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lead cook jobs in rochester, mn
Taher, Inc —Hayfield, MN
- $18 - $20 an hour
- No weekends
- School experience
- ServSafe
- Mid-level
- Opportunities for advancement
- Food provided
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Taher, Inc —Hayfield, MN
Conducting cost control analysis while monitoring product and menu costs. Controlling waste and effectively managing cost and budget performance.
$18 - $20 an hour
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New Albany Country Club —New Albany, OH
Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.
$50,000 - $54,000 a year
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Aramark —Delaware, OH
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.
$19 - $21 an hour
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