Top 31 Catering manager Jobs in Salem Nh

Catering Manager
Pressed Cafe —Lawrence, MA
- From $75,000 a year
- Overtime
- Sales
- Fast casual restaurant
- Mid-level
Quick Apply
Catering Sales Manager
DoubleTree Manchester Downtown —Manchester, NH
- $65,000 - $70,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Computer literacy
- 401(k) matching
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Catering Manager 4
Sodexo —North Andover, MA
- $81,685 - $105,710 a year
- Mid-level
- High school diploma or GED
- Mentoring
- Paid holidays
- Health insurance
Catering Manager
NEXDINE, LLC —Andover, MA
- $100,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Office
- Paid holidays
- Health insurance
Quick Apply
Event & Wedding Banquet Servers and Managers
Boston Catering & Events —Woburn, MA
- From $20 an hour
- 8 hour shift
- Serving
- Management
- No background check
- Flexible schedule
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Executive Chef/Kitchen Manager
Caswell Restaurant Group —Newburyport, MA
- $65,000 - $89,000 a year
- Full-time
- Mentoring
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
11d
Food Service Team Leader
Pomo Pasta Bowls —North Reading, MA
- $20 - $24 an hour
- Part-time
- Mid-level
- Kitchen
- Paid training
- Health insurance
Quick Apply
9d
Banquet Manager
DoubleTree by Hilton Boston-Andover —Andover, MA
- $50,000 - $60,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Catering Manager
Pressed Cafe —Burlington, MA
- From $70,000 a year
- Weekends as needed
- Sales
- Inventory management
- Fast casual restaurant
Quick Apply
General Manager - Floating
Bruegger's Bagels —Burlington, MA
- $70,000 a year
- Full-time
- Background check
- 18 years or older
- Mid-level
- Health savings account
- Disability insurance
Quick Apply
10d
Server/Bartender/Manager (Weekdays and Weekends)
Boston Catering & Events —Woburn, MA
- From $20 an hour
- Part-time
- Driver's License
- 21 years or older
- In-person
Quick Apply
8d
Catering Manager
Murphy's Taproom —Bedford, NH
- $45,000 - $75,000 a year
- Part-time
- Cooking
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
7d
Catering Manager - Middlesex School
FISD —Concord, MA
- $80,000 - $90,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
5d
Senior Events Manager
Optikos, LLC. —Wakefield, MA
- $100,000 - $120,000 a year
- Weekends as needed
- Up to 50% travel
- Marketing
- Office
10d
Food Service Unit Manager
SAU 16 —Stratham, NH
- Online Application
- School experience
- ServSafe
- Basic math
Event & Catering Sales Manager
Village Tavern —Salem, MA
- $65,000 - $100,000 a year
- Choose your own hours
- Hybrid work
- Mid-level
- Organizational skills
- 2 years
Quick Apply
Chef Manager
Cafe Services, Inc. —Wilmington, MA
- $75,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
Quick Apply
Chef Manager
NEXDINE, LLC —North Reading, MA
- $80,000 - $85,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Office Manager - Odyssey Lincoln Facility
Odyssey Systems Consulting Group, Ltd. —Lincoln, MA
- $64,000 - $74,000 a year
- Full-time
- Research
- Mid-level
- Office
- Retirement plan
Banquet Captain / Offsite Catering & Floor Manager
Village Tavern —Salem, MA
- $25 - $30 an hour
- Part-time
- Mid-level
- Leadership
- Restaurant
- Opportunities for advancement
Quick Apply

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catering manager jobs near salem nh

Catering Manager

Pressed Cafe -
Lawrence, MA

Quick Apply

Job Details

Full-time
From $75,000 a year

Qualifications

Customer communication
Pre-cooking preparation
Guest relations
Sales
Schedule management
Attention to detail

Full Job Description

About Us

At Pressed Cafe, we believe exceptional food and drink start with quality ingredients and a passion for hospitality. Our all-day menu features Mediterranean-inspired dishes made with fresh, local ingredients, paired with great coffee and fast, friendly service.

Pressed Cafe is an emerging, high-growth premium quick-casual restaurant company with a strong regional presence and exciting expansion plans. With multiple locations today and an aggressive development pipeline, we are building the infrastructure to scale significantly over the next several years. As a founder-led organization, we remain deeply committed to hospitality, culture, and delivering exceptional guest experiences.

At the heart of everything we do is our mission: Great People, Great Food, Great Coffee.

About the Role

Pressed Café is seeking an organized and results-driven Catering Manager to oversee and grow our catering operations.

This role is responsible for managing catering events from initial inquiry through execution, ensuring seamless coordination, exceptional service, and high-quality food presentation. The Catering Coordinator plays a key role in driving catering sales, maintaining strong client relationships, and upholding Pressed Café’s standards at every off-site and in-house event.

You’ll balance sales, logistics, operations, and team leadership, ensuring every event reflects the Pressed Café brand.

Hourly role with base wages up to $75,000 annually based on a 50-hour workweek (including overtime).

What You’ll Do

Plan and coordinate catering events from inquiry to completion, including menu selection, logistics, delivery timing, and staffing
Serve as the primary point of contact for catering clients, ensuring clear communication and an exceptional experience
Drive catering sales growth through relationship-building and proactive outreach
Collaborate with kitchen leadership to execute menus that meet client preferences and dietary needs
Oversee food preparation, packaging, and presentation to ensure quality and brand consistency
Supervise and support catering staff during event setup, service, and breakdown
Maintain compliance with food safety and handling standards
Manage catering inventory, supplies, and vendor relationships
Monitor catering budgets, invoices, and expenses to ensure profitability
Handle payments and cash transactions accurately when required
Address client questions or concerns promptly to ensure satisfaction and repeat business

What You Bring

Proven experience in catering operations or restaurant event management
Strong understanding of food safety and food handling regulations
Ability to manage multiple events and priorities simultaneously
Experience overseeing staff and providing training and leadership
Strong financial acumen, including budget management and cost control
Excellent communication and interpersonal skills
Highly organized with strong attention to detail
Ability to problem-solve quickly in a fast-paced environment
Experience in quick-service or fast-casual restaurant operations preferred
Bar or beverage program experience is a plus

Work Requirements

Ability to work flexible hours, including early mornings, evenings, weekends, and holidays as needed for events
Ability to stand and move for extended periods
Ability to lift and transport catering equipment and supplies (up to 50 lbs)
Comfortable working both on-site and off-site at event locations

We are an Equal Opportunity Employer. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected characteristic under applicable law.

Pay: From $75,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

catering manager jobs in salem nh

Catering Manager

Catering Sales Manager

Catering Manager 4

Catering Manager

Event & Wedding Banquet Servers and Managers

Executive Chef/Kitchen Manager

Food Service Team Leader

Banquet Manager

Catering Manager

General Manager - Floating

Server/Bartender/Manager (Weekdays and Weekends)

Catering Manager

Catering Manager - Middlesex School

Senior Events Manager

Food Service Unit Manager

Event & Catering Sales Manager

Chef Manager

Chef Manager

Office Manager - Odyssey Lincoln Facility

Banquet Captain / Offsite Catering & Floor Manager

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