Top 363 Front of house team member Jobs in Salem Ma

Sous Chef - Burlington
Row34 —Burlington, MA
- $70,000 a year
- Full-time
- Hospitality
- Bar
- Bachelor of Science
- Disability insurance
- Health insurance
4d
Front of House Manager
Pressed Cafe —Beverly, MA
- $70,000 - $72,000 a year
- Weekends as needed
- Inventory management
- ServSafe
- Ability to walk for extended periods
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Line Cook
Zocca Cucina Italiana —Dedham, MA
- $20 - $22 an hour
- Weekends as needed
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
Quick Apply
Sous Chef - Boston
Tatte Bakery & Café —Brookline, MA
- $65,000 - $79,000 a year
- Weekends as needed
- Hospitality
- Microsoft Excel
- Microsoft Outlook
- Dental insurance
- Employee assistance program
Quick Apply
Host / Hostess
Ninety Nine Restaurant & Pub —Hingham, MA
- $15 an hour
- Part-time
- Bar
- Food service experience
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
Hourly Assistant General Manager / FOH Manager
DiBlasi's Food & Drink —Reading, MA
- $24 - $28 an hour
- Overtime
- Bar
- ServSafe
- Mid-level
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9d
Line Cook - Seaport
Row34 —Boston, MA
- $22 - $24 an hour
- Weekends as needed
- Bachelor of Science
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Disability insurance
- Health insurance
13d
Sushi Chef/Cook
Happy Rice Sushi —Boston, MA
- From $22 an hour
- Full-time
- Spanish
- ServSafe
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
10d
Barista
Pressed Cafe —Beverly, MA
- $16 - $18 an hour
- Part-time
- Customer service
- Fast casual restaurant
- Food service experience
Quick Apply
Server
Ninety Nine Restaurant & Pub —Middleton, MA
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Health insurance
- 401(k)
Quick Apply
Food Service Manager - Boston University, West Campus
Aramark —Boston, MA
- $70,000 - $75,000 a year
- Evenings as needed
- Inventory management
- Mid-level
- Residential
- Disability insurance
- Health insurance
Dedham, MA - Fitness Sales
Orangetheory Fitness Dedham —Dedham, MA
- From $16.50 an hour
- Part-time
- Sales
- Driver's License
- In-person
- COVID-19 protective measures
- Employee discount
Quick Apply
Culinary Operations Manager
Sally’s Apizza —Boston, MA
- $65,000 - $75,000 a year
- Weekends as needed
- Hospitality
- Spanish
- ServSafe
Quick Apply
Assistant General Manager - Tatte Hingham
Tatte Bakery & Café —Hingham, MA
- $66,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Line Cook - Kenmore
Row34 —Boston, MA
- $23 - $28 an hour
- Weekends as needed
- Bachelor of Science
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Disability insurance
- Dental insurance
FOH Assistant Manager
Flour Bakery + Cafe —Boston, MA
- $53,000 a year
- Weekends as needed
- Mid-level
- Bakery
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager - Boston
Tatte Bakery & Café —Boston, MA
- $66,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Barista
Pressed Cafe —Dedham, MA
- From $16 an hour
- Part-time
- In person
- Customer service
- Fast casual restaurant
- Food service experience
Quick Apply
11d
Assistant General Manager
Goodwin Recruiting —Boston, MA
- Full-time
- Inventory management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Host / Hostess - 4 Corners
Ninety Nine Restaurant & Pub —Woburn, MA
- $16 - $17 an hour
- Part-time
- Bar
- Food service experience
- Restaurant
- Disability insurance
- Health insurance
Quick Apply

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Sous Chef - Burlington

Row34
Burlington, MA

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Job Details

Full-time
$70,000 a year
4 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Vision insurance
401(k) matching

Qualifications

Employee relationship building

Full Job Description

Row 34 is an award-winning, high-energy neighborhood oyster bar with locations in the Seaport and Kenmore Square neighborhoods of Boston, MA; Cambridge, MA; Burlington, MA; and Portsmouth, NH. We pride ourselves on our extensive oyster program, dynamic menu centered on the freshest seafood, and people-first culture that values teamwork, growth, and hospitality.

Row 34 Burlington is in search of a Sous Chef to join the team to further impact culinary development and kitchen operations. The Sous Chef will work closely with the Chef de Cuisine to execute the culinary vision for the restaurant. Success in this role is defined by your ability to lead and manage others with respect to menu execution and all components of kitchen operations.

Responsibilities:

Prepare and cook foods of all types, either on a regular basis or for special guests or functions.
Manage day-to-day staffing requirements, including planning and assigning work and establishing performance and development goals for team members.
Educate and train all team members in compliance with federal, state, and local laws and safety regulations.
Monitor budget and control expenses with a focus on food, supplies, and labor costs.
Check the quality of raw and cooked food products to ensure that standards are met.
Perform all duties of kitchen managers and employees as necessary.
Achieve and maintain company and brand standards for quality and guest satisfaction.
Ensure security and proper storage of food and beverage products, inventory, and equipment and replenish supplies in a timely and efficient manner while minimizing waste.

Qualifications:

Able to foster a culture of positivity and empathy for our team and guests throughout the entire kitchen. We are of service to one another.
Execute the daily Row 34 menu, which communicates an extensive oyster program and fresh and local seafood.
Invest in a meaningful partnership with the General Manager and Front of House teams. We value relationships.
Recognize that your success is directly correlated with your ability to facilitate success and growth for others.
Evaluate Row 34 operations and seek to self improve, innovate and pursue excellence.

Row 34 is a progressive organization that offers an exciting, supportive and inclusive environment, designed to foster growth and continued education in and out of the restaurant. We believe in the transformative power of personal and professional growth.

Salary is competitive starting at $70K/year plus the following benefits:

2 Weeks Paid Vacation - Annually (increases to 3 weeks at year 3, 4 weeks at year 7)
Contribution towards Health Insurance, Cigna (Approx. $5,000.00 Annually) - offered at 90 day of employment
Dental, Vision, Accident, Disability Insurance - offered at 90 days of employment
40 Hours Annually Paid Available Sick Time - Accrued
401K Program with Company Matching - offered at 6 months of employment
Employee Dining Policy
Opportunities for work related travel to promote the restaurant and the brand

PI286448400

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Refine Your Search

front of house team member jobs in salem ma

Sous Chef - Burlington

Front of House Manager

Line Cook

Sous Chef - Boston

Host / Hostess

Hourly Assistant General Manager / FOH Manager

Line Cook - Seaport

Sushi Chef/Cook

Barista

Server

Food Service Manager - Boston University, West Campus

Dedham, MA - Fitness Sales

Culinary Operations Manager

Assistant General Manager - Tatte Hingham

Line Cook - Kenmore

FOH Assistant Manager

Assistant General Manager - Boston

Barista

Assistant General Manager

Host / Hostess - 4 Corners

I want to receive the latest job alert for front of house team member in salem ma

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