Top 2 Chef de sushi Jobs in Sacramento, Ca

Chef de Cuisine
Kru Contemporary Japanese —Sacramento, CA
- $80,000 - $95,000 a year
- Full-time
- Mid-level
- 21 years or older
- Cleaning
- Paid holidays
- Health insurance
Quick Apply
10d

Check out these similar jobs

Based on your search for chef de sushi jobs.

Chef de Cuisine
Ella Dining Room and Bar —Sacramento, CA
Certifications & Credentials: Must possess a valid ServSafe Food Manager Certification (or local equivalent). Leadership & Operations: Proven ability to manage…
$91,000 - $95,000 a year
Quick Apply
2d
Chef de Cuisine
Kru Contemporary Japanese —Sacramento, CA
The position reports to our Executive Chef and General Manager and works with Sushi Bar Management team to deliver outstanding dining experiences for our guests…
$80,000 - $95,000 a year
Quick Apply
10d

I want to receive the latest job alert for chef de sushi in sacramento, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

chef de sushi jobs near sacramento, ca

Chef jobs in Sacramento, CA

Chef jobs in Pittsburgh, PA

Chef jobs in Greenville, SC

Executive Chef jobs in Georgia

Executive Chef jobs in Richmond, VA

Executive Chef jobs in Orlando, FL

Pastry Chef jobs in Denver, CO

Chef jobs in Rochester, NY

Chef de Cuisine

Kru Contemporary Japanese -
Sacramento, CA

Quick Apply

Job Details

Full-time
$80,000 - $95,000 a year
10 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Food provided
Paid sick time

Qualifications

Menu design
Leading team collaboration initiatives
Managing kitchen staff
General management

Full Job Description

Locally celebrated restaurant of over 21 years is looking for a talented and innovative Chef de Cuisine to join our culinary team. Rooted in Japanese cuisine while embracing contemporary technique and local, seasonal produce - we strive to creatively and humbly enhance dining in our region.

The ideal candidate will have a strong background in menu curation, Asian cuisine, and seasonality. This role requires excellent leadership skills, creativity in menu planning, strong sense of collaboration, and a commitment to maintaining high standards of food quality and safety.

The position reports to our Executive Chef and General Manager and works with Sushi Bar Management team to deliver outstanding dining experiences for our guests.

What You’ll Do:

Lead and inspire a talented kitchen team
Oversee daily kitchen operations in a fast-paced environment
Maintain exceptional food quality and consistency
Manage food cost, labor, inventory, and ordering
Hire, train, and develop kitchen staff
Create efficient systems and maintain a clean, organized kitchen
Collaborate with ownership on seasonal features, menu development, and special events
Ensure all food safety and health standards are consistently exceeded

We’re Looking For Someone Who:

Minimum 3+ years in a Leadership role in a professional kitchen
Experience in high-volume or fine dining restaurants preferred
Has a passion for Japanese cuisine and craftsmanship
Is a strong leader who builds a positive, accountable culture
Takes pride in quality and attention to detail
Is passionate about creating exceptional guest experiences
Strong knife skills and food preparation fundamentals
Ability to work efficiently under pressure
Reliable, punctual, and team-oriented
Has excellent organizational and communication skills
Understands food costing, labor management, and kitchen operations
Flexibility for all shifts and weekends

What We Offer:

Competitive salary based on experience
Paid Vacation & Paid Sick Leave
Dining discounts
Observed Holidays: Memorial Day, Fourth of July, Thanksgiving, Christmas Eve, Christmas Day, New Year’s Day
Health Insurance, Dental Insurance: Available after three-month trial
Dining & Beverage Discounts
Family Meal Provided Daily

To Apply:
Please send your resume and a brief introduction outlining your culinary background and leadership experience.

Pay: $80,000.00 - $95,000.00 per year

Benefits:

Dental insurance
Food provided
Health insurance
Paid time off

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

chef de sushi jobs in sacramento, ca

Chef de Cuisine

Check out these similar jobs

I want to receive the latest job alert for chef de sushi in sacramento, ca

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected