Top 3 bakery manager Jobs in rochester mn

Assistant Restaurant Manager
Perkins Restaurants & Bakery —Rochester, MN
- $55,000 - $60,000 a year
- Part-time
- Mid-level
- High school diploma or GED
- US work authorization
- Paid training
- Paid time off
Quick Apply
Bakery Department Manager
Hy-Vee —Kasson, MN
- $19.00 - $23.75 an hour
- Full-time
- 18 years or older
- Merchandising
- Pass drug screening
- On-the-job training
14d
Assistant Kitchen Manager
Perkins —Rochester, MN
- $17 - $19 an hour
- Full-time
- Customer service
- Writing skills
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Baker and Packager Associate
Sam's Club —Rochester, MN
Be a Techie: Leverages digital tools to drive sales, improve the shopping experience, and elevate associate engagement; utilizing hand held technology to make…
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Evening Shift Manager
Crumbl Easton —Columbus, OH
Applicants must have their own transportation and be able to drive to the bank to make deposits and to surrounding stores to purchase products.*.
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Lead Baker - Granville Bread Co.
Grow Restaurants —Granville, OH
Maintain cleanliness and organization of the bakery workspace to uphold health standards. Lead and supervise the bakery team to ensure efficient food production…
$42,000 - $50,000 a year
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bakery manager jobs near rochester mn

Assistant Restaurant Manager

Perkins Restaurants & Bakery -
Rochester, MN

Quick Apply

Job Details

Part-time | Full-time
$55,000 - $60,000 a year

Benefits

Paid training
Paid time off
Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
Safety regulations
Shift management
High school diploma or GED
Hospitality industry experience
Food industry
Food safety
Team motivation (leadership skill)
Food service management

Full Job Description

Job Summary:
We are seeking a motivated and experienced resturaunt manager to join our team. you will be responsible for supervising and coordinating the activities of the staff during your assigned shift. You will ensure that all operations run smoothly and efficiently in Kitchen and Front of House providing excellent customer service and maintaining high standards of quality.

You will have the title of service leader and will run shifts solo after training.

Duties:
- Oversee the daily operations of the establishment during your shift
- Coordinate and delegate tasks to staff members
- Ensure that all employees adhere to company policies and procedures
- Provide training and guidance to new hires
- Monitor inventory levels and place orders as needed
- Handle customer inquiries, complaints, and issues in a professional manner
- Assist with food preparation, cooking or other duties as necessary
- Maintain a clean and organized work environment
- Handle cash transactions and perform cash handling duties accurately

Requirements:
- Previous experience in the hospitality or food industry is required
- Strong leadership skills with the ability to motivate and inspire a team
- Excellent communication and interpersonal skills
- Knowledge of kitchen operations, food safety regulations
- Ability to handle stressful situations with composure and problem-solving skills
- Flexibility to work various shifts including evenings, weekends, and holidays
- High school diploma or equivalent

We offer competitive pay based on experience along with opportunities for career growth within our organization. If you are a dedicated professional with a passion for hospitality management, we would love to hear from you.

Please note that all positions within our company are paid positions. We do not offer unpaid internships.

To apply, please submit your resume highlighting your relevant experience in the hospitality industry. We will contact qualified candidates for further consideration.

Job Types: Full-time, Part-time

Pay: $55,000.00 - $60,000.00 per year

Benefits:

Employee discount
Flexible schedule
Paid time off
Paid training

People with a criminal record are encouraged to apply

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Rochester, MN 55903 (Required)

Ability to Relocate:

Rochester, MN 55903: Relocate before starting work (Required)

Work Location: In person

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bakery manager jobs in rochester mn

Assistant Restaurant Manager

Bakery Department Manager

Assistant Kitchen Manager

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