Top 6 Lead cook Jobs in Saint Joseph Mi

Lead Cook
Tigg's Canteen Services —Stevensville, MI
- $18 - $20 an hour
- Full-time
- High school diploma or GED
- Ability to lift 50 pounds
- Leadership
- Health insurance
- Dental insurance
Quick Apply
1d
Line cook/Lead Line Cook
Plaza Restaurant —Niles, MI
- $15 - $18 an hour
- Part-time
- ServSafe
- Cooking
- Food service experience
- Employee discount
- Flexible schedule
Quick Apply
Executive Chef
Froehlich’s —Three Oaks, MI
- Full-time
- Customer service
- Mentoring
- Senior level
- 401(k)
- Paid time off
Quick Apply
Assistant Kitchen Manager
Moersch Hospitality Group —Baroda, MI
- $18 - $22 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Deli Clerk/Experienced Cook
Village Market Xpress —South Haven, MI
- From $15 an hour
- Part-time
- Cooking
- Food service experience
- In-person
- Paid training
Quick Apply

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Lead Cook
Tigg's Canteen Services —Stevensville, MI
Assist with kitchen clean-up and other daily duties. Maintain a clean, organized, and safe kitchen. Previous kitchen or food service experience is preferred,…
$18 - $20 an hour
Quick Apply
1d

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Lead Cook

Tigg's Canteen Services -
Stevensville, MI

Quick Apply

Job Details

Full-time
$18 - $20 an hour
1 day ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Recipe adherence
Team leadership
High school diploma or GED
Leading team collaboration initiatives
Communication with kitchen staff

Full Job Description

Berrien County Jail | St. Joseph, Michigan

Ready for Your Next Leadership Opportunity in Food Service?

Are you a dependable team player with a positive attitude and a strong work ethic? Do you enjoy taking on responsibility and working in a fast-paced, structured environment? If so, Tigg's Canteen Services may have the opportunity for you!

We are looking for a Permanent Full-Time Lead Cook to join our team at the Berrien County Jail in St. Joseph, Michigan.

What We Offer

Annual salary: $39,000-$42,000
Medical, Dental & Vision Insurance
401(k)
Paid Time Off
And much more!

About the Position

The Lead Cook plays an important role in keeping daily kitchen operations running smoothly. You will help lead the kitchen team while assisting with the preparation and service of meals. This position requires someone who can follow instructions, work well with others, and take pride in maintaining high standards of food preparation and cleanliness.

Responsibilities Include

Lead, train, and assist kitchen staff with daily tasks
Prepare, bake, and cook meals according to company recipes
Assist with meal planning and preparation
Follow all company policies, procedures, and food safety standards
Maintain a clean, organized, and safe kitchen
Assist with kitchen clean-up and other daily duties
Work effectively within a structured correctional facility

Qualifications & Requirements

High school diploma or equivalent
Previous kitchen or food service experience is preferred, but not required
Strong communication and leadership skills
Ability to read and follow recipes and written instructions
Ability to lift up to 50 pounds
Dependable and able to work well as part of a team
Flexibility to work rotating weekends and holidays
Flexibility to work varying shifts between 8:30 a.m. and 6:15 p.m.
Must be able to obtain clearance approval to enter the facility

Don't have previous correctional food service experience? That's okay! Previous kitchen experience is a plus, but Tigg's Canteen Services is willing to train the right person who has the right attitude, work ethic, and desire to succeed.

Ready to Join the Tigg's Team?

If you're looking for a rewarding opportunity where you can use your food service skills while developing your leadership abilities, we'd love to hear from you!

Visit www.canteenservices.com, click on "Jobs," and follow the link and instructions to apply.

Take the next step in your food service career and apply today!

#ZR

Quick Apply

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lead cook jobs in saint joseph mi

Lead Cook

Line cook/Lead Line Cook

Executive Chef

Assistant Kitchen Manager

Deli Clerk/Experienced Cook

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Ready for Your Next Leadership Opportunity in Food Service?

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