Top 1 Assistant restaurant leader Jobs in Rocklin, Ca

Rocklin - Assistant Restaurant Leader
Angry Chickz —Rocklin, CA
- $24 - $25 an hour
- Weekends as needed
- Sales
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply

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Assistant Restaurant Leader (Assistant Manager)
7-Eleven —South Vienna, OH
Ability to oversee the restaurant condition and ensure that it complies with company policies and procedures as well as Health Department Standards.
$12.75 - $18.50 an hour
LEAD Line Cook / Asst to the Chef
Community Space Brands —Westerville, OH
Adheres to local, state and federal health code and sanitation rules. 10% discount on food with friends and family. Food safety certifications are encouraged.
$20 - $24 an hour
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Rocklin - Assistant Restaurant Leader

Angry Chickz -
Rocklin, CA

Quick Apply

Job Details

$24 - $25 an hour

Qualifications

High school diploma or GED
Productivity software
Technical Proficiency
General management
Food service management

Full Job Description

As an Assistant Restaurant Leader at Angry Chickz, you're a key player on our team. You'll work closely with the General Manager to ensure the restaurant operates smoothly, providing exceptional dining experiences.
Essential Duties and Responsibilities include the following. Other duties may be assigned:

Team Leadership: Motivating and leading your team to deliver outstanding customer service and maintain our high standards.
Operational Excellence: Ensuring that all aspects of the restaurant run efficiently, from food preparation to customer service to cleanliness.
Sales and Profitability: Contributing to the restaurant's success by increasing sales, managing costs, and maximizing profitability.
Training and Development: Assisting in the training and development of team members, helping them excel in their roles.
Cultural Stewardship: Upholding and promoting Angry Chickz's unique culture among both the team and customers.
Hands-On Involvement: You'll be actively involved in various tasks, from food preparation to customer interactions, and you'll maintain a safe and clean work environment.

To perform this job successfully, an individual must be able to perform each essential duty. The requirements below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Qualifications:

You've got an eagle eye for details, and you're all about staying organized, even when things change
You're self-driven, flexible, and full of energy, and you're a champ at talking, writing, and listening
You're awesome at solo missions and team work
You see problems, make goals, create plans, and get things rolling
You're a tech wizard, rocking Microsoft Office and ready to learn new tech tricks
You're up for all sorts of shifts, including days, evenings, weekends, and even some travel if needed
You're the picture of professionalism, inside and outside the restaurant, making Angry Chickz proud
You've got experience managing restaurants, and if you've opened a new joint or done some local marketing, even better.
You're 18 or older

High school diploma or equivalent is required
Language Ability: Able to speak clearly and comprehend directions in English. Able to read English. Ability to read/speak Spanish is extremely helpful but not mandatory.
Reasoning Ability: Ability and willingness to solve problems individually and as a Team
Work Attire: Wear Angry Chickz uniform as well as non-slip shoes required by safety department.

Physical Demands:

While performing the duties of the job the Team Member is regularly required to stand and walk for extended periods of time and bend and twist at the waist
Team Member is required to frequently speak and to hear
Occasionally required to lift and carry up to 25 pounds
Use of hands to grasp tools such as a knife, spatula, ladle, and other utensils to prepare food
Repetitive hand use
Reaching for items below waist level (retrieving food items from walk-in cooler or drawers), between waist and shoulder level (washing dishes, placing plates on shelf), and above shoulder (retrieving plates or containers from shelves)
Exposure to extreme cold (walk-in cooler), extreme heat (stove, oven), moisture (water, steam, dishwasher), and dust, fumes, or chemicals (cleaning solutions)

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assistant restaurant leader jobs in rocklin, ca

Rocklin - Assistant Restaurant Leader

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