Top 2 Baker Jobs in Russellville, Ar

Assistant Baker
Nothing Bundt Cakes #1275 —Russellville, AR
- $12 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Bakery
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Assistant Baker
Nothing Bundt Cakes #1275 —Russellville, AR
Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law. The Nothing Bundt Cakes (NbC) Assistant Baker partners…
$12 an hour
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Assistant Baker

Nothing Bundt Cakes #1275
Russellville, AR

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Job Details

Part-time
$12 an hour

Qualifications

Bakery experience
Kitchen health and safety standards
Food production
Food mixers
Maintaining an organized workspace
Food service health code compliance
Food service workstation cleanliness
Labeling
Manufacturing standard operating procedures
Measuring instruments
Refrigerators
Baking ingredient preparation
Packaging (food)
Oven and range use
Clean workspace maintenance
Measuring ingredients
Production records
Dishwasher
Entry level
Stock rotation

Full Job Description

Position Summary

This position requires weekday morning availability starting at approximately 9:00 AM. Applicants must be available during these hours to be considered. This schedule will continue after the school year begins.

The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure cakes of the highest quality are consistently prepared for our guests and contributes to superior service by meeting production demands. Following strict proprietary recipes, NbC production methods, and food safety standards, the Assistant Baker supports the baking process for our cakes, offered in a variety of flavors and sizes. The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence, teamwork, and efficiency in the workplace.

Typical Schedule: Monday–Friday, starting at 9:00 AM to 3:00 PM.

Accountabilities/Duties

Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
Assists the Baker in preparing ingredients and equipment, placing cake pans into ovens, and monitoring the baking process
Adheres to proper packaging, labeling, and storage of baked cakes, including product rotation standards, and maintains baking and refrigeration logs
Cleans, sanitizes, and restocks workstation and assists the Baker to ensure all baking supplies are sufficiently prepared for the next shift
Cross-trains in utility/dishwashing responsibilities and supports additional bakery operations as needed to ensure a clean, efficient, and well-functioning production environment
Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
Maintains a consistent work attendance and punctuality record

Requirements & Work Conditions

Must be at least 18 years of age
Ability to work in a fast-paced, production-focused environment
Must be able to lift up to 50 lbs
Role is repetitive and detail-oriented in nature
Ability to stand for extended periods of time
Comfortable working morning shifts and maintaining a consistent schedule
Must demonstrate reliability, professionalism, and strong attendance
Shift begins at approximately 9:00 AM; end time varies based on production needs (generally up to 6 hours per shift)
Willingness to cross-train in utility/dishwashing and support additional bakery operations as needed

Qualifications

Previous baking, food service, or kitchen experience preferred
Strong attention to detail and commitment to quality standards
Ability to follow recipes and procedures precisely
Dependable, self-motivated, and able to work independently
Team player with a positive attitude

Compensation & Work Environment

Compensation: $12 per hour
Supportive, team-focused work environment
Part-time position with a consistent weekday production schedule
Opportunity for growth as the bakery expands

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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Assistant Baker

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