Top 263 Restaurant manager Jobs in Rome Ga

Kitchen Manager
Jim 'N Nick's Community BBQ —Rome, GA
- High school
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Residential Location Manager - Dining Services at Berry College
Aramark —Rome, GA
- Mid-level
- Residential
- Bachelor's degree
Assistant Restaurant Manager
Jim 'N Nick's Community BBQ —Rome, GA
- High school diploma or GED
- Ability to stand for extended periods
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
Panera —Rome, GA
- Weekends as needed
- Background check
- 18 years or older
- Sales
Quick Apply
5d
Restaurant General Manager – Calhoun, GA
Cook Out Restaurants —Calhoun, GA
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
Assistant Manager
Panera —Rome, GA
- $17 - $29 an hour
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
Quick Apply
5d
Restaurant General Manager
Taco Bell —Rome, GA
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
Restaurant Shift Manager / Shift Supervisor
Applebee's —Rome, GA
- 21 years or older
- Team management
- US work authorization
Quick Apply
Shift Manager
The Varsity —Rome, GA
- $15 - $20 an hour
- 18 years or older
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Restaurant Managers
Chicken Salad Chick - 02 —Rome, GA
- Sales
- Mid-level
- Quick service & fast food restaurant
Quick Apply
General Manager
Wendy's —Rome, GA
- Overtime
- Sales
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Restaurant General Manager - Salary
Pizza Hut —Rockmart, GA
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Restaurant General Manager - Salary
Pizza Hut —Calhoun, GA
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Restaurant General Manager - Salary
Pizza Hut —Cartersville, GA
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Restaurant Assistant Manager
Pizza Hut —Calhoun, GA
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Restaurant Assistant Manager
Pizza Hut —Cartersville, GA
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Burger King Restaurant General Manager
Burger King —Rome, GA
- Weekends as needed
- 18 years or older
- Sales
- ServSafe
- Health savings account
- Health insurance
Quick Apply
Restaurant General Manager
Barnsley Resort —Adairsville, GA
- Full-time
- Background check
- CPR Certification
- Sales
- Health insurance
- Dental insurance
4d
Assistant General Manager
Taco Bell —Rome, GA
- $48,000 - $60,000 a year
- Full-time
- Mid-level
- 3 years
- Quick service & fast food restaurant
- Health insurance
- Tuition reimbursement
Quick Apply
General Manager/Turner McCall
Zaxby's —Rome, GA
- Up to $58,000 a year
- Weekends as needed
- Background check
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply

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Kitchen Manager

Jim 'N Nick's Community BBQ -
Rome, GA

Quick Apply

Job Details

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Opportunities for advancement
Flexible schedule
Life insurance

Qualifications

Strategic goal setting
Guest relations
Sales
Labor cost analysis
High school diploma or GED
Team development
Kitchen cost control
Team training
Kitchen staff training
Managing kitchen staff
Restaurant cost management
Team motivation (leadership skill)
Staffing management
General management
Food preparation equipment operation

Full Job Description

*Fantastic Opportunity* *100% Scratch Kitchen*

What you will get:

Competitive Base Salary + Performative Monthly Bonus
Health, Dental, Vision Starting Day 1
2 Weeks Starting Vacation
No late nights
Constant Development and Career Growth Opportunities in an Upward Environment
Supportive Team and Culture that Celebrates Success

We Offer:

Competitive pay
Flexible schedules
Discounted meals
A work environment that is upbeat, exciting, and fun
Opportunity for advancement
Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members
Life Assistance Program
Team Member Assistance Fund

What Our Path Looks Like:

Opening 6-8 Restaurants a Year!
Top 100 Forbes list best Midsize Employers 2025!
100% Scratch, No Freezers, No Microwaves!

We Live Our Culture, Top Industry Quartile Management Retention!

Chef/Kitchen Manager

Essential Functions:

Knowledge of all dining room and kitchen systems and operation. Must demonstrate the ability to run effective shifts in all aspects of the restaurant.
Provides direction, coaching, training and development for assistant managers and all team members including food quality, service standards, safety and sanitation, and company policies and procedures.
Ensures consistent execution of all systems, standards and cost controls.
Responsible for establishing and appropriately communicating goals to General Manager and Local Owner on a regular basis.
Communicates effectively with the guest, team members, management team, local owner, Station 5 team, and vendors.
Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Oversees BOH schedules, effectively maintaining staffing levels, labor goals and guest satisfaction.
Oversees department inventory procedures and is able to coach and develop assistant managers to complete weekly inventory in their area of responsibility.
Effectively manages BOH budgets including forecasting.
Interviews and assists in the hiring of all departments to maintain appropriate staffing par levels.
Effectively manages assistant managers and team members to ensure all food and service standards are met each shift and ensures all guests have a great experience.
Follows safety procedures and standards when operating all equipment.
Ability to handle multiple priorities, work under stress and exercise good judgment.

Experience and Educational Requirements:

High school diploma or general equivalency diploma (GED). Some college preferred.
Three to five years of high volume full-service restaurant management experience preferred.
Exceptional leadership and motivational skills required.
Must be able to attract, train, develop and retain the very best Team Members in the industry.
Exceptionally strong guest service focus with the ability to provide an exceptional dining experience for every guest.
Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management.

Physical Requirements (Reasonable Accommodations may be requested):

Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.). Able to stand up to 8 hours or longer if needed.

Additional requirements include:

Ability to sit or stand for extended periods of time and work in a restaurant environment.
Ability to lift at least 50 pounds.
Ability to talk and hear, and use hands repetitively to finger, handle, feel or operate kitchen equipment and other standard office equipment; reach with hands and arms; bend, kneel and crouch and climb.
Climbing ladder and step stool.
Exposure to heat.
Dexterity required for handling food items and dishes.

The essential functions and requirements listed in this job description are not intended to be all‐inclusive. Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the restaurant.

DEFCON1MGMT

Education

Required

High School or better

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

restaurant manager jobs in rome ga

Kitchen Manager

Residential Location Manager - Dining Services at Berry College

Assistant Restaurant Manager

Assistant General Manager

Restaurant General Manager – Calhoun, GA

Assistant Manager

Restaurant General Manager

Restaurant Shift Manager / Shift Supervisor

Shift Manager

Restaurant Managers

General Manager

Restaurant General Manager - Salary

Restaurant General Manager - Salary

Restaurant General Manager - Salary

Restaurant Assistant Manager

Restaurant Assistant Manager

Burger King Restaurant General Manager

Restaurant General Manager

Assistant General Manager

General Manager/Turner McCall

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