Top 51 Culinary Jobs in Rutland, Vt

Sous Chef
Mountain Top Resort —Chittenden, VT
- $55,000 - $75,000 a year
- Full-time
- Culinary experience
- No background check
- Mid-level
- Health insurance
- 401(k)
Quick Apply
Head Chef
Mountain Top Resort —Chittenden, VT
- $55,000 - $65,000 a year
- Full-time
- Culinary experience
- Restaurant management
- Cooking
- Paid time off
- 401(k) matching
Quick Apply
School Dining Assistant Director
GENUINE FOODS —Rutland, VT
- $28 an hour
- Full-time
- Mid-level
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Rutland, VT
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
School Dining Site Lead
GENUINE FOODS —Rutland, VT
- $25.29 an hour
- Full-time
- Mid-level
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
13d
Dietary Aide
The Pines at Rutland Center for Nursing & Rehabilitation —Rutland, VT
- $17 an hour
- Full-time
- Guest services
- Entry level
- Under 1 year
Kitchen Staff
Ted’s Pizza —Rutland, VT
- From $16 an hour
- Part-time
- Customer service
- Food service experience
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Cook
Sodexo —Killington, VT
- $22.50 - $28.00 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
8d
Kitchen Team Member
The Cluckin Cafe —Pittsford, VT
- $16 - $30 an hour
- Part-time
- In-person
- Entry level
- Under 1 year
- Dental insurance
- Vision insurance
Quick Apply
Culinary Associate
The Woodstock Farmers Market —Woodstock, VT
- $17 - $21 an hour
- Full-time
- No education required
- Customer service
- No experience needed
Quick Apply
14d
Line Cook
Vermont Tap House —Rutland, VT
- From $18 an hour
- Part-time
- 18 years or older
- Fair chance
- In-person
- Paid training
- Employee discount
Quick Apply
Line Cook
Hop'N Moose —Rutland, VT
- $18 - $20 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
14d
Dishwasher
Ninety Nine Restaurant & Pub —Rutland, VT
- $17 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Breakfast Attendant / Prep Cook
Killington Distillery —Killington, VT
- $18 - $20 an hour
- Part-time
- Culinary experience
- Cooking
- English
- Health insurance
- 401(k)
Quick Apply
Deli Clerk
Paisanos Italian kitchen deli —Rutland, VT
- $14 - $16 an hour
- Temporary
- Grocery store experience
- In-person
- Entry level
- Employee discount
Quick Apply
1d
Cook
The Woodland Fairy —Woodstock, VT
- $20 - $30 an hour
- Part-time
- Customer service
- Bakery
- Entry level
- Paid training
- Paid time off
Quick Apply
Pizza Cook
Hop'N Moose —Rutland, VT
- $18 - $20 an hour
- Part-time
- Cooking
- Cleaning
- In-person
- Employee discount
- Flexible schedule
Quick Apply
14d
PM Server
Echo Lake Inn —Ludlow, VT
- $20 - $45 an hour
- Part-time
- Fair chance
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Store & Kitchen Staff
The Cluckin Cafe —Poultney, VT
- $15 - $20 an hour
- Part-time
- Customer service
- In-person
- Guest services
- Employee discount
- Flexible schedule
Quick Apply
Experienced Cook
Okemo Mountain Resort —Ludlow, VT
- $21.00 - $24.19 an hour
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply

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Sous Chef

Mountain Top Resort -
Chittenden, VT

Quick Apply

Job Details

Full-time
$55,000 - $75,000 a year

Benefits

Health insurance
401(k)
Paid time off

Qualifications

Culinary experience
Team leadership
Menu concept development
Cost control
Menu planning
Kitchen cost control
Inventory tracking for food cost management
Food industry
Restaurant cost management
Meal planning
Restaurant experience
Food service management
Communication with kitchen staff

Full Job Description

Job Overview:
We are seeking a talented Sous Chef to join our team. The ideal candidate will have a passion for the culinary arts and a strong background in the food industry. As a Sous Chef, you will play a key role in assisting the Head Chef in menu planning, food preparation, and kitchen management.

Duties:
- Collaborate with the Head Chef to create and execute menus
- Oversee kitchen staff and coordinate food preparation
- Ensure high-quality dishes are served on time
- Assist in inventory control and ordering supplies
- Maintain a clean and organized kitchen environment
- Contribute to the development of new recipes
- Uphold food safety standards and sanitation regulations

Qualifications:
- Proven experience working in a restaurant or culinary environment
- Knowledge of food service management and kitchen operations
- Strong cooking skills with experience in fine dining
- Familiarity with menu planning and execution
- Ability to work well under pressure in a fast-paced environment
- Excellent communication and leadership skills
- Understanding of inventory control practices and cost management

Nice-to-Have Skills:
- Previous experience in a dietary department or similar setting
- Background in restaurant management

Job Type: Full-time

Pay: $55,000.00 - $75,000.00 per year

Benefits:

401(k)
Health insurance
Paid time off

Experience:

Culinary experience: 1 year (Required)

Ability to Commute:

Chittenden, VT 05737 (Required)

Ability to Relocate:

Chittenden, VT 05737: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in rutland, vt

Sous Chef

Head Chef

School Dining Assistant Director

Line Cook

School Dining Site Lead

Dietary Aide

Kitchen Staff

Cook

Kitchen Team Member

Culinary Associate

Line Cook

Line Cook

Dishwasher

Breakfast Attendant / Prep Cook

Deli Clerk

Cook

Pizza Cook

PM Server

Store & Kitchen Staff

Experienced Cook

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