Top 33 Kitchen cook Jobs in Rutland, Vt

Breakfast Attendant / Prep Cook
Killington Distillery —Killington, VT
- $18 - $20 an hour
- Part-time
- Culinary experience
- Cooking
- English
- Health insurance
- 401(k)
Quick Apply
Short Order Cook
Birdseye Diner —Castleton, VT
- $18 - $22 an hour
- Part-time
- Customer service
- Cooking
- In-person
- 401(k)
- Employee discount
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Rutland, VT
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Cook
Trio —Rutland, VT
- $18 an hour
- Full-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
Line Cook/Prep Cook
The Cluckin Cafe —Killington, VT
- $18 - $25 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid training
- Dental insurance
Quick Apply
9d
Cook
State of New York - Corrections and Community Supervision, Department of —Comstock, NY
- $47,695 - $58,447 a year
- Full-time
- Background check
- Mid-level
- 3 years
Cook
Sodexo —Castleton, VT
- $17 - $21 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
10d
Experienced Line Cook
JAX Food & Games —Killington, VT
- $18 - $22 an hour
- Part-time
- Mid-level
- US work authorization
- Fair chance
- Employee discount
- Opportunities for advancement
Quick Apply
Dish & Server Assistants
RREMC Restaurants, LLC, DBA Denny's —Rutland, VT
- $14.42 an hour
- 18 years or older
- Casual dining restaurant
- US work authorization
- Flexible schedule
Quick Apply
Dishwasher
Ninety Nine Restaurant & Pub —Rutland, VT
- $17 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Sous Chef/Closing Manager/Second in Charge
Worthy Kitchen —Woodstock, VT
- From $55,000 a year
- Full-time
- Culinary experience
- Cooking
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
Line Cook
Mon Vert Cafe —Woodstock, VT
- $22 - $25 an hour
- Part-time
- Café
- Entry level
- Kitchen
- Paid training
- Paid time off
Quick Apply
Line Cook/Prep Cook
Fox Run Hospitality —Ludlow, VT
- $17 - $20 an hour
- 8 hour shift
- Bar
- Culinary experience
- No background check
- Paid time off
- Employee discount
Quick Apply
Kitchen Prep – Salads & Prepared Foods
The Woodstock Farmers Market —Woodstock, VT
- $17 - $21 an hour
- Weekends as needed
- Entry level
- Kitchen
- Store discount
- Disability insurance
Quick Apply
8d
On The River Inn Bistro & Bar Line Cook / Prep Cook
Imprint Hospitality —Woodstock, VT
- $22 - $28 an hour
- Weekends as needed
- Entry level
Quick Apply
Line Cook
KILLINGTON PICO SKI RESORT —Killington, VT
- $21.00 - $21.84 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Ability to lift 50 pounds
- Employee discount
Quick Apply
Line Cook/Prep Cook
On The River Inn —Woodstock, VT
- $20 - $25 an hour
- Weekends as needed
- Background check
- US work authorization
- In-person
- Health insurance
- Paid time off
Quick Apply
Breakfast Line Cook/Prep Cook
Abracadabra Coffee Co —Woodstock, VT
- $18 - $25 an hour
- Part-time
- Entry level
- Under 1 year
- Kitchen
- Paid training
- Employee discount
Quick Apply
8d
Line Cook
O.Y.C. Bar and Grill —Woodstock, VT
- $27 - $33 an hour
- Part-time
- Bar
- Customer service
- Cooking
- Paid training
- Paid time off
Quick Apply
22h
Cook - Shift Lead
Bethany Birches Camp —Plymouth, VT
- From $290 a week
- Seasonal
- 18 years or older
- Entry level
- Kitchen
- Life insurance
- Food provided

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Breakfast Attendant / Prep Cook

Killington Distillery
Killington, VT

Quick Apply

Job Details

Part-time | Full-time
$18 - $20 an hour

Benefits

Health insurance
401(k)
Paid time off
401(k) matching
Employee discount
Flexible schedule

Qualifications

Customer communication
Culinary experience
Cooking
English
Meal preparation
Knife skills
Restaurant experience

Full Job Description

Job Overview:

We are seeking a skilled Prep Cook to join our culinary team. The ideal candidate will have experience in meal preparation and a passion for the food industry. This position requires efficiency, independence, and attention to detail. The Prep Cook must work collaboratively with the hotel team to ensure that continental breakfast remains stocked and tidy for our guests.

Key Responsibilities:

Breakfast Set Up:
Prepare and set up continental for hotel guests
Continuously stock breakfast items and coffee from 7AM - 10AM
Great guests as they arrive
Maintain a tidy breakfast area
Clear and wash plates as guests finish
Food Preparation:
Prep Ingredients and Recipes required on daily prep list
Property label and store food for nightly use
Organize and clean kitchen at the end of each shift
Station Management:
Set up and stock stations with all necessary supplies.
Maintain a clean and organized workstation throughout the shift.
Break down and clean the station thoroughly at the end of each shift.
Quality Control:
Monitor food stock and place orders as needed.
Inspect food items for quality and freshness.
Ensure proper storage and labeling of food items to prevent spoilage.
Team Collaboration:
Work in collaboration with hotel and kitchen staff to ensure smooth and efficient kitchen operations.
Communicate effectively with the Kitchen Manager and kitchen team regarding any issues or needs.
Health and Safety:
Follow all food safety and sanitation guidelines.
Have property knife safety knowledge
Maintain a safe and sanitary work environment.
Report any safety hazards or equipment malfunctions to the Head Chef/Kitchen Manager.
Customer Service:
Assist in maintaining positive customer relations by providing high-quality food and service.
Address customer concerns and special requests in a professional manner.

Qualifications:

High school diploma or equivalent.
Previous experience as a prep cook or in a similar role.
Knowledge of various cooking methods, ingredients, equipment, and procedures.
Strong attention to detail and commitment to quality.
Excellent communication and teamwork skills.
Food handler’s certification is a plus.

Physical Requirements:

Ability to stand for long periods.
Ability to lift and carry up to 50 pounds.
Ability to work flexible hours, including mornings, weekends, and holidays.

Work Environment:

Fun Environment with lots of benefits including discounted season passes (summer and winter) to Killington Resort

Job Type: Full-time

Pay: $18.00 - $20.00 per hour

Job Types: Full-time, Part-time

Pay: $18.00 - $20.00 per hour

Benefits:

401(k)
401(k) matching
Employee discount
Flexible schedule
Health insurance
Paid time off

Shift:

Morning shift

Experience:

Restaurant experience: 1 year (Preferred)

Language:

English (Preferred)

Ability to Commute:

Killington, VT 05751 (Required)

Ability to Relocate:

Killington, VT 05751: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen cook jobs in rutland, vt

Breakfast Attendant / Prep Cook

Short Order Cook

Line Cook

Cook

Line Cook/Prep Cook

Cook

Cook

Experienced Line Cook

Dish & Server Assistants

Dishwasher

Sous Chef/Closing Manager/Second in Charge

Line Cook

Line Cook/Prep Cook

Kitchen Prep – Salads & Prepared Foods

On The River Inn Bistro & Bar Line Cook / Prep Cook

Line Cook

Line Cook/Prep Cook

Breakfast Line Cook/Prep Cook

Line Cook

Cook - Shift Lead

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