Top 6 Dishwasher Jobs in Roswell, Nm

Dish Machine Operator
Farley's Pub —Roswell, NM
- $13.50 - $15.00 an hour
- Part-time
- Casual dining restaurant
- No education required
- In-person
- Paid training
- Health insurance
Quick Apply
Dishwasher
Texas Roadhouse —Roswell, NM
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Dishwasher
Applebee's —Roswell, NM
- $13 - $16 an hour
- Casual dining restaurant
- Ability to lift 50 pounds
- Entry level
- Health insurance
- Flexible schedule
Quick Apply
Dishwasher
Red Lobster —Roswell, NM
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Dishwasher
Roswell Country Club —Roswell, NM
- From $12.50 an hour
- Part-time
- In person
- Background check
- Cooking
- Food service experience
- Flexible schedule
Quick Apply
3d

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Dish Machine Operator
Farley's Pub —Roswell, NM
Wet floors, possible raised areas ie: steps and in some areas – ramps. Transport trash from the indoor receptacles to the outdoor bin.
$13.50 - $15.00 an hour
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Dishwasher
Texas Roadhouse —Roswell, NM
A choice of medical plans that are best in class. Texas Roadhouse is looking for a Dishwasher who works well with others while following sanitation guidelines…

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The Goat —New Albany, OH
Assist kitchen staff by providing clean kitchen tools and equipment promptly. Location and Travel: Position will be based in Nashville, TN, Brier Creek, NC,…
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Dishwasher
True Food Kitchen —Columbus, OH
Maintain a clean and organized dish room, kitchen, restrooms, and prep areas. Employee Assistance Program (EAP/SupportLinc) for everyday life support.
$17 - $19 an hour
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13d

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Dish Machine Operator

Farley's Pub -
Roswell, NM

Quick Apply

Job Details

Part-time
$13.50 - $15.00 an hour

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule
Referral program

Qualifications

Floor cleaning chemicals
Food service workstation cleanliness
Outdoor work experience
Visual sorting
Weed removal
Machine operation
Food service cleaning
Ladder use
Outdoor debris cleaning
Stacking
Entry level
Waste transport

Full Job Description

ESSENTIAL DUTIES:

Ware washing – china, silverware, pots & pans.
Ware/silverware stacking/ sorting and distribution
Trash disposal
Sweeping and mopping
Removal and cleaning of floor mats
Parking lot upkeep

Physical functions:

Adjust, bend, clean, clear, close, control, handle, hear, hold, lift, load, maintain, pull, push, remove, scrape, separate, sort, speak, transport, turn, unload.

Mental functions:

Compare, coordinate, detect, inspect, measure, observe, organize, read, sort.

METHODS, TECHNIQUES, PROCEDURES:

Remove dishes/glasses from bus tubs/dish drop area and place in appropriate racks for washing.
Pre-rinse all china. Follow proper racking procedures.
Sort and pre-rinse all silverware. Follow proper racking procedures.
Clean pots/pans, grates, other items and/or equipment from cooks’ line.
Transport china, glasses & silverware, food preparation utensils and pots/pans to the appropriate area.
Transport trash from the indoor receptacles to the outdoor bin. Outdoor trash container approximately 4-5 feet high.
Remove all floor mats and sweep/mop floor and clean mats.
Wipe down all counters and walls at the end of shift. Ceilings wiped down weekly or as needed. Ladder provided.
Pick up debris in parking lot and surrounding area. Pull weeds occasionally.

OUPUT:

Perform tasks quickly. Volume of business in the restaurant creates an urgent atmosphere. Restaurant could not operate without proper task completion. At least 800 pieces of china, 2500 pieces of flatware, 550 glasses; along with the heavier ware washing. Failure to satisfactorily perform tasks will result in oral and/ or written warnings. Continued unsatisfactory performance may result in termination.

EQUIPMENT, TOOLS, MATERIALS:

Scrubbing pads, rubber gloves, bleach, degreaser, dish machine chemicals, hot water, dish machine, sprayer hoses, deep sinks, 3” counter tops.

WORKING CONDITIONS:

Temperatures; heated in winter, cooled in summer. Hot and humid; 70-110 degrees indoors.
Wet floors, possible raised areas ie: steps and in some areas – ramps.
Hands in water and wet constantly.
Standing for 6-9 hours per shift, feet may get wet.
Possibility of cuts, bruises, scrapes, burns, slip/fall
Moderate ventilation
Exposure to odors, fumes, bright lighting

SUPERVISION CONTROL:

Workers are responsible for all assigned work in the area. Report to General Manager, Assistant Manager, Kitchen Manager, Corporate Management, Owner.

At Farley’s, we’re more than just a pub—we’re a local favorite, known for our upbeat energy, casual comfort food, and a come-as-you-are attitude. From the moment guests walk in, they’re met with the kind of atmosphere that feels like home (just with better burgers and beer).
Whether it's a night out with friends, family dinner, or a quick game of pool, Farley’s is where fun meets flavor. With locations in Roswell, Ruidoso, and Las Cruces, we’ve built a reputation for being the place locals love—and we couldn’t do it without the awesome people behind the scenes.
Our team is made up of friendly faces, hard workers, and team players who bring the same great energy to their shifts as they do to their tables. If you’re looking for a job where you can be yourself, stay busy, and have a blast doing it, you’ll fit right in at Farley’s.

Pay: $13.50 - $15 / hour

Benefits:

Flexible schedule
Paid time off
Health insurance
Dental insurance
Vision insurance
Referral program
Employee discount
Paid training

Job Type: parttime

Education: No education required

Work location: On-site

Quick Apply

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