Top 81 Kitchen manager Jobs in Saint Cloud Fl

Kitchen Manager
Hillstone Restaurant Group —Winter Park, FL
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Executive Kitchen Manager
Cooper's Hawk Winery & Restaurants —Orlando, FL
- $85,000 - $100,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- English
- Paid parental leave
- AD&D insurance
Quick Apply
2d
Kitchen Manager/Chef
DEZER DEVELOPMENT LLC —Orlando, FL
- Weekends as needed
- Spanish
- Microsoft Excel
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
Food Service Manager
Youth Opportunity Investments, LLC —Kissimmee, FL
- $22 an hour
- Full-time
- Addiction Medicine
- Ability to walk for extended periods
- Basic math
- Paid holidays
- Health insurance
Quick Apply
Sous Chef
Marriott International, Inc —Kissimmee, FL
- $67,000 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Sous Chef - Whisper Creek Kitchen
Marriott International, Inc —Orlando, FL
- $67,000 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Assistant Executive Kitchen Manager
Cooper's Hawk Winery & Restaurants —Orlando, FL
- Weekends as needed
- ServSafe
- English
- Mid-level
- Paid parental leave
- AD&D insurance
Quick Apply
14d
Shift lead/line cook
Canoe Creek Sports Tavern —Saint Cloud, FL
- $20 - $22 an hour
- Weekends as needed
- Mid-level
- Leadership
- Kitchen
- Paid training
- Employee discount
Quick Apply
Kitchen Manager
Pine & Oak Tavern —Orlando, FL
- Cooking
- Mid-level
- Organizational skills
- Health insurance
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Kitchen Manager
Anthony's Coal Fired Pizza —Orlando, FL
- $63,000 - $68,000 a year
- Full-time
- Customer service
- Cooking
- Mid-level
- Paid training
- Disability insurance
Quick Apply
13d
Kitchen Manager
Paramount Hospitality Management —Orlando, FL
- $45,000 - $48,000 a year
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
Quick Apply
2d
Kitchen Manager
Cooper's Hawk Winery & Restaurants —Orlando, FL
- Weekends as needed
- Hospitality
- Bar
- ServSafe
- Paid parental leave
- AD&D insurance
Quick Apply
Four Points Orlando International Drive - Kitchen Manager
Aimbridge Hospitality —Orlando, FL
- Full-time
- Hospitality
- ServSafe
- Cooking
- AD&D insurance
- Disability insurance
Sous Chef/Kitchen Manager
RusTeak Restaurant and Wine Bar Thornton Park —Orlando, FL
- $45,000 - $60,000 a year
- Full-time
- In-person
- Senior level
- Leadership
- Paid time off
- 401(k) matching
Quick Apply
Kitchen Manager
Piesanos Stone Fired Pizza —Orlando, FL
- $56,000 - $60,000 a year
- Full-time
- Background check
- No education required
- Mid-level
- Paid training
- Disability insurance
Quick Apply
Culinary Chef & Head Pitmaster
Sonny's Franchise Company —Winter Park, FL
- Full-time
- Hybrid work
- 8 years
- Presentation skills
- Mentoring
Quick Apply
Culinary Operations Manager
Fresh Kitchen —Orlando, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Background check
- ServSafe
- Ability to walk for extended periods
- Profit sharing
- Health insurance
Restaurant Operations Manager / Hands-On Kitchen Manager
Mari Mari —Orlando, FL
- $65,000 - $80,000 a year
- Full-time
- Mid-level
- Supervising experience
- Recruiting
Quick Apply
6h
Head Chef/Manager
Noodle Family —Orlando, FL
- $22 - $28 an hour
- Full-time
- Management
- Mentoring
- In-person
Quick Apply
4d
Kitchen Manager
The Transition House Inc. —Saint Cloud, FL
- $16 an hour
- Full-time
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply

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kitchen manager jobs near saint cloud fl

Kitchen Manager

Hillstone Restaurant Group -
Winter Park, FL

Quick Apply

Job Details

Full-time
$100,000 - $110,000 a year

Benefits

Health insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
Budget control
Kitchen cost control
Inventory tracking for food cost management
Hospitality industry experience
Managing kitchen staff
Restaurant cost management
Cross-functional collaboration
Team motivation (leadership skill)
Cross-functional communication
Communication with kitchen staff
Team building

Full Job Description

Job Description

Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country. Some of our more well-known operations are Houston’s, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern.

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.

Newly selected managers will receive 8 weeks of rotational training on-site.

Salary: $100,000-$110,000

Responsibilities:

Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes.
Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development
Collaborate closely with the management team, ensuring all products meet our high standards of taste and presentation.
Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness.
Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment.
Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members.

Requirements:

Proven experience in hospitality or in a similar role, preferably in a high-volume restaurant environment
Strong leadership skills with the ability to inspire and motivate a diverse team
In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations
Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment
Solid understanding of financial management principles, including budgeting, cost control, and inventory management
Effective communication skills to liaise with team members, executive chef, and other departments
Flexibility to work evenings, weekends, and holidays as required

If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team.

To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times:

http://www.hillstone.com/press/bonappetit

https://hillstone.com/employment/NYTimesAug2024.pdf.

Benefits:

paid vacation
comprehensive medical plan
dining credit

Qualifications

Hillstone restaurants can be found across the nation, making relocation flexibility necessary.

Additional information

All your information will be kept confidential according to EEO guidelines.

The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Qualifications

Additional Information

All your information will be kept confidential according to EEO guidelines.

The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Quick Apply

Refine Your Search

kitchen manager jobs in saint cloud fl

Kitchen Manager

Executive Kitchen Manager

Kitchen Manager/Chef

Food Service Manager

Sous Chef

Sous Chef - Whisper Creek Kitchen

Assistant Executive Kitchen Manager

Shift lead/line cook

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Four Points Orlando International Drive - Kitchen Manager

Sous Chef/Kitchen Manager

Kitchen Manager

Culinary Chef & Head Pitmaster

Culinary Operations Manager

Restaurant Operations Manager / Hands-On Kitchen Manager

Head Chef/Manager

Kitchen Manager

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