Top 31 Cook manager Jobs in Rochester, Ny

Culinary Supervisor
Sodexo —Rochester, NY
- $26 - $29 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
1d
Kitchen Manager
Texas Roadhouse —Rochester, NY
- $62,353.20 - $73,000.00 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Chef / Kitchen Manager
VenuWorks of Rochester NY, LLC. —Rochester, NY
- $65,000 - $70,000 a year
- Weekends as needed
- Microsoft Word
- Bar
- Sales
- Paid holidays
- Health insurance
3d
Corporate Executive Chef
Palmer Food Service —Rochester, NY
- $80,000 - $100,000 a year
- Weekends as needed
- Marketing
- ServSafe
- 5 years
- Profit sharing
- Paid holidays
Quick Apply
Kitchen Supervisor
Schulte Companies —Rochester, NY
- $25 - $26 an hour
- Background check
- Pass drug screening
- Mid-level
- Paid parental leave
- Paid holidays
Quick Apply
8d
Executive Chef
Friendly Senior Living —Rochester, NY
- $65,000 - $75,000 a year
- Customer service
- Cooking
- Continuous improvement
Quick Apply
Senior Kitchen Manager
BJ's Restaurants —Rochester, NY
- $60,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
11d
Restaurant Kitchen Manager
Red Robin International, Inc. —Rochester, NY
- $62,355 - $70,500 a year
- Weekends as needed
- Microsoft Word
- Hospitality
- 18 years or older
- Paid parental leave
- Employee stock purchase plan
Quick Apply
7d
Head Cook
Aladdins Natural Eatery Victor —Victor, NY
- $23 - $28 an hour
- Full-time
- Customer service
- Supervising experience
- Fair chance
Quick Apply
8d
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —Rochester, NY
- $20.05 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
4d
Kitchen Lead
Neighborhood Kitchen & Bakery, Victor NY —Victor, NY
- $19 - $22 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Team management
- Paid training
- Employee discount
Quick Apply
Lead Chef- Thistle Grill
COUNTRY CLUB OF ROCHESTER —Rochester, NY
- $25.00 - $25.50 an hour
- Full-time
- Serving
- Hospitality
- Management
- Disability insurance
- Health insurance
Quick Apply
Lead Cook FT - Woodcliff Hotel / Horizons Modern Kitchen
Schulte Hospitality Group —Fairport, NY
- $22.75 - $25.61 an hour
- Full-time
- Background check
- Writing skills
- Pass drug screening
- Paid parental leave
- Paid holidays
Quick Apply
Lead Cook
Wegmans —Rochester, NY
- $21.75 - $22.50 an hour
- Full-time
- Mid-level
- Leadership
- 2 years
- Health insurance
- Paid time off
Cook Manager (Anticipated) - Elementary Buildings
Brockport Central School District —Brockport, NY
- From $21.50 an hour
- Part-time
- ServSafe
- Computer literacy
- Mid-level
2026-27 Cook Manager 01
Hilton Central School District —Hilton, NY
- $20.35 an hour
- Part-time
- Mid-level
- High school diploma or GED
- 1 year
8d
Cook Supervisor
Wegmans —Penfield, NY
- $21.75 - $22.50 an hour
- Full-time
- Mid-level
- Leadership
- 2 years
- Health insurance
- Paid time off
Assistant Cook Manager
Pittsford Central School District —Pittsford, NY
- From $19.50 an hour
- Part-time
- Pass drug screening
- Mid-level
- High school diploma or GED
Kitchen Supervisor/Cook-11AM-7PM
Horizons Senior Living —Canandaigua, NY
- From $20 an hour
- Full-time
- Cooking
- Mid-level
- Kitchen
- Paid time off
Quick Apply
1d
Food Service Shift Lead/Cook Full-Time
Episcopal SeniorLife Communities —Henrietta, NY
- From $19 an hour
- Full-time
- Writing skills
- Basic math
- Mid-level
- Health savings account
- Paid holidays
Quick Apply
2d

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Culinary Supervisor

Sodexo -
Rochester, NY

Apply Now

Job Details

Full-time
$26 - $29 an hour
1 day ago

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Employee onboarding
Staff supervision
Serving clients
Café experience
Operational management
Mid-level
Team management
Team training
Safe environment creation
New hire orientation
1 year
Managing food service teams
Customer service problem-solving
Food service management

Full Job Description

Culinary Supervisor

Location: NAZARETH UNIVERSITY - 10386001

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $26.00 per hour - $29.00 per hour

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (https://sodexo.paradox.ai/7nq0G05)

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do: As a Culinary Supervisor at Sodexo, you are a master multitasker and a quality-of-life improver. You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes.

Responsibilities include:

Provide support to management in the daily oversight of key functions and employees during the normal course of business
Assist in ensuring a safe working environment throughout the facility for all employees.
Facilitate orientation and training of employees
Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution.
Attends work and shows for scheduled shift on time with satisfactory regularity
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
1 or more years of related work experience. Previous supervisory experience preferred.
Additional Requirements: Not Applicable (N/A)

Link to full Job description

What We Offer:

Flexible and supportive work environment, so you can be home for life’s important moments.
Access to ongoing training/development and advancement opportunities to turn your job into a career
Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Link to benefits summary

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

Apply Now

Refine Your Search

cook manager jobs in rochester, ny

Culinary Supervisor

Kitchen Manager

Chef / Kitchen Manager

Corporate Executive Chef

Kitchen Supervisor

Executive Chef

Senior Kitchen Manager

Restaurant Kitchen Manager

Head Cook

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Kitchen Lead

Lead Chef- Thistle Grill

Lead Cook FT - Woodcliff Hotel / Horizons Modern Kitchen

Lead Cook

Cook Manager (Anticipated) - Elementary Buildings

2026-27 Cook Manager 01

Cook Supervisor

Assistant Cook Manager

Kitchen Supervisor/Cook-11AM-7PM

Food Service Shift Lead/Cook Full-Time

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