Top 885 Kitchen operations manager Jobs in Rockville, Md

Baker
Paris Baguette —Ashburn, VA
- From $18 an hour
- Full-time
- Background check
- Customer service
- Bakery
- Store discount
- Paid time off
Quick Apply
Service Manager - Reston
honeygrow —Reston, VA
- $16 - $18 an hour
- Email
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- Commuter assistance
- Health insurance
Quick Apply
Account Manager
SilverChef USA —Washington, DC
- $50,000 - $65,000 a year
- Full-time
- Hybrid work
- Mid-level
- Driver's License
- Travel
- Travel reimbursement
- Health insurance
Quick Apply
5d
Sous Chef - Scratch Kitchen
Pisco y Nazca Ceviche Gastrobar —Reston, VA
- $60,000 - $65,000 a year
- Weekends as needed
- Background check
- Hospitality
- Bachelor of Science
- Paid holidays
- Disability insurance
Quick Apply
Outlet Supervisor - Orchid Kitchen - Maryland
Live! Casino and Hotel Maryland —Hanover, MD
- $45,000.00 - $50,798.50 a year
- Full-time
- Mid-level
- 3 years
- Ability to climb stairs
- Free parking
- Disability insurance
Assistant Kitchen Manager - Clyde's
Clyde's —Dulles, VA
- $25 - $26 an hour
- Weekends as needed
- Background check
- ServSafe
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Cafe Manager - Washington, DC
Tatte Bakery & Café —Rockville, MD
- $25.75 - $29.75 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Prep Cook
The Cheesecake Factory —Dulles, VA
- $16.50 - $20.00 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
5d
KITCHEN MANAGER
Buffalo Wing Factory, Chantilly —Fairfax, VA
- Weekends as needed
- Customer service
- Mid-level
- Leadership
- Opportunities for advancement
Quick Apply
Showroom Sales Representative - Interior Glass Doors/Walls & Partitions
Just Sales Jobs —Washington, DC
- $54,000 - $58,000 a year
- Full-time
- No experience needed
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Blueridge Restaurant Group —Columbia, MD
- $85,000 - $100,000 a year
- 12 hour shift
- Background check
- Hospitality
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
4d
Culinary Lead
sweetgreen —Arlington, VA
- $16.53 an hour
- Call employer
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Sous Chef/Kitchen Manager
Great American Restaurants —Fairfax, VA
- $65,000 - $100,000 a year
- Full-time
- Mid-level
- US work authorization
- In-person
- Disability insurance
- Health insurance
Quick Apply
9d
Restaurant General Manager
Confidential —Washington, DC
- $90,000 - $120,000 a year
- Full-time
- 7 years
- Cooking
- Analysis skills
- Paid training
- Health insurance
Quick Apply
4d
Restaurant Manager
Giordano's —Washington, DC
- $65,000 - $85,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Computer literacy
- Paid training
- Health insurance
Quick Apply
Assistant Bakery Manager
Sprouts Farmers Market —Arlington, VA
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
General Manager
Chipotle —Chantilly, VA
- $61,000 - $85,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
Dishwasher
Norbeck Country Club —Rockville, MD
- $17.65 - $19.00 an hour
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
FY27: Cafeteria Worker I, Cold Spring ES, 2hrs/10mos, Ad Closes 8/17/26
Montgomery County Public Schools —Rockville, MD
- $20.00 - $24.84 an hour
- Part-time
- High school diploma or GED
- Public school
- Elementary school
- On-the-job training
9d
Dining Server - PT
Ingleside at King Farm —Rockville, MD
- $18.00 - $20.51 an hour
- Part-time
- High school diploma or GED
- Computer skills
- Cash handling
- Health insurance
- Dental insurance
Quick Apply

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kitchen operations manager jobs near rockville, md

Baker

Paris Baguette -
Ashburn, VA

Quick Apply

Job Details

Full-time
From $18 an hour

Benefits

Store discount
Paid time off
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Nutrition
Kitchen health and safety standards
Microbiology
Food service health code compliance
Customer service
Labeling
Baking
Brand representation
Food safety sanitizing procedures
Team management
Food & beverage production
Organizational skills
Communication skills
Hotel experience
Food Handler Certification
FDA regulations

Full Job Description

Job Title: Baker
Reports to: General Manager

Location: 23710 Schooler Plaza Ashburn, VA 20148

Job Type: Full Time

Pay: competitive pay based on experience

With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Paris Baguette’s mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery café experience that delivers joy to everyone.

At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and accommodating to our guests and to each other. We mix in a little love, comfort and compassion into our work every step of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We hold ourselves accountable to our word. We face challenges head on, and when the bar is set high, we have the conviction to clear it with confidence. We pour our heart into everything we do.

It is why pastries to us are not just a product, they are our passion. And why our bakers, cakers, sandwich team members and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more than worthy of their pedestals.

If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join our growing team!

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WHAT WE ARE HUNGRY FOR
Our certified Bakers are true masters of their crafts. The quality and beauty of their creations are second to none. That level of quality and commitment to excellence is found in everyone who works with us. As a Baker, you will be passionate about baking, quality and creating delicious desserts! Our ideal candidate will help to achieve our mission to bring expertly crafted baked and brewed goods to our guests through a warm and welcoming bakery café experience that delivers joy to everyone.

KNOWLEDGE AND RESPONSIBILITIES

Responsible for frying donuts, placing toppings, and decorating on needed pastries and bread
Carrying out operations and productions that takes place in the kitchen
Baking recipes and preparing all desserts
General Oven Duties (Checking dough conditioner)
Preparing all needed materials and ingredients
Responsible for scaling and shaping of all breads, loaves, and pastries
Sanitization procedures, maintaining overall cleanliness of work station and kitchen
General knowledge of production methods and organization of bread production
Must be able to prioritize and finish all tasks assigned for the daily baking
Ensuring work place is safe and hygienic for all employees and guests
Receive, stock, and store food in designated containers and storage areas in an organized manner
Inform supervisors when equipment is not working properly and manage when food supplies are getting low
Complete various reports for records such as production, usage, and waste
Perform other related duties as assigned

WHAT YOU NEED TO HAVE

Knowledge on food producing process, sanitization, quality program
Knowledge on food producing technique, food microbiology, and food sanitary safety practice/procedure
Food safety, food labeling, nutrition related knowledge (include FDA)
Confectionery/Foods major recommended
Food Handler’s Certificate, preferred
Effective communication skills and ability to work in a team environment
Ability to multi-task
Multiple priority management abilities
Feedback is a gift! We can only learn, grow and improve our service if we hear and understand what it is our customers are telling us.
High emotional intelligence with the ability to work with, and manage diverse teams by being highly empathetic, intuitive, self-motivated and driven.
Teams Win! Has to be a team player who fosters a collaborative and engaged teamwork environment.
Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette’s Mission, Vision,

Brand Values and Culture.

SWEET BENEFITS

Flexible work schedule
Competitive compensation
Discounted meals during your shift
Free Cake for your Birthday

Job Type: Full-time

Pay: From $18.00 per hour

Benefits:

Employee discount
Flexible schedule
Opportunities for advancement
Paid time off
Store discount

Application Question(s):

Previous baking/caking job experience?

Work Location: In person

Quick Apply

Refine Your Search

kitchen operations manager jobs in rockville, md

Baker

Service Manager - Reston

Account Manager

Sous Chef - Scratch Kitchen

Outlet Supervisor - Orchid Kitchen - Maryland

Assistant Kitchen Manager - Clyde's

Cafe Manager - Washington, DC

Prep Cook

KITCHEN MANAGER

Showroom Sales Representative - Interior Glass Doors/Walls & Partitions

Executive Chef

Culinary Lead

Sous Chef/Kitchen Manager

Restaurant General Manager

Restaurant Manager

Assistant Bakery Manager

General Manager

Dishwasher

FY27: Cafeteria Worker I, Cold Spring ES, 2hrs/10mos, Ad Closes 8/17/26

Dining Server - PT

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