, goals, and service standards

Guest Experience

Set and uphold service standards across dining room, bar, and private events
Be a visible, engaged presence on the floor during peak service
Handle escalated guest issues with professionalism and de-escalation skill
Build relationships with regulars and VIP guests to drive loyalty

Food, Beverage & Kitchen Operations

Partner with the Executive Chef on menu rollouts, costing, and quality control
Monitor ticket times, expediting flow, and FOH/BOH communication during service
Oversee food safety protocols, allergy procedures, and health code compliance
Conduct line checks before each service to ensure prep and presentation standards
Collaborate on daily specials and limited-time offerings that drive revenue
Oversee cocktail program execution, bar setup, and speed-of-service standards
Manage liquor, beer, and wine inventory; conduct weekly pours and variance audits
Partner with bar leadership on seasonal menu development and staff education
Ensure full compliance with state and local alcoholic beverage regulations
Monitor pour costs and implement controls to reduce shrinkage and waste

Finance & Operations

Own the P&L — track revenue, manage costs, and hit monthly targets
Manage vendor relationships, purchase orders, and invoice approvals
Analyze sales mix, covers, and check averages to identify growth opportunities
Implement upsell and suggestive selling strategies across FOH teams

Events & Private Dining

Oversee execution of private events, buyouts, and large-party reservations
Coordinate with events team on BEOs, staffing plans, and room setup
Develop relationships with local corporate accounts and event planners
Ensure seamless communication between kitchen, bar, and service staff during events
Identify opportunities to grow event revenue and private dining bookings

What You Bring

5+ years as a General Manager or Managing Partner in high-volume, full-service hospitality
Proven ability to lead, develop, and retain a high-performing team
Financial fluency — budgeting, cost control, revenue analysis
Deep knowledge of both FOH service and bar operations
Valid Food Manager Certification; TIPS or RBS certification a plus
Comfort with POS systems, reservation platforms, and Microsoft Office
Experience managing private events and large-format dining
Availability for evenings, weekends, and holidays

What We Offer

Medical, dental & vision
401(k) with match
Generous PTO
Flexible schedule
Employee discount
Referral program
Free parking

Quick Apply

Refine Your Search

restaurant staff jobs in riverview,+fl

General Manager - Three Oaks Hospitality

Server

Dietary Aide

Server

Team Member

Server

WingHouse Girl

Food Runner

Host

Server

Host

Host

Crew Members

Dishwasher

Server (Full-Time)

Restaurant Support - Food Runner / Busser / Bar Assistant / Expiditer

Server / Wait Staff

To Go/Carryout

Craft Tampa - Dishwasher

Server

I want to receive the latest job alert for restaurant staff in riverview,+fl

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