Top 46 Prep cooks Jobs in Saginaw, Mi

Cook
Patton Wings, Inc. —Saginaw, MI
- Part-time
- Computer skills
- Ability to stand for extended periods
- Restaurant
Quick Apply
KITCHEN ASSISTANT -COMMISSION ON AGING [238374]
Saginaw County, MI —Saginaw, MI
- $15.04 an hour
- Part-time
- High school
- 1 year
- Entry level
Prep Cook
Beef 'O' Brady's - Saginaw —Saginaw, MI
- $12 - $18 an hour
- Part-time
- English
- 16+ years old
- Entry level
- Paid training
- Opportunities for advancement
Quick Apply
Cook
Denny's —Saginaw, MI
- $15 - $20 an hour
- Full-time
- 18 years or older
- Basic math
- Entry level
Quick Apply
8d
Prep Cook
Olive Garden —Saginaw, MI
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Team Member - Food Prep & Machines
Culver's —Saginaw, MI
- $16 an hour
- Part-time
- Serving
- No education required
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
Beef 'O' Brady's - Saginaw —Saginaw, MI
- $12 - $18 an hour
- Part-time
- 18 years or older
- English
- Entry level
- Paid training
- Opportunities for advancement
Quick Apply
Kitchen at Harvey's
Harvey's and Hayden's Grill and Bar —Saginaw, MI
- Full-time
- Mid-level
- Under 1 year
- Kitchen
Quick Apply
Kitchen Team / Prep Cook
Applebee's —Saginaw, MI
- $15 - $16 an hour
- Part-time
- 18 years or older
- US work authorization
- Reliable transportation
- Flexible schedule
Quick Apply
Dishwasher
Red Lobster —Saginaw, MI
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Food Prep Person
Annette's Corral, LLC dba Golden Corral —Saginaw, MI
- Online Application
- Quality control
- Entry level
Quick Apply
Line Cook/Prep Cook
The Bus Stop Bar & Grille —Birch Run, MI
- $15 - $18 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
14d
Line Cook - Broil/Grill
Texas Roadhouse —Saginaw, MI
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Cook
Red Lobster —Saginaw, MI
- Part-time
- US work authorization
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Cook
Patton Wings, Inc. —Birch Run, MI
- Part-time
- Computer skills
- Ability to stand for extended periods
- Restaurant
Quick Apply
Cook
Washington Pub —Bay City, MI
- $15 - $17 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Flexible schedule
Quick Apply
6d
Z-Cafe Culinary Assistant
Zehnder's of Frankenmuth —Frankenmuth, MI
- Weekends as needed
- Ability to walk for extended periods
- 16+ years old
- Ability to stand for extended periods
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese —Saginaw, MI
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
- Health savings account
- Paid holidays
Cook
Primrose Retirement Communities —Midland, MI
- Part-time
- ServSafe
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Prep
Logans Roadhouse —Midland, MI
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply

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Cook

Patton Wings, Inc. -
Saginaw, MI

Quick Apply

Job Details

Part-time

Qualifications

Customer communication
Moving
Employee relationship building

Full Job Description

JOB DESCRIPTION SUMMARY:

The Cook is responsible for preparing food items served in the restaurant. This position is critical to Buffalo Wild Wings; the cook is the heart of the house and impacts the restaurant by inspiring legendary experiences between friends, supporting team members, creating great food items, and ensuring proper sanitation, portion control and quality standards.

RESPONSIBILITIES:

OPERATIONS

Sets-up, maintains and operates the station using prep sheets and station charts.
Adheres to standardized recipes, portion sizes and department rules and procedures.
Maintains quality and freshness of all food items.
Prepares food items that meet or exceed guest expectations.
Preps and prepares menu items at correct temperature within specified timeframes.
Maintains Quality Assurance of all food products.
Packages carryout orders accordingly.
Keeps station neat and clean by using the clean as you go method.
Sweeps, wet mops and/or brushes floors, as needed or directed by manager
Exhibits a sense of urgency responding to orders and guest requests.
Unloads trucks, pallets, and cases of food and beverage and puts in assigned locations.
Other duties as assigned.

TEAM

Promotes excellence, cooperation and teamwork within the company.
Supports and assists team members.

SKILLS/QUALIFICATIONS:

Guest service mentality; has a genuine desire to serve the customer.
Speaks, reads, writes and understands the primary language of the work location.
Able to read and follow written instructions.
Self starter who is energetic and flexible.
Prioritizes responsibilities and achieves results through multi tasking
Forms strong working relationships within team.
Identifies additional tasks to be completed and willingly assists others.
Follows direction with focused attention.
Minimum of 1 year in a food preparation position within the restaurant business preferred.
Must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length.

PHYSICAL REQUIREMENTS:

NP Not Present

O Occasional (Up to 25% of time)

F Frequent (26%-74% of time)

C Constant (75% or more of time)

Requirements

Standing/Walking: Remaining on ones feet in an upright position at a workstation or moving about in a work area. (C)
Sitting: Remaining in a normal seated position. (O)
Carrying: Moving an object usually by holding it in hands or arms, or on shoulders. (C)
Lifting: Raising an object from one level to another with hands or arms and/or shoulders, back and legs. Must be able to lift items up to 25 pounds. (C)
Pushing/Pulling: Exerting force upon an object so that object moves away from/towards the force. (C)
Stooping; Bending body downward and forward by bending spine at waist. (C)
Bending: Bending knees to come to rest on knees or knee. (C)
Reaching; Extending hands or arms in any direction. (C)
Handling; Seizing, holding, grasping, turning or otherwise performing precision work with hands. (C)
Bending/Twisting; Continual intermittent twisting of the spine. (C)
Talking; Expressing or exchanging ideas by means of the spoken work. (C)
Hearing; Receiving detailed information through oral communication. (C)
Vision; Clarity of vision at near or far distances. (C)
Computer usage or other special equipment operated. (C)

Quick Apply

Refine Your Search

prep cooks jobs in saginaw, mi

Cook

KITCHEN ASSISTANT -COMMISSION ON AGING [238374]

Prep Cook

Cook

Prep Cook

Team Member - Food Prep & Machines

Cook

Kitchen at Harvey's

Kitchen Team / Prep Cook

Dishwasher

Food Prep Person

Line Cook/Prep Cook

Line Cook - Broil/Grill

Cook

Cook

Cook

Z-Cafe Culinary Assistant

Food Prep, Cook, and Pizza Maker - Cast Member

Cook

Prep

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