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head chef jobs in rocky face, ga

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  • Fine Dining Sous Chef

    Ferraro's Kitchen Restaurant Blueridge —Blue Ridge, GA

    Food handler certification a plus. Prior restaurant experience required (min 2 years) in Italian (ONLY)Fine Dining (references required).

    $65,000 - $70,000 a year

    Quick Apply

    5d

  • The Chattanooga Marriott Downtown - Defoor Hospitality Group —Chattanooga, TN

    As the second-in-command of the culinary team, the Sous Chef helps lead kitchen staff, supports menu execution, and ensures efficient kitchen operations that…

    From $55,000 a year

    Quick Apply

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  • MISKIRI HOSPITALITY GROUP —Columbus, OH

    Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

    $140,000 a year

    Quick Apply

    2d

  • Upper Crust Food Service —Columbus, OH

    Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

    Quick Apply

    2d


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