Top 10 chef Jobs in rutland vt

Assistant Chef
The Barn Restaurant & Tavern —Pawlet, VT
- $22 - $25 an hour
- Part-time
- Team management
- In-person
- Entry level
- Paid time off
Quick Apply
4d
Chef - Rutland City School Nutrition
Whitsons Culinary Group —Rutland, VT
- $28 an hour
- School experience
- ServSafe
- Customer service
Quick Apply
1d
Kitchen Manager
Bethany Birches Camp —Plymouth, VT
- From $505 a week
- Seasonal
- Mid-level
- 21 years or older
- Budgeting
- Life insurance
- Food provided

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Chef - Rutland City School Nutrition
Whitsons Culinary Group —Rutland, VT
Culinary degree or certification or comparable experience. ServSafe certification up to date. Responsible for all concept training in secondary schools and…
$28 an hour
Quick Apply
1d

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Chef de Cuisine
Aramark —Delaware, OH
Responsible for developing and executing culinary solutions to meet guests? needs and tastes. Is a leader in ensuring excellent quality and presentation of all…
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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
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Assistant Chef

The Barn Restaurant & Tavern
Pawlet, VT

Quick Apply

Job Details

Part-time | Full-time
$22 - $25 an hour
4 days ago

Benefits

Paid time off

Qualifications

Food handling
Pre-cooking preparation
Teamwork
Collaboration
Meal preparation

Full Job Description

Overview
We are seeking a dedicated and passionate Assistant Chef to join our culinary team. The ideal candidate will assist in the preparation and presentation of high-quality dishes while ensuring that kitchen operations run smoothly. This role requires a strong understanding of food management and service, as well as the ability to work collaboratively in a fast-paced environment. If you have a love for cooking and a desire to learn and grow within the culinary field, we want to hear from you.

Responsibilities

Assist the Head Chef in daily kitchen operations, including food preparation and cooking.
Support menu planning, ensuring seasonal ingredients are utilized effectively.
Manage inventory by monitoring stock levels and assisting with ordering supplies as needed.
Help maintain cleanliness and organization of the kitchen, adhering to health and safety regulations.
Collaborate with kitchen staff to ensure timely service during peak hours.
Participate in banquet preparation and execution, ensuring high standards of presentation and taste.
Provide guidance and support to junior kitchen staff, fostering a positive team environment.
Assist in training new team members on food service management practices.

Experience

Previous experience in a restaurant or banquet setting is preferred but not required.
Familiarity with food management principles, including inventory management and menu planning.
Experience in bartending or shift management is a plus.
Strong teamwork skills with the ability to communicate effectively in a busy kitchen environment.
A passion for culinary arts and a willingness to learn from experienced chefs.

Join our team as an Assistant Chef where you can contribute your skills while developing your culinary expertise in an exciting environment!

Job Types: Full-time, Part-time

Pay: $22.00 - $25.00 per hour

Benefits:

Paid time off

Work Location: In person

Quick Apply

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chef jobs in rutland vt

Assistant Chef

Chef - Rutland City School Nutrition

Kitchen Manager

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