Top 1 Dining services manager Jobs in Rockledge Fl

Dining Services Assistant Manager
Healthcare Services Group, Inc. —Melbourne, FL
- Full-time
- Computer literacy
- Cooking
- Mid-level
- Employee assistance program
- Employee discount

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DINING SERVICES DIRECTOR
Culinary Services Group —Melbourne, FL
B.S. Degree in Food Services Management or related field; or A.A. Holiday Time Off (varies by site/state). Team members may also be eligible for paid and/or…
$70,000 - $80,000 a year
Quick Apply
8d
DIRECTOR OF FOOD AND NUTRITION
Morrison Healthcare —Cocoa Beach, FL
Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…
Quick Apply
5d

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Dining Services - Manager in Training
Healthcare Services Group, Inc. —Columbus, OH
Must obtain Food Protection Manager (FPM), Food Service Manager (FSM), Long-Term Care Food Service (LTC-FSM), and CDM,CFPP (where required by state regulations)…
9d
Food Service Director/Dietary Manager
Allbridge Rehabilitation and Nursing Center —Columbus, OH
Allbridge Rehab & Nursing is now seeking a Dietary Manager/Food Service Director to manage our kitchen by planning, organizing, and directing the overall…
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5d

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Dining Services Assistant Manager

Healthcare Services Group, Inc. -
Melbourne, FL

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Job Details

Full-time

Benefits

Employee assistance program
Employee discount

Qualifications

High school diploma or GED

Full Job Description

Overview:

Role: Dining Services - Assistant Manager

Join Healthcare Services Group (HCSG) as a Dining Services Assistant Manager, supporting the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Available Benefits for All Employees:

Free Telemedicine*
Free Prescription Discount Program
Free Employee Assistance Programs
Get paid when you need it with PNC EarnedIt
Financial Wellness Support from PNC Workplace Banking
Hands-on-Training & Support
Career Development

Benefits Link:

Click here for more benefits information

or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf

Not available in AR.

Responsibilities:

The Dining Services Assistant Manager is responsible for assisting the Dining Services Manager in overseeing the dining operations and ensuring high standards of food quality, safety, and customer service.

Support the Dining Services Manager in managing daily dining operations, including staff supervision and training.
Ensure compliance with dietary guidelines, food safety standards, and HCSG policies.
Assist in maintaining accurate records of food inventory, costs, and employee schedules.
Lead staff training sessions on food preparation, service techniques, and safety protocols.
Communicate effectively with residents, families, and staff to enhance the dining experience.
Conduct regular inspections of food service areas to ensure cleanliness and organization.
Represent HCSG positively through courteous and cooperative interactions with team members, residents, and guests.
Perform all other duties as assigned.

Qualifications:

High school diploma or equivalent is required
Previous experience in food service management or a similar role is desired.
Strong leadership and interpersonal skills with the ability to motivate and develop a team.
Knowledge of food safety regulations and best practices in dining services.
Basic computer skills for record-keeping and report generation.
Must comply with COVID-19 vaccination policies.
Ability to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, and stand, bend, and walk for extended periods.
Residency within the service area is required.

Ready to Join Us?

If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

EEO Statement:

HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

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Dining Services Assistant Manager

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